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STOCK ESTIMATION FOR MUD CRAB (Scylla paramamosain) FROM THE KUBU VILLAGE CATCH, KUBU DISTRICT, KUBU RAYA REGENCY ABIDIN, OKTAVIANA ZAINAL; SOETIGNYA, WIDADI PADMARSARI; MULYADI, AHMAD
Jurnal Sains Mahasiswa Pertanian Vol 8, No 2 (2019): April 2019
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

ABSTRACT  Mud crab (Scylla paramamosain.) is a commodity that has the potential of high economic value. This study aims to estimate the stock crab (S. paramamosain) based on the width frequency distribution of the carapace, carapace width relationship with weight, growth, mortality and the rate of exploitation of crab. Data analysis was donemanually and used FISAT II Ver 1.2.2 in 2005 issued by FAO-ICLARM. This research was carried out between September and December 2018. The data collected in this research consist in the number of catches’ measurement of carapace width, weight and sex for mangrove crabs (S. paramamosain). Crab samples obtained amounted to 306 birds. The results of this study is the frequency of the highest crab in width from 109,5 to 114, 5 (mm). Wide and heavy relationship crab showed isometric growth pattern (b= 2,86). By Von Bertalanffy growth parameters are Lt= 177 (1-e  -0,37 (t + 0,56264)). Total mortality (Z) 0,605, natural mortality (M) 0,466 and fishing mortality (F) 0,139. The rate of exploitation (E) S. paramamosain are 0,229 so that said utilization is still below the optimal (under-exploited). Keywords: Exploitation, Growth, Mortality
Catfish spawning training and silkworm cultivation in Pelita Jaya Village Indonesia Soetignya, Widadi Padmarsari; Kustiati, Kustiati
Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat Vol 5, No 1 (2021)
Publisher : Universitas Ahmad Dahlan, Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jp.v5i1.2799

Abstract

The catfish culture development program organized by the National Peatland Restoration Agency in 2017 in the Village of Pelita Jaya Indonesia, has a positive impact on the economy. However, there are several obstacles related to the problem of providing catfish juveniles and formulated feed. The Community Partnership Program (PKM) activity aims to increase the income of the “Senang Bersama” Fish Farmers Group through training in catfish spawning techniques and silkworm cultivation. The activity was held in the Village of Pelita Jaya, Kabupaten Kubu Raya, from May to September 2019. The methods used were lectures, demonstrations, training which included hormonal-induced catfish spawning techniques using ovaprim and sludge worm cultivation training. Monitoring and evaluation of activities are carried out starting from the first training until the activity ends. Activity evaluation was carried out using a retrospective (before-after) method using a questionnaire. The training results showed that the activity received a good response from PKM partners with the active participation of the partners and increasing the knowledge and skills of partners in the application of catfish spawning techniques and silkworm cultivation. The PKM partners could practice catfish spawning techniques and silkworm cultivation and apply them to fulfill the needs of group members in terms of catfish juveniles and feed. The impact of the activity as a whole is to develop the independence of the “Senang Bersama” Fish Farmers Group in providing juveniles and natural feed for catfish.
POTENTIAL OF COMMUNITY BASED MANGROVE ECOWISATA DEVELOPMENT IN THE BAKAU BESAR LAUT VILLAGE SUNGAI KUNYIT SUBDISTRICT MEMPAWAH REGENCY Rinda, Rinda Rinda; Soetignya, Widadi Padmarsari; Sirojul, Ahmad Mulyadi
Jurnal Sains Mahasiswa Pertanian Vol 9, No 3 (2020): Agustus 2020
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

ABSTRACTThis study aims to determine the potential of mangrove ecotourism in the Bakau Besar Laut Village area, know the suitability of mangrove ecotourism in the Bakau Besar Laut Village area, know the community perceptionof the Bakau Besar Besar Village of the development of ecotourism community-based mangrove. This research was conducted from September 2018-January 2019. The method used in sampling the potential of this mangrove forest is the purposive sampling method to determine the observation station, while the perception data collection is done by interviewing the community and visitors whose sample is determined by the proportional random sampling method. The results of the study found the potential of mangrove resources for ecotourism development consists of 8 types of mangroves and included in the conditional category to be used as ecotourism areas. Other potentials there are a variety of potential mangrove fauna in the form of monitor lizards, storks, kepah, crowak and shot fish that indicate the area has a value suitable to be managed as an ecotourism area. The availability of facilities and infrastructure is sufficient to support tourism activities. The Bakau Besar Laut has an ecotourism suitability index that is very suitable to be developed as an ecotourism area with suitability values ranging from 82-86.6%. And the carrying capacity of the area in the village of Bakau Besar Laut is only able to accommodate tourists as many as 40 people / day, so that the mangrove forests of the Bakau Besar Laut have the potential to be developed as an ecotourism area. Mangrove forests in the Bakau Besar Laut Village have ecotourism potential that can be seen from the perception and participation of the community in utilizing the habitat and function of mangrove forests as ecotourism areas and the community contributes to the management of mangrove ecotourism.Key words: Regional Carrying Capacity, Public Perception
PENDUGAAN STOK IKAN PARI MONDOL (HIMANTURA GERRARDI) YANG DIDARATKAN DI PPI SUKADANA KECAMATAN SUKADANA KABUPATEN KAYONG UTARA KALIMANTAN BARAT Aprilianto, Dwi; Inpurwanto, Inpurwanto; Soetignya, Widadi Padmarsari
Jurnal Sains Mahasiswa Pertanian Vol 9, No 4 (2020): Oktober 2020
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

By stock assessment, data on the current status of fish resource utilization in nature are obtained, which are used for optimum utilization of fish resources and prevent overuse of fish resources, so that fish resources can be used sustainably. This research was conducted to assess the stocks of mondol stingray stock which included the frequency distribution width, the relationship between width and weight, growth and mortality and the rate of exploitation. This study uses a census method by observing the stingray caught by fishermen. Stingray samples were taken weekly for four months, at the fish landing sites. The data obtained were analyzed using Microsoft Excel and FISAT II software by FAO-ICLARM. The number of mondol rays obtained during the study was 238, consisting of 118 males and 120 females. The wide range of mondol rays obtained was 170-640 mm (male) and 180-810 mm (female), and the weight range was 170-8,405 g (male) and 195-16,877 g (female). The relationship between the width-weight of male and female mondol showed a negative allometric growth pattern. Analysis of the growth of mondol stingrays shows the growth coefficient of male stingrays is 0.38 per year and females 0.40 per year. The mortality of mondol rays was caused more by fishing mortality than natural mortality. The calculation of the exploitation rate of mondol stingray shows the occurrence of overfishing. Keywords: Mondol Stingray, Stock Assessment, Sukadana District
Struktur Komunitas Ikan Ekonomis di Danau Laet Desa Subah Kecamatan Tayan Hilir Kabupaten Sanggau Efendy, Albertina Yuniar; Adijaya, Mardan; Soetignya, Widadi Padmarsari
Jurnal Sains Mahasiswa Pertanian Vol 9, No 4 (2020): Oktober 2020
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

Laet Lake of ± 800 hectares totally area gives benefit to local people. The community structure of economical fish in this study tightly relative with environmental factor. The research was conducted because suitability of the approach carried out with the conditions in this Laet Lake to expect to be the relationship between local development and the economics of the people in order to management the resources in the future. The aim of this research is to determine the structure of economically valuable fish communities in Lake Laet. In this research, uses purposive sampling was used to in order to determine community structure of economical fish. There were 5 sampling side which were observed in three month; from October to December 2019. The fishing net used in the study were ¾ inch, 1 inch and 1 ½ inch size. Based on the results of study, 178 fish were caught there were 16 species and 7 families counted in number. From the research the families of Cyprinidae were the dominated fish. The gabus fish (Channa striata) and lais fish (Belodontichthys dinema) were valued as the favourite fish to local people. It was found in the study the kerandang fish (Channa pleurothalmus) and piam fish (Leptobarbus melanopterus) become frequently found as ornamental fish. The conclusion of the study were found that diversity index value is 1.93; The uniformity index value was 0.69 and the dominance index value was 0.26.
PENDAMPINGAN PEMANFAATAN BUAH-BUAHAN LOKAL DAN PELEPAH PISANG BERBASIS WORKING WITH COMMUNITY Komariyati Komariyati; Widadi Padmarsari Soetignya; Renny Anggraini
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol 24, No 3 (2018): JULI - SEPTEMBER
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jpkm.v24i3.11769

Abstract

AbstrakDesa Lingga adalah daerah lintas negara yang memiliki sumber daya buah-buahan lokal, tetapi belum ada diversifikasi olahan sehingga saat panen raya, harga menurun dan banyak produk yang tidak terserap pasar. Program Kuliah Kerja Nyata – Pembelajaran Pemberdayaan Masyarakat (KKN-PPM) ini merupakan upaya Pemberdayaan Ibu Rumah Tangga dalam Peningkatan Nilai Tambah Buah-buahan Lokal melalui Diversifikasi Olahan dan Produk Kerajinan di Desa Lingga Kecamatan Sungai Ambawang. Target program ini meliputi : (1). Terciptanya kerjasama yang sinergi antara Perguruan Tinggi dan masyarakat pedesaan dalam bentuk Kuliah Kerja Nyata - Pembelajaran Pemberdayaan Masyarakat, (2) Meningkatkan kepedulian dan empati para mahasiswa kepada permasalahan masyarakat pedesaan khususnya masyarakat ekonomi menengah ke bawah, sehingga terjadi perubahan pola pikir dan perilaku mahasiswa dan kelompok sasaran, (3). Mengatasi permasalahan terutama dalam peningkatan pendapatan ekonomi menengah ke bawah dengan memaksimumkan pemberdayaan masyarakat desa khususnya untuk ibu rumah tangga. Metode yang digunakan dalam program KKN-PPM adalah metode pemberdayaan masyarakat melalui pelatihan dan pendampingan divesifikasi buah-buahan lokal dan produk kerajinan pelepah pisang dengan konsep working with community. Kegiatan-kegiatan mahasiswa KKN-PPM yang telah dilaksanakan adalah sosialisasi, peningkatan kompetensi ibu-ibu rumah tangga dalam produksi olahan buah-buahan lokal dan kerajinan tangan dari pelepah pisang melalui pelatihan dan pendampingan dengan peningkatan partisipasi ibu-ibu rumah tangga.Kata Kunci: Buah-buahan Lokal, Diversifikasi Olahan, Nilai Tambah, Produk KerajinanAbstractLingga village is a cross-country area that has lokal fruit resources, but there is no processed diversification so that during the harvest, prices decline and many products are not absorbed by the market. This KKN-PPM program is an effort to Empower Housewives in Increasing the Added Value of Lokal Fruits through Processed Diversification and Craft Products in Lingga Village, Sungai Ambawang District. This activity is an effort to process bananas and rambutan into banana salads and jam, sweets of rambutan and handicraft products from banana midrib waste. The program targets include: (1). The creation of synergy cooperation between Universities and rural communities in the form of Student Study Services - Community Empowerment Learning, (2) Increasing the care and empathy of students to the problems of rural communities, especially the middle to lower economic communities, so that there is a change in mindset and behavior of students and target groups, (3). Overcoming the problems, especially in increasing the income of the middle to lower economy by maximizing the empowerment of rural communities, especially for housewives. The method used in the KKN-PPM program is a method of empowering the community through training and mentoring diversification of lokal fruits and banana midrib handicraft products with the concept of working with community. KKN-PPM student activities that have been carried out are socialization, improving the competence of housewives in the production of lokally processed fruits and handicrafts from banana midribs through training and mentoring with increased participation of housewives.Keywords: Local fruits, processed diversification, added value, handicraft products
Peningkatan Pendapatan Masyarakat Desa Beginjan, Kabupaten Sanggau Melalui Pengolahan Produk Ikan Asli Kalimantan Widadi Padmarsari Soetignya; Wahyu Laksana; Ahmad Mulyadi Sirojul Munir
Jurnal PkM Pengabdian kepada Masyarakat Vol 1, No 03 (2018): Jurnal PkM Pengabdian kepada Masyarakat
Publisher : Universitas Indraprasta PGRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30998/jurnalpkm.v1i03.2750

Abstract

Potensi ikan air tawar di Desa Beginjan, Kecamatan Tayan Hilir, Kabupaten sangat tinggi. Sumberdaya ikan air tawar tersebut memberikan manfaat ekonomi bagi masyarakat Desa Beginjan. Namun demikian, harga ikan akan menurun apabila jumlah tangkapan melimpah. Kegiatan Program Kemitraan Masyarakat (PKM) ini bertujuan untuk meningkatkan pendapatan masyarakat khususnya kelompok pengolah ikan  di Desa Beginjan, Kecamatan Tayan Hilir, Kabupaten Sanggau melalui pengolahan produk ikan asli Kalimantan dalam bentuk kerupuk dan bakso ikan. Jenis ikan yang dipergunakan adalah ikan toman ( Channa micropeltes) dan ikan baung (Hemibagrus nemurus) yang merupakan hasil  tangkapan nelayan setempat. Metode yang digunakan pada kegiatan PKM ini adalah dengan cara ceramah, pelatihan yang meliputi pengolahan  bakso dan kerupuk ikan, pengemasan produk olahan ikan, dan manajemen usaha, serta pendapingan usaha . Hasil kegiatan PKM ini menunjukkan bahwa kelompok mitra sudah mampu melakukan pengolahan ikan menjadi bakso dan kerupuk ikan. Mitra juga sudah mampu mengemas dan memasarkan hasil olahan tersebut dalam skala lokal. Pengolahan dalam bentuk bakso dan kerupuk ikan dapat meningkatkan keuntungan daripada dijual bebas dengan besar keuntungan yang bervariasi tergantung harga ikan yang bersifat musiman.Keywords: bakso ikan, baung, kerupuk ikan, toman
Catfish spawning training and silkworm cultivation in Pelita Jaya Village Indonesia Widadi Padmarsari Soetignya; Kustiati Kustiati
Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat Vol. 5 No. 1 (2021)
Publisher : Universitas Ahmad Dahlan, Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jp.v5i1.2799

Abstract

The catfish culture development program organized by the National Peatland Restoration Agency in 2017 in the Village of Pelita Jaya Indonesia, has a positive impact on the economy. However, there are several obstacles related to the problem of providing catfish juveniles and formulated feed. The Community Partnership Program (PKM) activity aims to increase the income of the “Senang Bersama” Fish Farmers Group through training in catfish spawning techniques and silkworm cultivation. The activity was held in the Village of Pelita Jaya, Kabupaten Kubu Raya, from May to September 2019. The methods used were lectures, demonstrations, training which included hormonal-induced catfish spawning techniques using ovaprim and sludge worm cultivation training. Monitoring and evaluation of activities are carried out starting from the first training until the activity ends. Activity evaluation was carried out using a retrospective (before-after) method using a questionnaire. The training results showed that the activity received a good response from PKM partners with the active participation of the partners and increasing the knowledge and skills of partners in the application of catfish spawning techniques and silkworm cultivation. The PKM partners could practice catfish spawning techniques and silkworm cultivation and apply them to fulfill the needs of group members in terms of catfish juveniles and feed. The impact of the activity as a whole is to develop the independence of the “Senang Bersama” Fish Farmers Group in providing juveniles and natural feed for catfish.
Increasing the competitiveness of corn into healthy noodles for Rantau Bengkayang Village, West Kalimantan Yohana Sutiknyawati Kusuma Dewi; Widadi Padmarsari Soetignya; Rahmidiyani
Jurnal Pemberdayaan: Publikasi Hasil Pengabdian Kepada Masyarakat Vol. 6 No. 1 (2022)
Publisher : Universitas Ahmad Dahlan, Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.12928/jpm.v6i1.5304

Abstract

Rantau village is a village that is not yet food secure in the Bengkayang district. Corn is one of the main village products but still uses conventional cultivation methods and has not implemented farming management, so its utilisation is not optimal. The crop yields in the form of shelled corn are sold to Singkawang at a price of IDR 4000 per kg. Lack of knowledge and skills, including corn diversification technology, is the reason why this village is not yet developed. The impact is that the use of corn to increase household food consumption patterns has not been carried out. One of the partners of this service program is the dissemination of technology to the community, one of which is PKK. The purpose of this service is to increase the knowledge and skills of PKK members so that they are able to improve food consumption patterns and initiate new income for families. The solution is to transfer processed diversification technology that is applied to food products, namely healthy noodles from corn and vegetables. Implementation methods include socialisation, technology dissemination, evaluation and monitoring. The target of this service is for at least 50% of PKK members to increase their knowledge of healthy noodles, apply noodle menus for social events, at least 3 PKK members and application for family food security, and at least 1 PKK member initiates commercialisation around the village.
Introduksi Pangan Lokal pada Produk Olahan Ikan sebagai Upaya Peningkatan Daya Saing Yohana Sutiknyawati Kusuma Dewi; Oke Anandika Lestari; Widadi Padmarsari Soetignya
Jurnal Pengabdian Pada Masyarakat Vol 4 No 4 (2019)
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (766.095 KB) | DOI: 10.30653/002.201944.232

Abstract

LOCAL FOOD INTRODUCTIONS INTO FISH PROCESSED PRODUCT AS A WAY TO ENHANCE COMPETITIVE VALUE. Bilayuk Village is one of 18.25% underdeveloped village with IDM (Village Development Index) score below 0.491. Based on Forum Group Discussion results with village officials, one of the main reasons is the village’s human resources lack of knowledge. The lack of human resources knowledge leads to unutilised village’s local food. The abundant and unutilised local foods are tubers and san-sankng leaves. The tuber has potential as filling agent to reduce the amount of fish use in fish processed product, and san-sankq leaves can be used as flavour enhancer substitute (MSG). Therefore, in this community service activity, we provide training and assistance to fish cultivators in Bilayuk village to process the harvest into hekeng which enriched with tubers filling and used san-sankq leaves for seasoning. The purpose of the activity is to increase local competitive value of Bilayuk village with increasing knowledge in fish processing by processed it into hekeng made from local food. The results showed that there is increasing knowledge since audience never made hekeng and processing food without flavour enhancer before, 77% target audience understand how to make hekeng, 22% target audience really like the result, and the rest of the audience just like the result. All audience are practising how to make hekeng for their family consumption. The audience are expected to have interest to make hekeng to increase their family income.