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All Journal Jurnal Akuakultur Indonesia Jurnal Ilmu dan Teknologi Kelautan Tropis Jurnal Ilmu-Ilmu Perairan dan Perikanan Indonesia ILMU KELAUTAN: Indonesian Journal of Marine Sciences Jurnal Ilmu Lingkungan GRADASI Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat BERITA BIOLOGI Panrita Abdi - Jurnal Pengabdian pada Masyarakat Omni-Akuatika Jurnal Matematika Sains dan Teknologi EnviroScienteae Jurnal Akuakultur Sungai dan Danau Sains Akuakultur Tropis : Indonesian Journal of Tropical Aquaculture Indonesian Aquaculture Journal Jurnal Riset Akuakultur Jurnal Mina Sains Jurnal Kelautan Nasional Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Jurnal Iktiologi Indonesia (Indonesian Journal of Ichthyology) Demandia : Jurnal Desain Komunikasi Visual, Manajemen Desain, dan Periklanan JURNAL PERIKANAN TROPIS Jurnal Abdi Insani PELAGICUS: Jurnal IPTEK Terapan Perikanan dan Kelautan JAGO TOLIS : Jurnal Agrokompleks Tolis Buletin Jalanidhitah Sarva Jivitam Clarias : Jurnal Perikanan Air Tawar Jurnal Pusat Inovasi Masyarakat Jurnal Salamata Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan Policy Brief Pertanian, Kelautan, dan Biosains Tropika Depik Jurnal Ilmu-Ilmu Perairan, Pesisir, dan Perikanan JARI : Jurnal Akuakultur Rawa Indonesia

Eddy Supriyono

Departemen Budidaya Perairan, Fakultas Perikanan Dan Ilmu Kelautan, IPB University, Jalan Raya Dramaga Kampus IPB, 16680, Jawa Barat, Indonesia

Author-ID : 476534

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STRATEGI BUDIDAYA IKAN KOKI BASTER (Carasius Auratus) RAMAH LINGKUNGAN DALAM UPAYAMENINGKATAN PRODUKSI Mariam, Susanti; Supriyono, Eddy; Warlina, Lina
Jurnal Matematika Sains dan Teknologi Vol 19 No 2 (2018)
Publisher : LPPM Universitas Terbuka

Show Abstract | Download Original | Original Source | Check in Google Scholar

Koki baster fish (Carasius auratus) or goldfish, besides as ornamental fish are also used as fish feed and fishing bait which demand tends to increase from year to year. However, from 2012 to 2015, the production of koki baster fish has decreased. This study aims to analyze the application of the management of koki baster fish in Cisaat Subdistrict, Sukabumi Regency, so that a management strategy can be formulated in developing environmentally friendly koki baster in Sukabumi Regency. Data collection was conducted through interviews, observations, questionnaires and documentation. The questionnaires were distributed to 100 respondents who were conducting hatchery for koki baster that scattered in 13 villages in Cisaat Subdistrict. As comparative data, the hatchery of koki baster fish was conducted in the research pond. The variables used are the aquaculture stage (x) consisting of lime dosage, organic fertilizer, anorganic fertilizer, water height, female parent, parent feed, comparison of male and female parent, parent age, larvae feed and duration to number of larvae (y). The variables were analyzed by validity, reliability, multiple regression analysis and principal component analysis using SPSS and Minitab application. Based on the results of multiple regression analysis obtained the relationship between variables in the seeding stage with the number of larvae. Correlation test showed that the variable use of fertilizers had a positive correlation of 69,5% to the number of larvae. Conversely, the variable water height has a negative value on the number of larvae, which is -3.5%. The principal component analysis showed that the variable use of organic fertilizer, anorganic fertilizer and larvae feed was in the first component area. It means that the variable has a large correlation to the number of larvae. The conclusion of there search is the community does not yet have standard in managing fish hatching of koki baster fish, they only rely on experience and habits so that the obtained production is still low. Strategies to increase the production of koki baster fish are need to be standardized on how to farm koki baster fish, standarized koki baster fish and community coaching on the need to carry out the stages of koki baster fish breeding in accordance with the good and environmentally friendly method of fish hatchery. Ikan koki baster (Carasius auratus) selain sebagai ikan hias juga digunakan sebagai pakan ikan dan umpan pancing yang permintaannnya cenderung meningkat dari tahun ke tahun. Namun demikian dari tahun 2012 hingga 2015, produksi ikan baster mengalami penurunan. Penelitian ini bertujuan menganalisa penerapan manajemen usaha budidaya ikan koki baster di Kecamatan Cisaat Kabupaten Sukabumi sehingga dapat dirumuskan strategi pengelolaan dalam pengembangan budidaya ikan koki baster di Kabupaten Sukabumi yang ramah lingkungan. Pengumpulan data dilakukan melalui wawancara, pengamatan, kuesioner dan dokumentasi. Instrumen yang digunakan adalah kuesioner yang dibagikan kepada 100 orang responden yang melakukan kegiatan pembenihan ikan koki baster di 13 desa yang tersebar di Kecamatan Cisaat. Sebagai data pembanding dilakukan kegiatan pembenihan ikan koki baster di kolam penelitian. Variabel yang digunakan dalam analisis keterkaitan produksi adalah tahapan budidaya (x) yang terdiri atas dosis kapur, pupuk organik, pupuk anorganik, tinggi air, induk betina, pakan induk, perbandingan induk jantan dan betina, umur induk, pakan larva, dan lama pemeliharaan terhadap jumlah larva (y). Variabel-variabel tersebut dianalisis dengan regresi berganda dan analisa komponen utama menggunakan aplikasi SPSS dan Minitab yang sebelumnya dilakukan uji validitas dan reliabilitas.  Berdasarkan hasil analisa regresi berganda diperoleh keterkaitan antara varibael-variabel dalam tahapan pembenihan dengan jumlah larva. Uji korelasi menunjukan variabel penggunaan pupuk berkorelasi positif sebesar 69,5% terhadap jumlah larva.  Sebaliknya variabel tinggi air memiliki nilai korelasi negatif terhadap jumlah larva yaitu sebesar -3,5%.  Analisa komponen utama menunjukan bahwa variabel penggunaan pupuk organik, pupuk anorganik dan pakan larva  berada pada wilayah first component artinya variabel tersebut memiliki korelasi yang besar terhadap jumlah larva. Kesimpulan dari penelitian ini adalah masyarakat belum memiliki standar dalam melaksanakan pengelolaan pembenihan ikan koki baster, hanya mengandalkan pengalaman dan kebiasaan saja sehingga produksi yang diperoleh masih rendah. Strategi untuk meningkatkan produksi ikan koki baster di masyarakat, perlu adanya standar tentang cara budidaya ikan koki baster, standardisasi ikan koki baster dan pembinaan kepada masyarakat tentang perlunya melaksanakan tahapan-tahapan budidaya ikan koki baster sesuai dengan cara pembenihan ikan yang baik dan ramah lingkungan.

BUDIDAYA UDANG GALAH (Macrobrachium rosenbergii (de Man, 1879)) SISTEM AKUAPONIK BERBASIS POLIKULTUR DENGAN IKAN TAMBAKAN (Helostoma temminckii Cuvier, 1829) Setijaningsih, Lies; Gunadi, Bambang; Supriyono, Eddy
BERITA BIOLOGI Vol 18, No 2 (2019)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

This experiment aimed to find out the optimum density combinations of prawn (M. rossenbergii (de Man, 1879) and fish of kissing gouramy (Helostoma temminckii Cuvier, 1829) in the polyculture based aquaponic fish culture system. There are four treatments and three replications applied in the Completely Randomized Design experiment. The treatments were the combination of giant freshwater prawn (U) and kissing gouramy (T) densities for one square meter (m2), namely (A) 30 prawns and 100 gouramy (U30T100); (B) 20 prawns and 50 gouramy (U20T50); (C) 30 prawns and 50 gouramy (U30T50) and (D) 20 prawns and 100 gouramy (U20T100). An equal density of aquatic plant of water spinach Ipomoea reptans Poir was planted in each treatment units. The results from 60 days experiment showed that the highest growth of prawn were achieved in treatment C i.e 9,355 ± 1,096 g and survival rates of 75.02±0.67%. The highest growth of kissing gouramy were achieved at treatment D i.e 13,688 ± 1,382 g and survival rates of 86.66±0.83%. The water spinach was able to reduce ammonia, nitrite and nitrate. The lowest reduction was achieved at treatment A, i.e., amonia 6.54 %, nitrite 1,33% and nitrate 5,90%. While the highest reduction of ammonia is 11.72% found at treatment D, 3,52% for nitrite at treatment C and 11,72% for nitrate at treatment D. The highest reduction of Total N dan Total P by water spinach were found at the treatment C i.e. 32.54% and D i.e. 47.62%. According to the dominance and abundance index of plankton, Chlorophyceae and Cyanophyceae were recognized as the dominant class in all treatments.

STUDI ANALISIS DESKRIPTIF TEKNIK SUNGGING PADA KRIYA BAMBU KARYA EFRIN KREASI DI DESA CIKOLE LEMBANG Dini Wulandari; Maman Tocharman; Yadi Rukmayadi
GRADASI Vol 1, No 3 (2013): ANTOLOGI SENI RUPA FPBS UPI EDISI
Publisher : Universitas Pendidikan Indonesia (UPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/grd psr.v1i3.553

ABSTRAKKriya bambu yang berada di rumah produksi Efrin Kreasi memiliki keunikan dalam pemberian hiasan motif. Maka dari itu penelitian ini menggunakan pendekatan kualitatif. Pada karya kriya bambu Efrin Kreasi dalam pemberian motif dilakukan dengan teknik sungging, atau solder yaitu menghias atau memberi gambar pada permukaan bambu dengan proses pemanasan. Penelitian ini lebih mengkhususkan membahas dan mengkaji bagaimana teknik sungging pada ballpoint karya Efrin Kreasi. Bentuk dan permukaan ballpoint yang silinder membuat Efrin Kreasi menciptakan alat sungging sendiri. Berbeda dengan karya kriya bambu yang memiliki bidang yang datar, pemberian motif dapat dilakukan dengan cara disolder. Dalam pemberian motif permukaan ballpoint diletakan di atas alat sungging yang diberi logam motif yang sudah dipanaskan kemudian akan memunculkan motif berwarna cokelat akibat pemanasan. Motif yang digunakan menggunakan gagang sendok dan rantai jam tangan yang sudah tidak terpakai. Dalam pemberian motif hias dengan menggunakan teknik sungging diharapkan bagi kriyawan untuk lebih mengeksplorasi logam motif yang digunakan.Kata kunci : Sungging; Ballpoint; Motif.ABSTRACTEfrin Kreasi’s Bamboo Craft has its own uniqueness in drawing pattern to decorate bamboo craft. This study uses qualitative research approaches to study the pattern in Efrin Kreasi’s Bamboo Craft. Sungging technique is applied by Efrin Kreasi Bamboo Craft in drawing the pattern, it use the hot tip of a solder to draw pattern in bamboo surface. This study limit its discussion specialized to the discussion and investigation of how sungging technique isapplied to the surface of ballpoints by Efrin Kreasi. The round cylindrical shape of ballpoints made Efrin Kreasi create its own sungging tool. Drawingpattern in a ballpoint is different from drawing it in a bamboo which has flat surface where a hot tip of a solder can easily be used to draw thepattern. To draw decoration pattern in a ballpoint, the ballpoint is put on the sungging tool which have metal pattern mold on it and then the mold is heated to bring out burnt pattern on the surface of the ballpoint. The metal mold is made from spoon handle and unused metal watchband. In the future, Craftsmenare expected to be more creative in exploring and creating the metal pattern that is used in Sungging technique.Keywords: Sungging; Ballpoint; Motif.

ANALISIS KERAMIK HIAS GERABAH PLERED UNTUK PANGSA EXPORT TAHUN 2010-2013 Fina Lestari; Maman Tocharman; Yadi Rukmayadi
GRADASI Vol 1, No 3 (2013): ANTOLOGI SENI RUPA FPBS UPI EDISI
Publisher : Universitas Pendidikan Indonesia (UPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17509/grd psr.v1i3.555

ABSTRACTThe method used in this research is descriptive method with qualitative approach, this research area is the ceramic industry Jaka Perkasa at Anjun, Plered Purwakarta. Data collecting techniques used in this study include: observation, interviews, library research and documentation.The products of Jaka Perkasa industry are crafted to meet the needs of both export and local markets which made by ceramic craftsmen Plered together with PT Joshua as an exporter and ceramic models designer. Its existence brings the development of the ceramic craftsmen in Plered who not only produce for domestic purpose but also for international scale.The results of this study concluded that the forming process of these ceramics uses clay materials called puder mixed with mud and silt formed by rolling technique with the help of a turntable (perbot) which is moved manually by hand. The decorating techniques are vary with firing temperature up to 900°Celsius. Ceramic shapes are the development of a cylindrical shape wich has geometric and deformation of plants motifs. The color use in ceramics give the color tone and the ceramic surface texture can be smooth or rough, coarse texture can be seen on the surface of ceramic objects by the process of rubbing decorating technique. ABSTRAKMetode penelitian yang digunakan adalah metode penelitian deskriptif dengan pendekatan kualitatif, lokasi penelitian ini adalah industri keramik Jaka Perkasa yang bertempat di Desa Anjun Kecamatan Plered Kabupaten Purwakarta. Teknik pengumpulan data yang digunakan dalam penelitian ini antara lain: observasi, wawancara, studi pustaka dan dokumentasi.Kriya keramik yang dihasilkan industri Jaka Perkasa merupakan produk keramik untuk memenuhi kebutuhan pasar baik export maupun lokal yang dibuat oleh kriyawan keramik Plered dengan PT Joshua sebagai eksportirnya. Keberadaannya merupakan adanya perkembangan bagi kriyawan keramik Plered yang tidak hanya menghasilkan produk lokal namun ada juga produk keramik yang dihasilkan kriyawan Plered untuk skala internasional.Berdasarkan hasil penelitian dapat disimpulkan bahwa dalam proses pembentukan keramik pangsa export bahan utama yang digunakan adalah tanah liat puder yang dicampur dengan lumpur dan pasir halus yang dibentuk dengan teknik putar dengan bantuan meja putar (perbot) yang digerakan secara manual oleh tangan. Proses dekorasi yang berbeda-beda tekniknya dengan suhu pembakaran 900° Celsius. Bentuk keramik yang dibuat pengembangan dari bentuk silinder dengan pemberian motif geometris dan stilasi tumbuhan. Penggunaan warna pada keramik memperlihatkan unsur gelap terang dengan tekstur permukaan keramik ada yang halus dan kasar, tekstur kasar dapat dilihat pada permukaan benda keramik dengan proses dekorasi menggunakan teknik gosok. Kata kunci: Keramik pangsa export, Bentuk keramik, Teknik dekorasi.

STUDI MENGENAI TOKSISITAS SURFAKTAN DETERJEN, ALKYL SULFATE (AS), TERHADAP POST LARVA UDANG WINDU Penaeus monodon Fabr Eddy Supriyono; Berlianti .; Kukuh Nirmala
Jurnal Ilmu-Ilmu Perairan dan Perikanan Indonesia Vol. 15 No. 2 (2008): Desember 2008
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1762.19 KB)

Penelitian ini dilakukan untuk mengetahui toksisitas surfaktan deterjen alkyl sulfate (AS) terhadap post larva udang windu Penaeus monodon Fabr. Pada uji akut, udang windu PL10 dipaparkan pada media yang mengandung AS selama 96 jam dan dihitung nilai Median Lethal Concentration (LC50) pada jam ke 24, 48, 72, dan 96. Pada uji sub kronis udang windu PL15 dipaparkan selama 24 hari dan diamati nilai laju pertumbuhannya. Selama uji toksisitas akut dan sub-kronis juga dilakukan pengamatan perubahan histopatologi pada insang dan hepatopankreas udang. Hasil penelitian ini menunjukkan bahwa nilai LC50 AS pada jam ke- 24, 48, 72, dan 96 yaitu masing-masing sebesar 33.6, 29.4, 24.3, dan 22.8 mg/l. Saat uji sub kronis, perlakuan pemberian AS terhadap media pemeliharaan menurunkan laju pertumbuhan udang windu seiring dengan meningkatnya konsentrasi AS dan secara nyata terlihat mulai konsentrasi 17.11 mg/l. Selama uji akut dan sub kronis terjadi perubahan tingkah laku dan kerusakan pada insang dan hepatopankreas pada udang yang dipaparkan dengan AS mulai terlihat pada konsentrasi 25.58 mg/l jam ke-96 dan 34.99 mg/l jam ke- 72 pada uji akut dan pada uji sub kronis mulai terjadi pada konsentrasi 9.78 mg/l pada pengamatan hari ke- 24. Toksisitas AS terhadap juvenil udang windu semakin meningkat dengan semakin meningkatnya konsentrasi dan waktu pemaparan.Kata kunci: toksisitas, udang windu, alkyl sulfate, LC50, pertumbuhan, histopathologi. This study was done to find out the toxicity of surfactant detergent alkyl suphate (AS) on post larvae of black tiger shrimp. For acute toxicity test, the PL10 shrimps were exposed in seawater containing AS for 96 hours and Median Lethal Concentration (LC50) for 24, 48, 72, and 96 hours were estimated. For sub chronic test, juvenile shrimps at PL15 were exposed in sea water media containing AS for 24 days, and the growth rate of the shrimps were evaluated in order to determine the toxicity effect of AS to juvenile shrimp. During acute and sub-chronic test the histopathological changed of the gills and hepatopanchreas of the shrimp were also examined. This study resulted that LC50 of AS for 24, 48, 72, and 96 hours was estimated to be 33.6, 29.4, 24.3, and 22.8 mg/l of AS. At sub-chronic level, the growth rate of the shrimps was decreased by increasing concentration of AS and significantly affected at 17.11 mg/l of AS. During acute and sub-chronic test the behavior changing and gill epithelium and hepathopancreatic cell damage was common occurred in the shrimps when exposed in AS at 25.58 mg/l of AS for 96 hours and 34.99 mg/l of AS for 72 hours exposed time during acute test and also occurred starting from 9.78 mg/l of exposed concentration of AS for 24 days exposed time. The toxicity of AS to juvenile tiger black shrimp elevated by the increased of exposure time. Key words: toxicity, Alkyl Sulphate, black tiger shrimp, LC50, growth, histopathology.

The Osmotic Response and Hydromineral Status of Transported Anguilla bicolor bicolor Glass Eels with Various Ratios of Biomass and Water Volume Ferdinand Hukama Taqwa; Eddy Supriyono; Tatag Budiardi; Mia Setiawati; Bambang Priyo Utomo; Ridwan Affandi
Journal Omni-Akuatika Omni-Akuatika Special Issue 2nd Kripik SCiFiMaS
Publisher : Fisheries and Marine Science Faculty - Jenderal Soedirman University

This research was conducted to determine the closed transportation system with biomass and water volume ratio that can support the osmoregulation ability of glass eel significantly. Glass eel was obtained from catching activities in the Cimandiri River, Pelabuhan Ratu (mean length 52.40+0.84 mm and weight 0.10+0.01 g) and acclimatized for 24 hours at salinity 6 mg L-1 and temperature 20°C gradually.The research design was a completely randomized design. The applied treatment was glass eel closed transportation system with various ratio of glass eel biomass (kg): water volume (L), i.e. 1:11; 1:12; 1:13; and 1:14 during 24 hours of land transportation and continued with a 3-day recovery period.The water was used refer to the above acclimatization method, with ratio the water part of pure oxygen in a plastic bag was 1:3. The measured parameters include survival rate, osmotic gradient, body hydromineral, and water quality in transport packaging and recovery medium. Survival rates were generated in the high range until recovery period (P<0.05), but the transportation method caused differences significantly (P<0.05) in osmotic response and hydromineral status (sodium, chloride, potassium, and water content), so that it will affect production performance in the next stage of culture. Ratio of glass eel biomass: water volume of 1:13 has been able to support the ability of osmoregulation glass eel to maintain homeostatic condition during the transportation until 3 days of recovery period. There was no drastic decline in physical and chemical value of water in the transport bag so it could reduce the mortality rate for 24 hours.

STRATEGI BUDIDAYA IKAN KOKI BASTER (Carasius Auratus) RAMAH LINGKUNGAN DALAM UPAYAMENINGKATAN PRODUKSI Susanti Mariam; Eddy Supriyono; Lina Warlina
Jurnal Matematika Sains dan Teknologi Vol. 19 No. 2 (2018)
Publisher : LPPM Universitas Terbuka

Koki baster fish (Carasius auratus) or goldfish, besides as ornamental fish are also used as fish feed and fishing bait which demand tends to increase from year to year. However, from 2012 to 2015, the production of koki baster fish has decreased. This study aims to analyze the application of the management of koki baster fish in Cisaat Subdistrict, Sukabumi Regency, so that a management strategy can be formulated in developing environmentally friendly koki baster in Sukabumi Regency. Data collection was conducted through interviews, observations, questionnaires and documentation. The questionnaires were distributed to 100 respondents who were conducting hatchery for koki baster that scattered in 13 villages in Cisaat Subdistrict. As comparative data, the hatchery of koki baster fish was conducted in the research pond. The variables used are the aquaculture stage (x) consisting of lime dosage, organic fertilizer, anorganic fertilizer, water height, female parent, parent feed, comparison of male and female parent, parent age, larvae feed and duration to number of larvae (y). The variables were analyzed by validity, reliability, multiple regression analysis and principal component analysis using SPSS and Minitab application. Based on the results of multiple regression analysis obtained the relationship between variables in the seeding stage with the number of larvae. Correlation test showed that the variable use of fertilizers had a positive correlation of 69,5% to the number of larvae. Conversely, the variable water height has a negative value on the number of larvae, which is -3.5%. The principal component analysis showed that the variable use of organic fertilizer, anorganic fertilizer and larvae feed was in the first component area. It means that the variable has a large correlation to the number of larvae. The conclusion of there search is the community does not yet have standard in managing fish hatching of koki baster fish, they only rely on experience and habits so that the obtained production is still low. Strategies to increase the production of koki baster fish are need to be standardized on how to farm koki baster fish, standarized koki baster fish and community coaching on the need to carry out the stages of koki baster fish breeding in accordance with the good and environmentally friendly method of fish hatchery. Ikan koki baster (Carasius auratus) selain sebagai ikan hias juga digunakan sebagai pakan ikan dan umpan pancing yang permintaannnya cenderung meningkat dari tahun ke tahun. Namun demikian dari tahun 2012 hingga 2015, produksi ikan baster mengalami penurunan. Penelitian ini bertujuan menganalisa penerapan manajemen usaha budidaya ikan koki baster di Kecamatan Cisaat Kabupaten Sukabumi sehingga dapat dirumuskan strategi pengelolaan dalam pengembangan budidaya ikan koki baster di Kabupaten Sukabumi yang ramah lingkungan. Pengumpulan data dilakukan melalui wawancara, pengamatan, kuesioner dan dokumentasi. Instrumen yang digunakan adalah kuesioner yang dibagikan kepada 100 orang responden yang melakukan kegiatan pembenihan ikan koki baster di 13 desa yang tersebar di Kecamatan Cisaat. Sebagai data pembanding dilakukan kegiatan pembenihan ikan koki baster di kolam penelitian. Variabel yang digunakan dalam analisis keterkaitan produksi adalah tahapan budidaya (x) yang terdiri atas dosis kapur, pupuk organik, pupuk anorganik, tinggi air, induk betina, pakan induk, perbandingan induk jantan dan betina, umur induk, pakan larva, dan lama pemeliharaan terhadap jumlah larva (y). Variabel-variabel tersebut dianalisis dengan regresi berganda dan analisa komponen utama menggunakan aplikasi SPSS dan Minitab yang sebelumnya dilakukan uji validitas dan reliabilitas. Berdasarkan hasil analisa regresi berganda diperoleh keterkaitan antara varibael-variabel dalam tahapan pembenihan dengan jumlah larva. Uji korelasi menunjukan variabel penggunaan pupuk berkorelasi positif sebesar 69,5% terhadap jumlah larva. Sebaliknya variabel tinggi air memiliki nilai korelasi negatif terhadap jumlah larva yaitu sebesar -3,5%. Analisa komponen utama menunjukan bahwa variabel penggunaan pupuk organik, pupuk anorganik dan pakan larva berada pada wilayah first component artinya variabel tersebut memiliki korelasi yang besar terhadap jumlah larva. Kesimpulan dari penelitian ini adalah masyarakat belum memiliki standar dalam melaksanakan pengelolaan pembenihan ikan koki baster, hanya mengandalkan pengalaman dan kebiasaan saja sehingga produksi yang diperoleh masih rendah. Strategi untuk meningkatkan produksi ikan koki baster di masyarakat, perlu adanya standar tentang cara budidaya ikan koki baster, standardisasi ikan koki baster dan pembinaan kepada masyarakat tentang perlunya melaksanakan tahapan-tahapan budidaya ikan koki baster sesuai dengan cara pembenihan ikan yang baik dan ramah lingkungan.

STATUS KEBERLANJUTAN DIMENSI EKOLOGI BUDIDAYA IKAN PATIN (PANGASIANODON HYPOPHTHALMUS) DALAM PENGEMBANGAN KAWASAN MINAPOLITAN Yoyo Wiramiharja; Eddy Supriyono; Ernik Yuliana
Jurnal Matematika Sains dan Teknologi Vol. 19 No. 1 (2018)
Publisher : LPPM Universitas Terbuka

Kumpeh Ulu District is a minapolitan area in Muaro Jambi Regency with main commodity of catfish. The purpose of this study was to analyze the sustainability status of ecological dimension of catfish culture in the development of minapolitan area. The study sites were some villages Kumpeh Ulu District: Pudak, Kota Karang, and Lopak Alai. The research design used quantitative approach. Data collection was done through questionnaires, interviews, and field observations. The population of this research is fishers in Kumpeh Ulu District, and the respondents are 48 fishers. Respondents were determined randomly (simple random sampling). Data were analysed using multidimensional scaling (MDS) with the Rap-Patin device has been modified from the RAPFISH program. The result of analysis to nine attributes obtained by index value is 55,40 and the most sensitive attribute is aquaculture waste processing. The sustainability status of the resulting ecological dimension is "sufficiently sustainable". Improvement of index value and sustainability status conducted by increasing the capacity of the aquaculture waste treatment. Kecamatan Kumpeh Ulu merupakan kawasan minapolitan di Kabupaten Muaro Jambi dengan komoditas utama ikan patin. Penelitian ini bertujuan menganalisis status keberlanjutan dimensi ekologi budidaya ikan patin dalam pengembangan kawasan minapolitan. Lokasi penelitian di Desa Pudak, Kota Karang, dan Lopak Alai. Rancangan penelitian menggunakan pendekatan kuantitatif. Pengumpulan data dilakukan melalui kuesioner, wawancara, dan observasi lapangan. Populasi penelitian adalah pembudidaya di Kecamatan Kumpeh Ulu. Responden ditentukan secara acak (simple random sampling), yang berjumlah 48 orang. Analisis data menggunakan multidimensional scaling (MDS) dengan perangkat Rap-Patin, hasil modifikasi dari program RAPFISH. Hasil analisis terhadap sembilan atribut diperoleh nilai indeks sebesar 55,40 dan atribut yang paling sensitif adalah pengolahan limbah budidaya. Status keberlanjutan dimensi ekologi yang dihasilkan adalah “cukup berkelanjutan”. Perbaikan nilai indeks dan status keberlanjutan dilakukan dengan peningkatan kapasitas pengolahan limbah budidaya.

PRODUCTION OF WHITE SHRIMP Litopenaeus vannamei IN FLOATING CAGE SYSTEM WITH DIFFERENT STOCKING DENSITY AT THOUSAND ISLAND STRAIT Sophia N.M. Fendjalang; Tatag Budiardi; Eddy Supriyono; Irzal Effendi
Jurnal Ilmu dan Teknologi Kelautan Tropis Vol. 8 No. 1 (2016): Elektronik Jurnal Ilmu dan Teknologi Kelautan Tropis
Publisher : Department of Marine Science and Technology, Faculty of Fisheries and Marine Science, IPB University

The aim of this study was to analyze the survival rate, growth, and haemolymp glucose level of white shrimp as a physiological responses at floating cage cultured on different stock den-sity, in Seribu Islands Strait. White shrimp used in this study contained approximate weight of 1.0±0.06 g and length of 5.0±0.03 cm from Nusa Karamba Hatchery in Seribu Island. White shrimp was maintained in 90 days, feed with ±36.28 % protein content 4 times each day with feeding rate (FR) of 7%. Water qualities and shrimp growth measurements was conducted every 10 days. Haemolymph glucose sam-pling was performed in the beginning and at the end of the experiment. Result showed that treatment with stock densituy of 250 shrimp/m2 had a better survival rate of 30.33% and feed conversion ratio of 1.13 than other treatments. Phy-siological response in the form of glucose hemolim also showed a better response in the 250 ind./m2 stock density of 41.87 mg/dl indicating that the white shrimp did not experience a sig-nificant stress. Keywords: Litopenaeus vannamei, sea floating cages, stock density, strait waters, Seribu Islands.

THE ADDITION OF ZEOLITE, ACTIVATED CARBON, CLOVE OIL, AND DIFFERENT SALINITY FOR GLUCOSE RESPONSE AND OSMOTIC PRESSURE ON JUVENILE GIANT PRAWN IN CLOSED TRANSPORT SIMULATION SYSTEM WITH HIGH DENSITY . Humairani; Eddy Supriyono; Kukuh Nirmala
Jurnal Ilmu dan Teknologi Kelautan Tropis Vol. 8 No. 1 (2016): Elektronik Jurnal Ilmu dan Teknologi Kelautan Tropis
Publisher : Department of Marine Science and Technology, Faculty of Fisheries and Marine Science, IPB University

Long distance transportation of prawn juvenile usually use a closed system. Indonesian farmers often face problem in this juvenile transportation such as a low survival rate due to shrimp stress and changes in water quality during transportation. This study was aimed to determine the effect of salt, cloves oil, zeolite, and activated carbon for maintaining water quality in 24 hours juvenile giant prawn simulation transportation at high density. The study was conducted at laboratory scale with a complete randomized design with 4 treatments and 3 replicates. For each treatments, it was added 4.67 µl/L clove oil, 20 g of zeolite, 10 g of activated carbon within 4 (four) different salt concentration i.e., 0 g/L (A), 4.7 g/L (B), 9.4 g/L(C), 14.1 g/L(D) and K (without salt, clove oil, zeolites and activated carbon). The results showed that the addition of 9.4 g/L of salt, 4.67 µl/L clove oil, 20 g of zeolite, and 10 g of activated carbon produced the best results with the highest survival rate by 88±2% at the end of simulation transportation and 82±2.83% after rearing, water quality and physiological respons of shrimp remains in good condition at the simulation transportation and at rearing. Keywords: juvenile giant prawn, salt, high density, physiological responses

Co-Authors . Sukenda . Sulistiono Adang Saputra Adang Saputra Adianto, Asep Agustinus Ngaddi Ahmad Ghufron Mustofa Ahmad Maksum Aisyah Lukmini Alexander Burhani Marda, Alexander Burhani Ali Djamhuri Amin Pamungkas Anang Hari Kristanto Ani Widiyati Ani Widiyati Anwar, Rifky Alwafi Any Widiyati Ardyen Saputra, Ardyen Arif Faisal Siburian Aris Darmansah Aris Darmansah Asep Rachmat Pratama Bambang Gunadi Bambang Gunadi Bambang Gunadi Bambang Priyo Utomo Berlianti . Budiyanti Cecep Kusmana Chrisliana, Chrisliana Dadang Shaffruddin Dadang Shafruddin Dadang Shafruddin Dadang Shafrudin Daniel Djokosetianto Daniel Djokosetianto Daniel Djokosetiyanto Darmawan, Ahmad Rumi DEDI JUSADI Dedi Pardiansyah Dewi Puspaningsih Diana Sriwisuda Putri Diana Sriwisuda Putri, Diana Sriwisuda Diki, Diki Dinamella Wahjuningrum Dinar Tri Soelistyowati Dini Wulandari Dody Sihono Donny Prariska Ee Ling, Yong Eka Rosyida Eko Harianto, Eko Enang H. Surawidjaja Enang Haris Enang Harris Enang Harris Enang Harris Enang Harris Enang Harris Enang Harris Enang Harris Enang Harris Surawidjaja Ernik Yuliana Eva Prasetiyono Failu, Ismail Faturochman, Ilman Fauziah Azmi Ferdinand Hukama Taqwa Fina Lestari Guttifera Hamim Hamim Hamzah, Aris Sando Hanif Azhara, Muhammad Harton Arfah Hendriana, Andri Humairani, Humairani I Wayan Nurjaya Idil Ardi Ima Kusumanti Iman Rusmana Iman Sari Lubis, Vina Imron Imron, Imron Ing Mokoginta Intan Wulandari Irzal Effendi Izhar Amirul Haq I’ana Rahma Salisa Jariyah, I’it Rohmatul Julie Ekasari Kukuh Adiyana Kukuh Adiyana Kukuh Adiyana Kukuh Adiyana Kukuh Adiyana Kukuh Adiyana, Kukuh Kukuh Nirmala Kukuh Nirmala Lesmana, Dudi Lies Setijaningsih Lila Antara, Kadek Lilik Sulistyowati Lilik Sulistyowati Lina Warlina Listyarini, Sri Liubana, Debora Victoria Lolita Thesiana Lolita Thesiana M. Faisol Riza Ghozali M. Toelihere M. Yusuf Arifin M. Zairin Junior Maman Tocharman Mariam, Susanti Mariska Putri Nur Hidayah Mas Tri Djoko Sunarno Melati, Aulia Firda Mia Setiawati Moh. Burhanuddin Mahmud Muh. Saleh Nurdin Muhamad Dzikri Muhamad Yamin Muhamad Yamin MUHAMMAD AGUS SUPRAYUDI Muhammad Fauzan Isma Muhammad Nabil Muhammad Saifuddin Muhammad Zairin Jr. Muhammad Zairin Jr. Mulyasari Mulyasari MUNTI YUHANA MURIE DWIYANITI1 N Hutomo N. Potalangi Nana Ganda Neltje Nobertine Palinggi Neltje Nobertine Palinggi Nur Fauziyah Nur Hasanah Nuradzani, Daffa Nurul Taufiqu Rochman Nurul Taufiqu Taufiqu Rochman O.D. Subakti Hasan Obed Lepa Saba Kulla Odang Carman Permatasari, Sheny Petrus Rani Pong-Masak Prama, Ega Aditya Pras, Eva Prasetiyono Pratama, Asep Rachmat Puji Hastuti, Yuni Rahma Vida Anandasari, Rahma Vida Rasul Raudhatus Sa'adah Revfvi Al Ghaney Rizal Riandini Riandini Riani Rahmawati Richard Latuny Ridwan Affandi RIDWAN AFFANDI Rifqah Pratiwi Rio Yusufi Subhan Rirojoyo, Gerald P P Ris Dewi Novita Rizki Eka Puteri Rohman Rohman Ruspindo Syahputra S. Hastuti Sabilu, Kadir Sabilu, Murni Saka Tirta Septya Santi Febrianti Santosa Koesoemadinata Saputra, Henry Kasmanhadi Selly Ratna Sari Septya, Saka Tirta Setijaningsih, Lies Sihananto, Bambang Siska Mellisa Solly Aryza Sophia N. M. Fendjalang Sri Nuryati Sri Wahyuni Firman Sugeng Budiharsono Sugeng H. Suseno Suhaiba Djai Sukenda . Sukenda Sukenda Sukenda Sukenda Sukenda Sukenda Sukenda Sukenda Sulistiono Supriani Suri Purnama Febri Susanti Mariam Suseno, Sugeng Hari Sutrisno Sutrisno Tatag Budiardi Teuku Fadlon Haser Thomas Nugroho Titin Kurniasih Tri Heru Prihadi Usman Usman Usman Usman Usman Usman Wa Iba, Wa Iba Wahyu Pamungkas Wahyu Wahyu Wasjan Wasjan WIDANARNI WIDANARNI Widiyati, Any Wijianto Wijianto Wildan Nurussalam Wirantari, Ayu Puspa Wisriati Lasima Y. Hadiroseyani Yosmaniar Yosmaniar Yosmaniar Yosmaniar Yosmaniar Yosmaniar Yoyo Wiramiharja Yuni Puji Hastuti Yuni Puji Hastuti Yuni Puji Hastuti

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