Pizza
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| Teep | Flatbreid |
|---|---|
| Region or state | Naples |
| Servin temperatur | Het or warm |
| Main ingredients | Daich, eften tomatae sauce, cheese |
| Variations | Calzone, Stromboli |
 Cuikbeuk: Pizza at Wikibooks  Media: Pizza | |
Pizza (
i/ˈpiːtsə/, Italian pronunciation: [ˈpittsa]) is an oven-baked, flat, roond breid teepically topped wi a tomatae sauce, cheese an various toppins. Pizza wis oreeginally inventit in Naples, Italy, an the dish haes syne acome popular in mony pairts o the warld.[1] An establishment that maks an sells pizzas is cried a "pizzeria". Mony varieties o pizza exist warldwide, alang wi several dish variants based upon pizza. In 2009, upon Italy's request, Neapolitan pizza wis safeguarded in the European Union as a Tradeetional Specialty Guaranteed dish.
References
[eedit | eedit soorce]- ↑ Miller, Hanna (April/May 2006). "American Pie". American Heritage Magazine. Retrieved 4 May 2012. Check date values in:
|date=(help)
Freemit airtins
[eedit | eedit soorce]- Chudgar, Sonya (22 Mairch 2012). "An Expert Guide to World-Class Pizza". QSR Magazine. Retrieved 16 October 2012.
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