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All Journal JURNAL GALUNG TROPIKA Syntax Literate: Jurnal Ilmiah Indonesia AGROVITAL : Jurnal Ilmu Pertanian Hasanuddin Journal of Animal Science (HAJAS) Jurnal Peternakan Lokal Tarjih: Agribusiness Development Journal Jurnal Riset Multidisiplin : Agrisosco
Ahmad Ramadhan Siregar
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Social Sciences Veterinary Other

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Persepsi Peternak terhadap Program Pemurnian Sapi Bali Ikrar Mohammad Saleh; Tanri Giling Rasyid; Ahmad Ramadhan Siregar; Amrullah Amrullah; Muhammad Hatta; Putra Astaman; Zulkifli Basri
AGROVITAL : Jurnal Ilmu Pertanian Vol 6, No 2 (2021): Agrovital Volume 6, Nomor 2, November 2021
Publisher : Universitas Al Asyariah Mandar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35329/agrovital.v6i2.2689

Abstract

Upaya untuk mempertahankan kemurnian Sapi Bali sebagai penghasil daging dengan hasil dan mutu daging yang baik adalah dengan mengetahui persepsi peternak mengenai program pemurnian Sapi Bali. Penelitian ini yang dilakukan bertujuan untuk mengetahui persepsi peternak terhadap pemurnian Sapi Bali di Kecamatan Tanete Riaja Kabupaten Barru Provinsi Sulawesi Selatan. Jumlah populasi pada keempat kelompok tani ternak sebanyak 140 orang. Jumlah sampel sebanyak 58 orang dengan mengunakan rumus slovin dan metode stratified random sampling yang diambil secara acak yaitu Kelompok Tani Ternak Lempangeng 12 orang, Makkawaru 22 orang, Sipurennue 12 orang dan Lempang 12 orang. Data penelitian dikumpulkan melalui wawancara dengan bantuan kuisioner yang diukur dengan menggunakan skala likert yaitu skor 1 sampai 3 dengan kategori 1 = tidak baik; 2 = sedang; dan 3 = baik serta dianalisis dengan menggunakan analisis deskriptif. Hasil penelitian menunjukkan bahwa peternak mempersepsikan dengan baik program pemurnian Sapi Bali karena adanya keuntungan secara ekonomis dan secara teknis yang diperoleh peternak, serta adanya tingkat kesesuaian program dengan kegiatan yang dilakukan oleh peternak.
Strategi Pemasaran Jagung Hasil Pengembangan Upsus Pajale Di Kabupaten Mamuju Effendi, Zulfiani; Siregar, Ahmad Ramadhan; Sirajuddin, Sitti Nurani
Syntax Literate Jurnal Ilmiah Indonesia
Publisher : CV. Ridwan Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (530.107 KB) | DOI: 10.36418/syntax-literate.v6i7.3513

Abstract

Penelitian ini bertujuan untuk menganalisis faktor-faktor yang mempengaruhi pemasaran jagung hasil pengembangan UPSUS PAJALE di Kabupaten Mamuju dan merumuskan alternatif dan prioritas strategi yang dapat diterapkan dalam pemasaran jagung hasil pengembangan UPSUS PAJALE di Kabupaten Mamuju. Penelitian ini dilaksanakan di Kecamatan Tommo, Kabupaten Mamuju, Sulawesi Barat. Responden dalam Penelitian ini di tentukan secara purposive sampling dengan mewawancarai tiga puluh tiga informan yang juga adalah responden. Penelitian ini adalah penelitian deskriptif kualitatif yang didukung oleh data kuantitatif. Penelitian ini mengidentifikasi faktor internal dan eksternal yang kemudian dianalisis dengan menggunakan matriks internal eksternal (IE). Hasil dari matriks IE digunakan sebagai rujukan untuk menyusun strategi pemasaran dengan menggunakan matriks SWOT. Alternatif strategi pemasaran yang diperoleh kemudian dianalisa menggunakan QPSM untuk menentukan prioritas strategi yang akan dijalankan. Hasil penelitian menunjukkan Matriks IE (Internal Eksternal) berada di sel V yaitu Konsentrasi melalui Integrasi Horizontal. Strategi ini kemudian dirumuskan di Matriks SWOT dan menghasilkan tujuh strategi pemasaran. Strategi tersebut dianalisa menggunakan QSPM dan diperoleh strategi prioritas untuk pemasaran jagung hasil UPSUS PAJALE di Kabupaten Mamuju yaitu mendorong terbentuknya BUMD yang bergerak untuk memanfaatkan produk jagung sehingga bisa menjadi stabilisator bagi harga jagung atau mendorong investasi dan menumbuhkan industri yang menggunakan jagung sebagai bahan utamanya.
Keterkaitan Produksi dan Konsumsi Telur Ayam Ras dalam Memenuhi Kebutuhan Pangan Hewani di Sulawesi Selatan Nurul Fatimah Syam; Ahmad Ramadhan Siregar; Ariady Arsal
Jurnal Galung Tropika Vol 13 No 1 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i1.1134

Abstract

The research aims to analyze the factors that influence production and consumption and the relationship between the production and consumption of purebred chicken eggs in meeting animal food needs in South Sulawesi. The methods used in this research are descriptive analysis method and quantitative analysis. The sample in this research was 120 breeders and household consumers. The data collected is primary and secondary. Primary data was obtained from respondents through observation, interviews, and distribution of questionnaires. Primary data processing uses the SEM-PLS (Structural Equation Modeling-Partial Least Square) method. Secondary data was obtained from the Central Statistics Agency, Livestock Service, and South Sulawesi Agricultural Extension Center. The research results show that the R-squared value of egg production is 0.792. This value shows that feed, DOC, labor, and capital have a positive and significant effect on egg production of 79.2%. Furthermore, the R-squared value of egg consumption is 0.812. This value shows that price, income, population, and taste positively and significantly affect egg production by 81.2%. Furthermore, the R-Square value of Fulfillment of Animal Needs is 0.530, which means that Egg Consumption and Egg Production can explain or influence positively and significantly the Fulfillment of Animal Needs by 53% with a production coefficient value of ?= 0.479 > Consumption coefficient ?= 0.478.
FAKTOR HARGA, PENDAPATAN, DAN TANGGUNGAN KELUARGA YANG BERPENGARUH TERHADAP PERMINTAAN DAGING SAPI DI PASAR TRADISIONAL KOTA MAKASSAR Astaman, Putra; Hikmah, Aulia Nurul; Siregar, Ahmad Ramadhan; Dassir, Muhammad; Darwis, Muhammad; Hariyadi, Hariyadi; Yousof, Sadam Suliman Mohamed
Jurnal Riset Multidisiplin : Agrisosco Vol 1, No 2 (2023): Vol 1 No 2 Agustus 2023
Publisher : Lembaga Penelitian, Pengembangan, Pemberdayaan Potensi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61316/jrma.v1i2.9

Abstract

Animal husbandry is a subsector that is fully responsible for meeting the nutritional needs of animals. Beef contains nutrients that are beneficial to the human body. However, Indonesian consumption is still far below the standard of about 2.2 kg/capita/year. The purpose of this study is to analyze the effect of price, income, and family dependents on beef demand in Makassar City. The research method uses a descriptive quantitative approach with the help of a questionnaire, the data is processed by multiple regression analysis using SPSS. The results showed a significant effect partially, the factors of price, income and number of family dependents had a real influence on beef demand. In the simultaneous test, the factors of price, income and number of family dependents have a significant influence on the total demand for beef in the Terong market in Makassar city.
Analisis Komparasi Pendapatan pada Usaha Pembibitan dan Penggemukan Sapi Potong Hasan, Hastang; Siregar, Ahmad Ramadhan; Rohani, St.; Sirajuddin, Sitti Nurani; Jamila, Jamila; Nirwana, Nirwana; Astaman, Putra; Darwis, Muhammad
Jurnal Peternakan Lokal Vol 5 No 2 (2023): Jurnal Peternakan Lokal
Publisher : Program Studi Peternakan Universitas Muslim Maros

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46918/peternakan.v5i2.1902

Abstract

Peluang usaha bagi peternakan sapi potong masih terbuka dan sangat potensial dikembangkan. Perkembangan usaha peternakan di Indonesia begitu cepat dan inovatif, hal ini didasarkan pada kebutuhan manusia akan protein dari daging sapi, dimana komoditi ini masih menjadi unggukan bagi industry peternakan. Tujuan penelitian ini akan mengkomparasikan pendapatan dan kelayakan usaha antara usaha peternakan sapi potong pola pembibitan dengan pola penggemukan. Pada dasarnya usaha peternakan di Indonesia masih banyak didominasi oleh peternakan rakyat, dengan masih mengandalkan kemampuan beternak yang tradisional dan menggunakan modal yang sedikit. Metode penelitian menggunakan pendekatan survey yang dilakukan pada 100 orang peternak yang menekuni usaha penggemukan dan pembibitan sapi potong. Analisis data menggunakan perhitungan pendapatan serta analsiis kelayakan usaha berdasarkan nilai input-output, RCR, dan rentabilitas. Hasil penelitian menunjukkan usaha penggemukan lebih menguntungkan (Rp. daripada usaha pembibitan (Rp. ). Kedua model usaha peternakan sapi potong ini masih layak untuk dijalankan dengan nilai RCR >1 (penggemukan 1,28 dan pembibitan 1,20) dan rentabilitas diatas suku bunga kredit (penggemukan 28,3% dan pembibitan 19,9%).
Design a Strategic Program to Strengthen Beef Cattle Corporate Institutions Rohani, ST; Siregar, Ahmad Ramadhan; Rasyid, Tanrigiling; Hatta, Muhammad; Diansari, Pipi; Astaman, Putra; Darwis, Muhammad; Kurniawan, Muhammad Erik; Utama, A. Della Riski
Tarjih : Agribusiness Development Journal Vol. 4 No. 02 (2024): VOLUME 04, NOMOR 02, DESEMBER 2024
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v4i02.821

Abstract

The development of beef cattle operations is conducted cohesively and sustainably within the livestock industry, considering socio-cultural, technical, economic, and ecological factors. It also fosters investment, business expansion, and job creation, and improves farmers' welfare. This research aims to design a strategic program to strengthen corporate institutions for beef cattle at the D'Reppa Cow House, Gowa Regency. This research used a survey method with interviews. Primary data was obtained through interviews with informants/experts using questionnaires and analyzed using Interpretative Structural Modeling (ISM) to formulate complexity, hierarchy (levels), and classification between elements. The results of this research show that the ten sub-elements of the strategic program for strengthening beef cattle livestock corporations at the D'Reppa Cow House, Gowa Regency, are divided into four quadrants.  The strategic program design for the institutional strengthening of beef cattle livestock corporations is establishing a research and development base camp for beef cattle farming businesses based on livestock corporations. The research has limitations in terms of data collection constrained to informants difficult to find so data collection is not optimal, in addition, farmers still do not know about massive livestock corporations. Future research is expected to pay attention to the shortcomings of this study in the aspect of data collection and determining responses
Partnership Pattern in Bali Cattle Risk Management in Purification Cluster Area Siregar, Ahmad Ramadhan; Astaman, Putra; Munizu, Musran; Hastang; Dassir, Muhammad; Hikmah, Aulia Nurul; Darwis, Muhammad
Tarjih : Agribusiness Development Journal Vol. 4 No. 02 (2024): VOLUME 04, NOMOR 02, DESEMBER 2024
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v4i02.827

Abstract

Agricultural businesses, including beef cattle farming, are prone to risks and losses. Partnerships provide many benefits and reduce the risk of business losses through market assurance, added value, and an increased portfolio of productive assets. The Bali cattle cluster is a place of centralized development in cattle breeding to enhance high competitiveness. The study aims to build a partnership model for managing the risk of the Bali cattle business in the Bali cattle purification cluster. The research used a survey method with a descriptive qualitative approach. The results showed two partnership models in the research location: the partnership of the livestock company and the traditional partnership. Business cooperation is established in partnership with farmers by dividing profits among 50% farmers, 45% companies, and 5% farmer-livestock groups. As for traditional partnerships, farmers and owners get 50% of the profits each. So, the two business models of beef cattle farming have advantages and disadvantages. The partnership system has a good impact on farmers in managing their business risks because farmers feel helped by these two partnerships in the research location, especially for farmers who still have minimal business capital in the Bali cattle business. Future research will be maximized if it increases the number of respondents and the size of the research area to detect agricultural partnership patterns in rural areas.
The Implementation of Social Entrepreneurship in Participatory Breeding Program of Bali Cattle in Barru Regency Annisa, Aulisani; Siregar, Ahmad Ramadhan; Baba, Syahdar; Kamarulzaman, Nitty Hirawaty
Hasanuddin Journal of Animal Science (HAJAS) Vol. 6 No. 2 (2024)
Publisher : Faculty of Animal Science, Hasanuddin University, Makassar, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/hajas.v6i2.32855

Abstract

Rural development plays an important role in improving a nation’s economic state. The agricultural sector is the key to rural economic development. One of the sub-sectors that need to be improved is the livestock sector, especially cattle farming. Barru Regency in South Sulawesi is the center for the development and purification of beef cattle nationally. However, rural cattle farming in Barru still faces several problems, resulting in unsustainability. Maiwa Breeding Center is a cattle breeding partnership program empowering smallholder farmers. MBC is considered an innovative solution that may improve farmers' well-being by applying business sustainability principles. This paper used an exploratory qualitative method to elaborate on implementing social entrepreneurship elements carried out by MBC’s Participatory Breeding Program. Informants were chosen by purposive sampling with the amount of 32. Data was derived from interviews, observations, and a literature review. The results showed that MBC contains all elements of social entrepreneurship. Social value was created to increase the farmer's income and capacity. Civil society (social capital) consists of long-standing trust between residents, well-coordinated networks, and norms in the form of partnership agreements. Social innovation consisted of sustainable accompaniment and a new profit-sharing and marketing system. Economic activity is expressed by MBC’s ecosystem, which supports farmers' business skills and financial capacity, and MBC runs product diversification. Keywords: Maiwa Breeding Center, social entrepreneurship, breeding program, Barru Regency
Income Assessment of Beef Cattle Farming and Measurement of The Customer Satisfaction Index (CSI) on Farmer's Satisfaction Level Syastiawan, Andi; Siregar, Ahmad Ramadhan; Sirajuddin, Sitti Nurani; Dambe, Jumriani
Tarjih : Agribusiness Development Journal Vol. 5 No. 01 (2025): VOLUME 05, NOMOR 01, JUNI 2025
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v5i01.917

Abstract

This study evaluated cattle farmer’s satisfaction with government support programs and compared incomes between farmers using artificial insemination (AI) and natural breeding in Liliriaja District, South Sulawesi. Using a quantitative descriptive approach, data were collected through structured questionnaires and interviews with 150 purposively selected cattle farmers. The Customer Satisfaction Index (CSI) method assessed four main indicators: technical service quality, IB availability, income generation, and production yield. The results showed a moderate level of satisfaction (CSI = 73.78%), with the highest score for AI availability (WS = 1.089) due to its critical role in genetic improvement. However, the income support program had the lowest satisfaction (WS = 0.621), highlighting gaps in subsidy accessibility and market linkages. Economically, IB calves generated higher income (IDR 8,500,000/head) compared to natural mating (IDR 6,500,000/head), despite IB requiring higher feed costs. This study underscores the need for policy improvements, including reviving subsidy programs, technical training, and optimal implementation of IB to improve farmers' welfare and sustainable livestock productivity.
When Risks Collide: Compound Vulnerability to Natural Disasters, Market Fluctuations, and Pandemics – Insight from Enrekang, Indonesia Astaman, Putra; Hikmah, Aulia Nurul; Dassir, Muhammad; Siregar, Ahmad Ramadhan; Qinayah, Mirnatul; Aisyah, Megawati; Herlyani S.
Tarjih : Agribusiness Development Journal Vol. 5 No. 01 (2025): VOLUME 05, NOMOR 01, JUNI 2025
Publisher : Program Studi Agribisnis Universitas Muhammadiyah Sinjai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47030/tadj.v5i01.981

Abstract

The vulnerability of agrarian communities to shocks, seasonality, and long-term trends is a complex challenge that requires holistic analysis. This study aims to analyze the dynamic interaction between the three dimensions of vulnerability (shock-seasonality-trend) in agrarian communities in disaster-prone areas, using a holistic approach that fills the gap in previous literature, which tends to be partial. Using a qualitative case study approach, data were collected through in-depth interviews (25 key informants), focus group discussions (4 sessions), and secondary document analysis. The findings reveal that: (1) Shocks such as natural disasters and disease outbreaks weaken economic resilience due to infrastructure damage and health costs; (2) Seasonal pressures (pest attacks, price fluctuations) increase income instability, exacerbated by dependence on monoculture and limited market access; (3) Long-term trends (droughts, climate change) threaten agricultural sustainability through extreme weather and declining land productivity. Community adaptation strategies include crop diversification, the formation of savings and loan groups, and the adoption of sustainable agricultural practices, but these are hampered by a lack of institutional and technological support. This study highlights the need for integrated policies that combine ecosystem-based mitigation, strengthening early warning systems, and climate resilience training programs. The study's implications contribute to the literature on multidimensional vulnerability and provide practical recommendations for achieving sustainable community resilience.
Co-Authors Aisyah, Megawati Amrullah Amrullah Annisa, Aulisani Ariady Arsal Aulia Nurul Hikmah Basri, Zulkifli Dambe, Jumriani Diansari, Pipi Effendi, Zulfiani Hariyadi, Hariyadi Hasan, Hastang Hastang Herlyani S. Ikrar M. Saleh jamila Jamila Kamarulzaman, Nitty Hirawaty Muhammad Dassir Muhammad Erik Kurniawan Muhammad Hatta Muhammad Hatta Musran Munizu Nirwana, Nirwana Nurul Fatimah Syam Putra Astaman Qinayah, Mirnatul Rasyid, Tanrigiling Sitti Nurani Sirajuddin St Rohani, St St. Rohani Syahdar Baba Syastiawan, Andi Tanri Giling Rasyid Utama, A. Della Riski Wiwik Handayani Yousof, Sadam Suliman Mohamed