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Formulation of Instant Granule Containing Nano Calcium from the Shell of Freshwater Mussels (Anodonta woodiana) for Autism Children Aminingsih, Tri; Srie Rahayu, Sata Yoshida; Yulianita, Yulianita
Indonesian Journal of Pharmaceutical Science and Technology Suppl 1, No. 1 (2018)
Publisher : Indonesian Journal of Pharmaceutical Science and Technology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (387.738 KB) | DOI: 10.15416/ijpst.v1i1.16125

Abstract

The small particle size of nano calcium from freshwater mussels shell will tend to increase the absorp- tion of calcium by human’s body and will be very well consumed by children with special needs to suppress hyperactivity disorders that caused by mercury. This study aimed to create and determine the best instant granule formulation containing nano calcium from freshwater mussels shell. The research method began with the manufacture of freshwater mussels shell powder and isolated nano calcium. Nano calcium was tested for its solubility in acid. The granule formula was made with stevia varia- tions. Instant granule evaluation included granule ow test, rest angle, compressibility, water content, solubility, hedonic test, and calcium bioavailability. The results showed that nano calcium was soluble in 1:1 ratio of citric and tartrate acids, so that each formula needs 1.2% citric and 1.2% tartrate acids. Based on the avor, aroma, and texture, the most preferred granule formula contained 600 mg nano calcium, 60 mg citric acid, 60 mg tartaric acid, 400 mg stevia each sachet weighing 5 g. The best in- stant granule evaluation showed that the ow rate was 4.253 g/sec, 33.90 rest angle, 4.65% compress- ibility, 2.21% water content, soluble time 58 second and calcium bioavailability was 100%. Key words: Calcium bioavailability, detoxi cation, freshwater mussels, instant granule, nano cal- cium.
KIJING TAIWAN (Anodonta woodiana) SEBAGAI SUMBER KALSIUM TINGGI DALAM UPAYA MENCEGAH OSTEOPOROSIS Srie Rahayu, Sata Yoshida
FITOFARMAKA | Jurnal Ilmiah Farmasi Vol 2, No 1 (2012): FITOFARMAKA
Publisher : Universitas Pakuan

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Abstract

Kalsium merupakan mineral yang sangat dibutuhkan dalam tubuh manusia. Apabilakekurangan kalsium dapat menyebabkan riketsia pada anak, osteomalasia (tulang lunak) dan osteoporosis (tulang keropos) pada orang dewasa. Untuk mencegah hal tersebut maka dibutuhkan asupan kalsium yang cukup. Kurang sadarnya masyarakat akan pentingnya kalsium bagi tubuh mengakibatkan dua dari lima orang Indonesia terkena osteoporosis. Masyarakat Indonesia umumnya mengetahui sumber kalsium bagi tubuh manusia adalah susu serta produk olahannya. Kandungan kalsium pada susu sapi sebesar 143 mg padahal terdapat sumber kalsium lain yang berpotensi yaitu memiliki kandungan kalsium lebih besar daripada susu yaitu kerang. Tujuan penelitian adalah untuk mengkaji komposisi kimia pada Kijing Taiwan dan merumuskan metode sosialisasi Kijing Taiwan sebagai sumber kalsium dalam upaya pencegahan osteoporosis. Manfaat penelitian adalah untuk memperkenalkan Kijing Taiwan sebagai menu makanan keluarga. Penentuan komposisi kimia proksimat, yang meliputi analisis kadar air, analisis kadar abu, analisis kadar protein, analisis kadar lemak dan analisis kadar karbohidrat dan kadar mineral Ca, Cu, Fe dan Zn.Dalam penelitian ini kita dapat mengetahui kandungan kalsium pada Kijing Taiwan, yaitu 366 mg kalsium serta mengetahui berapa gram Kijing Taiwan yang harus dikonsumsi untuk memenuhi asupan kalsium per hari per orangnya, yaitu sebanyak 273 gr. Diharapkan dari lingkup yang kecil ini dapat mengurangi kasus osteoporosis di Indonesia.Kata kunci : Kijing, Anodonta woodiana, sumber kalsium, osteoporosis 
REDUKSI KADAR LOGAM BERAT DALAM KIJING TAIWAN Anodonta woodiana AGAR MENJADI BAHAN PANGAN KONSUMSI YANG AMAN Yoshida Srie Rahayu, Sata; Rustiani, Erni
FITOFARMAKA | Jurnal Ilmiah Farmasi Vol 3, No 1 (2013): FITOFARMAKA
Publisher : Universitas Pakuan

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Abstract

Kijing Taiwan (Anodonta woodiana) termasuk salah satu jenis kerang air tawar yang telah dikonsumsi oleh masyarakat. Salah satu bahan pencemar yang sering terdapat pada hewan filter feeder seperti kijing adalah logam berat. Logam-logam berat berbahaya yang sering mencemari lingkungan antara lain merkuri (Hg), cadmium (Cd), dan timbal (Pb). Tujuan penelitian ini adalah mengetahui kandungan logam berat Hg, Cd, dan Pb daging Kijing Taiwan selama periode dua bulan (Maret dan Mei) serta menerapkan perlakuan depurasi sebagai usaha untuk mengurangi kandungan logam berat. Penelitian dilakukan dengan cara mengiventarisasi wilayah pengambilan sampel, analisis karakteristik kijing, melakukan depurasi, dan analisis kandungan logam berat Hg, Cd, dan Pb daging kijing. Sampel Kijing Taiwan diambil dari perairan Darmaga di, Bogor. Kandungan proksimat daging kijing yang diukur adalah kadar air 81,5%, protein 8,9%, lemak 1,0%, abu 3,1%, dan karbohidrat 5,4%. Rendemen daging kijing sebesar 20,1% (sebelum depurasi), 19,6% (setelah 10 hari depurasi), dan 18,9% (setelah 20 hari depurasi). Kijing Taiwan di perairan Darmaga menunjukkan kandungan logam berat merkuri dan kadmium yang sangat kecil pada daging selama periode dua bulan (Maret dan Mei). Kandungan timbal bulan Maret lebih tinggi dibandingkan bulan Mei. Rata-rata kandungan timbal di perairan Darmaga selama dua periode adalah sebesar 1,4 ppm. Perlakuan depurasi selama 20 hari dapat menurunkan kandungan timbal pada kijing sebesar 0,05 ppm (setelah 10 hari depurasi) dan 0,08 ppm (setelah 20 hari depurasi).Kata kunci: Anodonta woodiana, Cd, depurasi, Hg, perairan Darmaga, Pb.
PEMANFAATAN TEPUNG CANGKANG KERANG SEBAGAI BAHAN FORTIFIKAN PADA KERIPIK JAGUNG YANG DIKONSUMSI ANAK DAN REMAJA Srie Rahayu, Sata Yoshida
FITOFARMAKA | Jurnal Ilmiah Farmasi Vol 5, No 2 (2015): Vol 5 No 2 Desember 2015
Publisher : Universitas Pakuan

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Abstract

ABSTRAKTepung cangkang kerang Anodonta woodiana dapat ditambahkan dalam pembuatan produk pangan seperti keripik. Penambahan tersebut bertujuan untuk meningkatkan nilai gizi khususnya kalsium dan protein pada camilan yang dibutuhkan oleh anak berkebutuhan khusus dengan cara fortifikasi. Metode penelitian ini dilakukan dengan pembuatan produk olahan keripik dalam tiga formula, yaitu tanpa penambahan tepung kerang, dengan penambahan 3% serta penambahan 5%. Keripik dibuat untuk dikonsumsi oleh anak (usia7 - 9 tahun) dan remaja (usia 10 - 18 tahun). Uji yang dilakukan meliputi uji organoleptik, uji hedonik, analisis protein dan kalsium. Hasil uji organoleptik terhadap 3 formula keripik jagung yang dibuat memiliki karakteristik yang berbeda terhadap parameter rasa dan tekstur. Hasil analisis parameter warna, aroma, rasa dan kerenyahan yang dianalisis menggunakan perangkat lunak SPSS versi 36 menunjukkan bahwa formula yang paling disukai adalah formula 3 dengan penambahan tepung cangkang kijing 5%. Kadar protein dalam sampel keripik jagung pada formula 3 diperoleh sebesar 8,49%. Rata-rata kadar protein memenuhi syarat SNI 01-2886-2000 yakni lebih dari 5%. Kadar kalsium dari tepung kerang Anodonta woodiana yang digunakan pada keripik jagung yang dihasilkan pada penelitian ini memiliki nilai tinggi yaitu sebesar 29,8%sedangkan kadar kalsium dari keripik jagung adalah 16,8%. Kata kunci: tepung cangkang kerang, Anodonta woodiana, keripik jagung, fortifikasi
BUDIDAYA KIJING TAIWAN (Anodonta woodiana, Lea) DENGAN CARA PEMELIHARAAN BERBEDA Srie Rahayu, Sata Yoshida; Rachman, Boedi
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Publisher : Fakultas Matematika dan ilmu pengetahuan Alam. Universitas Pakuan.

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Abstract

Unionidae Shells have a potential economic importance for humans.  These shells can be used as commodity farming inland fisheries due to the their flesh can be eaten, have a protein content 7.37 grams in 100 grams of meat, the shell is useful for industrial raw material studs and animal feed, as well as this animals can be cultivated as a pearling. The purpose of this research is to know a good way where maintenance against the growth of Anodonta woodiana Pearly shells, Lea. materials in this research is the parent of mussels reared in freshwater pool with two different ways, first is hanged in koja (basket and second way is removed at the bottom of the pool. Monitoring the quality of the physics and chemistry of water is done every week i.e. parameters: temperature, pH, DO, NH3, calcium, debit and brightness. Identification of plankton swimming is done every week. Clam growth measured on a weekly basis: average weights, Ø length of the shell, the shell width, Ø and Ø thicker shell and survival. Average weight of shells and shell growth being maintained well with the observed two different ways during the 6 week look is always incremented even though relatively slow. Maintenance of basic dribbling off better against the survival and growth of diameter shells compared to how hung in various spices. Key words : Anodonta woodiana, Lea, was hanged in the basket, off base.
Penggunaan Minyak Biji Pala (Myristica fragrans, Houtt) Sebagai Bahan Anastesi Dalam Proses Pengangkutan Kualitas Spermatozoa Untuk Pemijahan Induk Ikan Nilem (Osteochillus hasselti, C.V.) Srie Rahayu, Sata Yoshida; Supriatna, Sanan
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Publisher : Fakultas Matematika dan ilmu pengetahuan Alam. Universitas Pakuan.

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Abstract

Aquaculture of nilem fish needs parent and larvae. The good parent is available from research station with good facilities and management, so it can distribute to farmer by transportation. The important factors that should be notice in transportation process is usage of anaesthetic ingredients to exhilarate fish during transportation process. This research was used nutmeg bean oil contained of miristisin that able to exhilarate. The result of main research showed that the more nutmeg bean oil concentration the more fast nilem fish will be insensible, the lowest concentration (75 mg/l) sensible time of 97,11 minutes while the highest concentration (150 mg/l) showed insensible time of 10,13 minutes. The result of conscious time observation showed that 75 mg/l  resulted conscious time of 17,5 second while 150 mg/l resulted concious time of 740 second. 150 mg/l concentration is the best concentration because it has the fastest insensible time of 10,13 minutes, the longest concious time of 740 second, has hatch value degree and the longest larvae-life and  effective for exhilarate nilem fish. Nutmeg bean oil has influence towards sperm quality, but all of the treatments have the same effect (not significant) towards sperm quality, egg-impregnation degree, egg hatch and nilem fish larvae-life.  Keywords:  nutmeg bean oil,  anaesthetic ingredients in delivery process,  spermatozoa quality for spawning, nilem fish 
Nucleus Pearl Coating Process of Freshwater Mussel Anodonta woodiana (Unionidae) SATA YOSHIDA SRIE RAHAYU; DEDY DURYADI SOLIHIN; WASMEN MANALU; RIDWAN AFFANDI
HAYATI Journal of Biosciences Vol. 20 No. 1 (2013): March 2013
Publisher : Bogor Agricultural University, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (296.431 KB) | DOI: 10.4308/hjb.20.1.24

Abstract

The limiting factor which is a weakness of sea water pearl production are high costs, the risk of major business failures and a long coating time. From the issue of freshwater pearls appear to have prospects of alternative substitution for sea water pearl. This present study aimed to evaluate effect of loads (the number and diameter nucleus) on freshwater pearl coating process and the number and size of the appropriate nucleus diameter, to produce the optimum coating thickness of half-round pearls. The research consists of experimental implantation of 2, 4, and 6 nucleus number per individual mussel was maintained by the method stocked in hapa in bottom waters. Observation method and factorial randomized block design used in the study of the influence of the load to the successfulness of  pearl coating and the pearl layer thickness. The results showed that A. woodiana can be utilized as a producer of freshwater pearls. In addition, the number of optimum nucleus that can be attached to the mussel A. woodiana was 2 grains/individuals with a diameter of 10 mm. Shells implanted with the optimum nucleus diameter and number of pearls produced the highest layer thickness of 17 mm after 9 months cultivation. This result was good enough compared with the layer thickness of sea water pearl production after the same cultivation time.
MANAGEMENT STRATEGY OF ELEPHANT RIDING AT THE ZOO Sata Yoshida Srie Rahayu; Dolly Priatna; Rosadi Rosadi; Suryanto Suryanto
Indonesian Journal of Forestry Research Vol 9, No 1 (2022): Indonesian Journal of Forestry Research
Publisher : Secretariat of Agency for Standardization of Environment and Forestry Instruments

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20886/ijfr.2022.9.1.29-47

Abstract

Elephant Riding (ER) in zoos has become a matter of public interest, raising debates among experts regarding animal ethics, elephants’ welfare, and human safety. Through the submission of the Middle Hypothesis that ER tends to enhance human knowledge about conservation, this study’s aim is to provide strategies to help zoo managements in their works  based on the basic principles of wildlife conservation and protection, especially Sumatran elephants. The participants’ knowledge was measured using questionnaires distributed to two groups of respondents: people who have and people who have not utilized ER services. Meanwhile, the strategy was recommended through the Analytical Hierarchy Process of 17 expert respondents. According to the independent sample t-test performed with  95% confidence level, human knowledge of elephant conservation increased significantly through ER. Furthermore, experts with consistency ratios (CR) ≤ 0.1 selected a strategy where environmental quality was prioritized as a recommended strategy in ER management. This strategy is to put forward the principles guaranteeing the elephants’ welfare, which has a criterion weight of 0.40717. The other recommended strategies include conducting conservation education (0.23973), ensuring the safety of visitors (0.22972), and improving the welfare of the community around zoo (0.12338).
Formulation of Instant Granule Containing Nano Calcium from the Shell of Freshwater Mussels (Anodonta woodiana) for Autism Children Tri Aminingsih; Sata Yoshida Srie Rahayu; Yulianita Yulianita
Indonesian Journal of Pharmaceutical Science and Technology Suppl 1, No. 1 (2018)
Publisher : Indonesian Journal of Pharmaceutical Science and Technology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (387.738 KB) | DOI: 10.24198/ijpst.v1i1.16125

Abstract

The small particle size of nano calcium from freshwater mussels shell will tend to increase the absorp- tion of calcium by human’s body and will be very well consumed by children with special needs to suppress hyperactivity disorders that caused by mercury. This study aimed to create and determine the best instant granule formulation containing nano calcium from freshwater mussels shell. The research method began with the manufacture of freshwater mussels shell powder and isolated nano calcium. Nano calcium was tested for its solubility in acid. The granule formula was made with stevia varia- tions. Instant granule evaluation included granule ow test, rest angle, compressibility, water content, solubility, hedonic test, and calcium bioavailability. The results showed that nano calcium was soluble in 1:1 ratio of citric and tartrate acids, so that each formula needs 1.2% citric and 1.2% tartrate acids. Based on the avor, aroma, and texture, the most preferred granule formula contained 600 mg nano calcium, 60 mg citric acid, 60 mg tartaric acid, 400 mg stevia each sachet weighing 5 g. The best in- stant granule evaluation showed that the ow rate was 4.253 g/sec, 33.90 rest angle, 4.65% compress- ibility, 2.21% water content, soluble time 58 second and calcium bioavailability was 100%. Key words: Calcium bioavailability, detoxi cation, freshwater mussels, instant granule, nano cal- cium.
Pemanfaatan Limbah Cangkang Kijing untuk Diversifikasi Produk Sarapan Siap Saji Diperkaya Kalsium di Kota dan Kabupaten Bogor Erni Rustiani; Sata Yoshida Srie Rahayu; Mira Miranti
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 1 No. 2 (2015): Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.1.2.142-148

Abstract

Waste processing of mussel’s shell into flour and extract the calcium content has been done as community service activities. Mussel’s shell flour that added into breakfast product was enrichment by calcium. The products are flakes and cereal drinks. Skill of making cereal flakes and beverages was expected can empower the majority of women who have limited time in the development of healthy families so that they can provide food that is practically nutrients and mineral content enough. It is an opportunity to improve the economic welfare of society, especially poor families to get family extra income. Target of community service were women who are members of the Integrated Improvement Program Role of Women Towards Healthy and Prosperous Families (P2WKSS) in Tegalega, Bogor City and women of PKK Kemang’s Village, Bogor District. The activity were implemented in three stages, the first is the socialization of understanding of the fulfilment source of calcium and utilization of waste mussel’s shell. The second is the manufacturing skills training cereal flakes and drinks made from mussel’s flour as well as a way of packaging and labelling flakes. The third is evaluation through competition of participants to make some variants cereal flakes and beverage packaging. The results of activities demonstrated an understanding the use of flour calcium enrichment by shells in breakfast and drink products of flakes cereal. The results of training activities were evaluated through competitions showed the PKK member was able to either create a flakes product and cereal drink with different variations. The package was quite good so that flakes of such products worthy for sale.