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All Journal AGRIEKONOMIKA Habitat Agro Ekonomi JEPA (Jurnal Ekonomi Pertanian dan Agribisnis)
Masyhuri Masyhuri
Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Social Sciences Other

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ANALISIS PENGEMBALIAN KREDIT KETAHANAN PANGAN DAN ENERGI (KKP-E) PETANI PADI DI KABUPATEN KUDUS Widhi Netraning Pertiwi; Irham Irham; Masyhuri Masyhuri
Agriekonomika Vol 6, No 2: Oktober 2017
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v6i2.3052

Abstract

Tujuan penelitian untuk mengetahui : (1) tingkat pengembalian KKP-E yang sudah dibayarkan oleh petani padi dan untuk mengetahui tingkat kelancaran serta kemampuan pengembalian KKP-E dan (2) faktor-faktor yang mempengaruhi tingkat pengembalian KKP-E oleh petani padi di Kabupaten Kudus. Metode yang digunakan adalah analisis deskriptif. Sampel yang digunakan sebanyak 31 responden petani padi yang mengambil KKP-E yang telah jatuh tempo pengembalian kredit. Hasil penelitian menunjukkan bahwa tingkat pengembalian KKP-E di Kabupaten Kudus dikategorikan lancar dan tepat waktu dengan persentase tingkat tunggakan adalah sebesar 8%, Faktor-faktor yang mempengaruhi keberhasilan pengembalian KKP-E padi di Kabupaten Kudus secara parsial signifikan berpengaruh adalah jumlah pinjaman, lama usahatani, luas lahan, serta umur. Sedangkan yang tidak signifikan berpengaruh adalah pendapatan usahatani, pendidikan, jumlah tanggungan keluarga dan dummy wilayah. Secara simultan, faktor-faktor independen bersama-sama mempengaruhi jumlah pengembalian KKP-E padi (F sig α = 5%). Nilai adjusted R2 adalah 0.883 atau 88.30%.ANALYSIS OF REPAYMENT OF ‘FOOD AND ENERGY SECURITY’ CREDIT AMONG RICE FARMERS IN KUDUS REGENCYABSTRACTThe aims of this study are (1) to find out various uses of ‘Food and Energy Security’ Credit (Kredit Ketahanan Pangan dan Energi—KKP-E) and its proportion used in rice farming among farmers in Kudus Regency, (2) to examine the repayment of KKP-E ever paid by the rice farmers as well as the smoothness and ability of repaying the credit and (3) to identify the factors affecting the repayment rate of KKP-E by rice farmers in Kudus Regency. This study to collect a sample of 31 respondents among rice farmers taking KKP-E with the expired credit repayment.. The results of the credit repayment rate in Kudus Regency was categorized as smooth and timely with a percentage of back payment was 8% and the factors affecting the success of credit repayment were the amount of credit, farming period, land size, and age, while the factors that did not affect it were farming income, education, number of family member, and dummy of regions. All the independent factors simultaneously affect the amount of KKP-E repayment for rice commodity was F α = 5%. The value of adjusted R2 was 0,.883 or 88,.30%.
Performance of The Bandungan District Chrysanthemum Supply Chain Management Adityo Azana Putra; Masyhuri Masyhuri; Jamhari Jamhari
Agro Ekonomi Vol 30, No 1 (2019): JUNE 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.45311

Abstract

Chrysanthemums are included in a group of flowers with relatively high economic value. The demand for chrysanthemums increases from year to year so that special concern for chrysanthemums is required in order that their quality and availability are maintained. Bandungan as one of the centers of chrysanthemum production in Indonesia has some problems in functioning as part of the chrysanthemum supply chain, such as, 1) difference in selling price based on time of day, 2) difference in selling price based on days of importance, and 3) there still being a long supply chain to go through. The research concerned here aimed at measuring the performance of chrysanthemum supply chain management in Bandungan by using the SCOR analysis with five performance attributes, namely, 1) supply chain reliability, 2) supply chain responsiveness, 3) supply chain agility, 4) supply chain cost, and 5) supply chain asset management. The research was conducted in February 2019. The research was descriptive type with quantitative approach. The sample consisted of farmer, retailer, florist and consumer which numbered 30 respondents. The result shows that the perfomance in relation with supply chain reliability, supply chain responsiveness, and supply chain agility is satisfactory in category (with scores within the 31-40 range) while the performance in relation with supply chain cost and supply chain asset management is moderate in category (with scores within the 21-30 range). The performance of chrysanthemum supply chain management in Bandungan would become increasingly better if all the actors in the supply chain take special notice of any performance that is done. The result of the research could hopefully be a reference in the making of strategies for development and improvement in the chrysanthemum business in Bandungan.
The Impact of Government Policies on Competitiveness of Rice Farming in Purbalingga Regency Asti Nur Afifah; Masyhuri Masyhuri; Any Suryantini; Lestari Rahayu Waluyati
Agro Ekonomi Vol 30, No 2 (2019): DECEMBER 2019
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.49428

Abstract

Rice is a potential food crop to be developed in Purbalingga Regency, so it is necessary to know its competitiveness so that rice production can be increased. This study aims to (1) determine the competitiveness of rice farming in Purbalingga Regency, and (2) determine the impact of government policies on rice farming in Purbalingga Regency. It used the Policy Analysis Matrix (PAM) as the research method. The research sample was purposively selected from Bukateja Subdistrict because it is the region with the highest rice production in Purbalingga Regency. It used the data of rice farming collected in two seasons, such as MT I (rainy season) and MT II (dry season) with a total sample of 80 rice farmers. The analysis showed that rice farming in Purbalingga Regency in MT I (rainy season) and MT II (dry season) had good level of competitiveness because they had competitive advantages and comparative advantages. The impact of government policies on rice farming output and input for both tradeable and non-tradeable inputs are significant. The government also has applied protective rice farming input-output policy. Based on this research, it is suggested that there is subsidy to improve irrigation networks and subsidy to purchase of modern inputs (agricultural machinery) to increase rice productivity and raise the competitiveness of rice farming in Purbalingga Regency as well as the government needs to maintaining the rice import tariff policy, determining the basic price of rice, and providing input subsidies such as chemical fertilizer.
Characteristics and Preferences of Chicken Meat Consumers before and during Covid-19 Pandemic in Sleman Regency Swastanita Sri Setyanovina; Any Suryantini; Masyhuri Masyhuri
Agro Ekonomi Vol 32, No 1 (2021): JUNE 2021
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ae.60713

Abstract

People purchase and consume poultry meat to fulfill their animal protein needs. In early 2020, COVID-19 spread globally as well as in Indonesia that changes the social and economic conditions, which further affect people’s behavior in purchasing chicken meat. There are two types of this meat—broiler and free-range chicken—with different characteristics (attributes) that affect consumer preference. Consumers can choose chicken meat according to their needs and desires by considering its attributes. This study aims to determine chicken meat consumers' characteristics before and during the COVID-19 pandemic and determine the differences in consumer preferences for broilers and free-range chickens. The research was conducted in Sleman Regency from April to May 2020. The primary data collected through an electronic form from 100 respondents chosen by random sampling. The descriptive analysis examines chicken meat characteristics, and the Fishbein Multi-attribute determines consumer preference for chicken meat. The results showed that consumers continued to buy chicken meat during the COVID-19 pandemic but changed the amount of purchase and the purchase location. Two main attributes affecting consumer preferences, both for broilers and free-range chickens, are the aroma and freshness. The third attribute affecting consumer preference for broilers is the meat color, while in free-range chicken, it's the halal status.
Alokasi Penggunaan Input Produksi Tebu Perkebunan Rakyat di Jawa Timur (Studi Kasus Petani Tebu Plasma Ptpn XI) Muhammad Zul Mazwan; Masyhuri Masyhuri
Jurnal Ekonomi Pertanian dan Agribisnis Vol 3, No 1 (2019)
Publisher : Department of Agricultural Social Economics, Faculty of Agriculture, Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (247.768 KB) | DOI: 10.21776/ub.jepa.2019.003.01.14

Abstract

Penelitian ini bertujuan untuk 1) Mengetahui faktor-faktor yang mempengaruhi produksi tebu; 2) Mengetahui alokasi penggunaan input-input produksi tebu optimum pada lahan sawah dan lahan tegalan. Penelitian ini menggunakan 190 responden yang terdiri dari 95 petani tebu lahan sawah dan 95 petani tebu lahan tegalan. Faktor-faktor yang mempengaruhi produksi dianalisis dengan uji asumsi klasik dan uji regresi linier berganda. Alokasi penggunaan input produksi tebu optimum menggunakan metode maksimalisasi keuntungan dengan pendekatan OLS (Ordinary Least Square). Hasil penelitian menunjukkan bahwa 1) Faktor-faktor yang meningkatkan produksi tebu yaitu luas lahan, pupuk anorganik, tenaga kerja dan sistem tanam dan varietas tebu. Sedangkan faktor yang menurunkan produksi tebu yaitu pupuk organik. 2) Penggunaan input produksi optimum pada lahan sawah ialah luas lahan 7,15 hektar, 3 kuintal pupuk anorganik, 1,37 kuintal pupuk organik dan tenaga kerja sebanyak 824 HOK. Sedangkan penggunaan input produksi pada lahan tegalan ialah luas lahan 8,34 hektar, 2,65 kuintal pupuk organik dan tenaga kerja sebanyak 880 HOK.
Pemanfaatan Teknologi Komunikasi melalui Digital Marketing pada Petani Milenial di Kota Batu, Jawa Timur Eri Yusnita Arvianti; Herdiana Anggrasari; Masyhuri Masyhuri
Agriekonomika Vol 11, No 1: April 2022
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v11i1.10403

Abstract

Salah satu bentuk digitalisasi dengan menggunakan teknologi internet saat ini sedang berkembang pesat. Teknologi tersebut dapat membantu petani untuk mengefisienkan rantai pemasaran. Oleh karena itu pada penelitian ini bertujuan untuk mengetahui pemanfaatan teknologi komunikasi melalui digital marketing oleh petani milenial di  Kota Batu, Jawa Timur. Penelitian dilakukan di kota Batu dengan jumlah responden sebanyak 30 petani muda yang berusia antara 15-35 tahun. Pemilihan lokasi dilakukan secara purposive sampling dengan pertimbangan khusus bahwa di kota Batu terdapat banyak petani milenial yang sudah menggunakan teknologi komunikasi. Pada beberapa daerah kota Batu penggunaan teknologi komunikasi telah berkembang. Penggunaan teknologi komunikasi oleh petani milenial sebagian besar sudah cukup lama yaitu bekisar 6-10 tahun. Petani milenial sebagai generasi modern dapat menggunakan teknologi komunikasi untuk melakukan pemasaran produk pertanian sehingga produk pertanian dapat terdistribusi secara merata serta petani dan konsumen mendapatkan harga yang lebih efisien dibandingkan dengan harga produk dengan rantai pemasaran yang panjang.
Production Risk Management of Organic Rice in Special Region of Yogyakarta Efi Nikmatu Sholihah; Irham Irham; Masyhuri Masyhuri
HABITAT Vol. 29 No. 3 (2018): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (102.866 KB) | DOI: 10.21776/ub.habitat.2018.029.3.11

Abstract

Risk management is an important thing in organic farming to obtain optimal yields. The objective of the study are: (1) To know the factors affecting the production of organic rice in Special Region of Yogyakarta, (2) Estimate the level of production risk and the factors that affect the risks production of organic rice in Special Region of Yogyakarta, and (3) Determine the risk management of organic rice production. Data were collected from 30 respondents with proportional random sampling method. The factors affecting production and production risk of organic rice were analyzed using multiple linear regression with ordinary least square model, while the level of risk was analyzed by using coefficient of variation. The results showed by adding variables of land area and organic fertilizers can increase the production of organic rice in Special Region of Yogyakarta. Liquid fertilizer has significant effect to reduce risk of organic rice production. While the variables of land area and organic fertilizers have the potential to increase production risks. Based on the results of risk analysis it is known that the risk of organic rice production is relatively low because the value of coefficient of variation is low as well.
Co-Authors Adityo Azana Putra Anggrasari, Herdiana Any Suryantini Asti Nur Afifah Efi Nikmatu Sholihah Eri Yusnita Arvianti Irham, Irham Jamhari Jamhari Lestari Rahayu Waluyati Muhammad Zul Mazwan Swastanita Sri Setyanovina Widhi Netraning Pertiwi