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All Journal Jurnal Pengabdian Kepada Masyarakat MEMBANGUN NEGERI Universitas Muhammadiyah Yogyakarta Undergraduate Conference Proceeding
Zahira, Safna Tiara
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Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Education Public Health Social Sciences Other

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Routine Recitation Activities Can Improve People’s Religious Behavior Zahira, Safna Tiara; Aisyah, Nurul
Proceedings of Universitas Muhammadiyah Yogyakarta Graduate Conference Vol. 3 No. 1 (2023): Crafting Innovation for Global Benefit
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/umygrace.v3i1.535

Abstract

Routine recitation which is a religious activity as a forum for the implementation of Islamic education for the community, which hopes to produce humans with good religious behavior. The purpose of this study was to determine the relationship between routine recitation and the religious behavior of the people of Sokanandi village, Banjarnegara as well as to analyze their religious behavior. This research uses the methodMixed Methode. Population and research sample taken usingsimple random sampling, namely the Sokanandi village community who attended routine recitation as many as 40 respondents. The research instrument used questionnaires, observations, and interviews. Quantitative data analysis using correlation testproduct moment, While the qualitative data was taken from the results of interviews with five informants consisting of ustadz, as well as regular recitation congregations. The results of the research on the significance of the independent variables, namely routine recitation and the dependent variable, namely the religious behavior of the community, is 0.00 <0.01, which means that H0 is rejected. and it was stated that there was a relationship between routine recitation and the religious behavior of the community and there was an increase in the religious insight of the congregation, so that the jam'ah had better quality religious behavior. It is hoped that with this research, recitation institutions can increase religious activities and recitation facilities, as well as for congregations to remain consistent and be able to invite the surrounding community to attend regular recitations.
PENDAMPINGAN PERIZINAN PIRT DAN SERTIFIKASI HALAL PRODUK BAKPIA DAN MAKANAN RINGAN PELAKU UMKM DUSUN LOPATI, TRIMURTI, SRANDAKAN, BANTUL Kurniawan, Muhammad Fariez; Septiawan, Darul; Andrian, Zulkifli; Anggraini, Dita; Nisa, Alditta Khoirun; Zahira, Safna Tiara; Rizqi, Additya; Kemal Asyidiq, Muhammad; Widyastuti; Pratama, Zikri Fatua
Jurnal Pengabdian Kepada Masyarakat MEMBANGUN NEGERI Vol. 6 No. 2 (2022): Jurnal Pengabdian Kepada Masyarakat Membangun Negeri
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35326/pkm.v6i2.3231

Abstract

Kegiatan pengabdian masyarakat ini ditujukan kepada UMKM Industri Produk Bakpia danMakanan Ringan Dusun Lopati, Trimurti, Srandakan, Bantul. Menurut Kepala Dusun Lopati,Timurti, Srandakan, Bantul, baru terdapat 1 (satu) pelaku UMKM di Dusun Lopati yangsudah memiliki izin PIRT. Tujuan kegiatan ini adalah untuk memfasilitasi para pelakuUMKM Industri Bakpia dan Makanan Ringan dusun Lopati untuk mendapatkan nomor izinPIRT. Kegiatan ini dilakukan dengan metode, penyuluhan sertifikasi halal oleh penyelia halalMajelis Ulama Indonesia, dan bimbingan teknis keamanan pangan dari Dinas KesehatanBantul dengan mengikutsertakan kegiatan pre test dan post test pada masing-masing kegiatan.Kegiatan diawali dengan Penyuluhan Bimtek Keamanan Pangan Industri Rumah TanggaPangan (IRTP) dari Dinas Kesehatan Kabupaten Bantul. Dilanjutkan dengan penyuluhanproses pengurusan Sertifikasi Halal oleh Penyelia Halal Majelis Ulama Indonesia sekaligusDosen Pembimbing Lapangan (DPL) Kelompok KKN 098 UMY. Melalui fasilitasi dariKelompok KKN 098 UMY, kegiatan pengabdian masyarakat ini berhasil menghantarkan 6UMKM mendapatkan SPP-IRT (Bakpia 383, Bakpia Indri, Bakpia 065, Bakpia 93, StickTahu, dan Bolu Eko) yang diserahkan langsung kepada para pemilik UMKM. Denganmemiliki SPP-IRT ditambah dengan sertifikat halal, mutu dan keamanan produk akanterjamin sehingga kepercayaan dan minat beli konsumen meningkat yang pada akhirnya akanmemperluas area pemasaran dan peningkatkan volume penjualan produk UMKM IndustriBakpia dan Produk Makanan Ringan Dusun Lopati, Trimurti, Srandakan, Bantul.
Co-Authors Andrian, Zulkifli Anggraini, Dita Kemal Asyidiq, Muhammad Kurniawan, Muhammad Fariez Nisa, Alditta Khoirun Nurul Aisyah Pratama, Zikri Fatua Rizqi, Additya Septiawan, Darul WIDYASTUTI