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Adaptation Test Variety of Cabbage Plant on the Reduction of Light Intensity Effendi, Mokhtar; Sugito, Yogi; Nugroho, Agung
RADIKULA: Jurnal Ilmu Pertanian Vol 2 No 1 (2023): RADIKULA - Juni 2023
Publisher : Fakultas Sains dan Teknologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33379/radikula.v2i01.2643

Abstract

Cabbage (Brassica oleracea) is a vegetable commodity that has high economic value so it is widely cultivated by farmers in various countries. Data from the Central Statistics Agency (BPS) and the Directorate General of Horticulture show that in 2013 the cabbage harvest area in Indonesia was 65,248 ha, with production of 1,480,625 tons and productivity of 22.69 tons / ha (Central Statistics Agency and Directorate General of Horticulture , 2013). Opportunities for cabbage business development are increasingly widespread. The general public began increasingly fond of cabbage because in addition to good taste and as a vegetable food ingredient also because it contains quite high nutrition. Climate elements such as air temperature, solar radiation, and humidity support and play an important role in plant production. This is because plants need climate elements, especially the intensity of solar radiation. Each plant requires a certain range of solar radiation intensity for its growth, there are plants that require high light intensity and some are low. Processes in plants that can be affected by light intensity are photosynthesis, transpiration, respiration, nitrate reduction, protein synthesis, hormone production, translocation, aging, root growth and nitrate absorption (Struik and Deinum, 1982). In the development of cabbage cultivation one of the problems that has the potential to occur in the development of these plants is the low intensity of sunlight received by plants due to the shade of various objects or other plants so that plants do not get enough sunlight for their growth. Therefore, studies are needed to study how the adaptation of cabbage plants to a decrease in light intensity. According to Wolff and Coltman (1990) a reduction in the intensity of sunlight up to 30% to 47% can still be tolerated by cabbage plants. However, these conditions are apparently still within the limits of plant tolerance so that plant growth is not disrupted.
Kajian Waktu Penyadapan yang Tepat dalam Memaksimalkan Produktivitas Lateks Pada Beberapa Klon Tanaman Karet (Hevea brasiliensis) Sanjaya, Refki; Safitri, Novi; Adimiharja, Jamaludin; Kadafi, Muamar; Effendi, Mokhtar
AgriMalS Vol 5 No 1 (2025): Volume 5 Nomor 1 Tahun 2025
Publisher : Universitas Muhammadiyah Kotabumi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47637/agrimals.v5i1.1668

Abstract

Tanaman karet (Hevea brasiliensis) merupakan komoditas penghasil lateks yang penting dalam industri perkebunan di Indonesia. Produksi lateks merupakan proses yang sangat dipengaruhi oleh banyak faktor, diantaranya adalah waktu penyadapan yang tepat dan klon tanaman karet yang digunakan. Kedua faktor ini sangat penting dalam menentukan kuantitas dan kualitas lateks yang dihasilkan dari tanaman karet. Penyadapan yang dilakukan pada waktu yang tidak tepat dapat mengurangi hasil lateks yang diperoleh, sementara pemilihan klon yang tidak sesuai dengan kondisi iklim dan lingkungan juga dapat memengaruhi produktivitas secara keseluruhan. Penelitian ini bertujuan untuk menentukan waktu penyadapan yang tepat pada beberapa klon tanaman karet di Indonesia, dengan fokus pada memaksimalkan hasil volume lateks. Metode penelitian ini menggunakan desain penelitian eksperimental dengan menggunakan rancangan acak kelompok (randomized block design) pada variasi waktu penyadapan yang berbeda sebagai perlakuan. Tanaman karet yang yang digunakan adalah klon PR300 dan PB260. Setiap klon dievaluasi waktu penyadapan yang berbeda-beda, yaitu pukul 03:30 WIB., 05:00 WIB dan 06:30 WIB. Parameter yang diamati yaitu kecepatan aliran lateks per satuan waktu dan volume lateks dengan satuan volume per pohon per rotasi penyadapan. Data yang terkumpul dianalisis menggunakan analisis of varian (ANOVA) kemudian dilanjutkan dengan uji beda nyata terkecil BNT pada taraf 5%. Hasil penelitian menunjukan waktu penyadapan yang terbaik untuk menghasilkan produktivitas yang optimal adalah pukul 05.00 WIB untuk klon PR300 dan PB260.
Pendampingan Kelompok Tani Bangsring Jaya dalam Pembuatan Pupuk Organik Berbahan Kotoran Sapi di Desa Bangsring Kabupaten Banyuwangi Effendi, Mokhtar; Indraloka, Aldy Bahaduri; Shidiqi, Moh Hasbi Ash; Mudhor, Mohammad Ali
JATIMAS : Jurnal Pertanian dan Pengabdian Masyarakat Vol. 5 No. 1 (2025): MAY
Publisher : Kadiri University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/jatimas.v5i1.6469

Abstract

Fertilizers are a key component in agriculture, supporting soil fertility and enhancing crop productivity. However, the scarcity of subsidized fertilizers often poses significant challenges for farmers in meeting the nutritional needs of their crops, ultimately affecting yields and farmers' economic well-being. On the other hand, cattle manure waste remains largely underutilized. This waste is often left to accumulate in livestock enclosures or discarded without proper treatment. Processing cattle manure into organic fertilizer can not only mitigate the negative environmental impacts of waste but also offer an alternative solution to the shortage of subsidized fertilizers. The objective of this community service program is to assist farmer groups in producing organic fertilizer from cattle manure, with the aim of improving farmers' knowledge and skills in waste management and organic fertilizer production. Furthermore, this initiative seeks to support food security and promote sustainable agricultural productivity in Bangsring Village, Banyuwangi Regency. The program has successfully reduced farmers’ dependence on subsidized fertilizers and contributed to increased crop yields. Pupuk merupakan komponen utama dalam pertanian yang mendukung kesuburan tanah dan meningkatkan produktivitas tanaman. Namun, kelangkaan pupuk bersubsidi seringkali mengakibatkan petani menghadapi kesulitan dalam memenuhi kebutuhan nutrisi tanaman mereka, yang pada akhirnya memengaruhi hasil panen dan kesejahteraan ekonomi petani. Di sisi lain, ada permasalahan limbah kotoran sapi yang belum diolah secara optimal. Limbah ini seringkali dibiarkan mengendap di kandang ternak atau dibuang tanpa pengolahan yang tepat. Pengolahan kotoran sapi untuk diolah sebagai pupuk organik tidak hanya dapat mengurangi dampak negatif dari limbah, tetapi juga memberikan alternatif solusi bagi kelangkaan pupuk bersubsidi. Tujuan pengabdian masyarakat adalah pendampingan kelompok tani dalam pembuatan pupuk organik berbahan kotoran sapi sehingga diharapkan untuk meningkatkan pemahaman dan keterampilan petani dalam mengolah limbah menjadi pupuk organik. Adapun itu, program ini juga bertujuan untuk mendukung ketahanan pangan dan meningkatkan produktivitas pertanian secara berkelanjutan di Desa Bangsring Kabupaten Banyuwangi. Program ini telah berhasil mengurangi ketergantungan petani terhadap pupuk bersubsidi dan meningkatkan hasil panen.
Pengembangan Kawasan Rumah Pangan Lestari dengan Sistem Irigasi Tetes sebagai Upaya Peningkatan Ketahanan Pangan masyarakat pedesaan Kabupaten Banyuwangi Effendi, Mokhtar; Ali Mudhor , Mohammad; Wahyu Wicaksono, Driyanto; Agustyaningsih, Rika; Hidayatullah, Arif
Jurnal Pengabdian Magister Pendidikan IPA Vol 8 No 3 (2025): Juli-September 2025
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpmpi.v8i3.12741

Abstract

Food security remains a strategic national issue, particularly in rural areas that face challenges such as limited land, water availability, and technical skills in crop cultivation. Banyuwangi Regency has great agricultural potential; however, household yards are not yet optimally utilized. This community service program aimed to develop Sustainable Home Food Gardens (Kawasan Rumah Pangan Lestari/KRPL) through the application of drip irrigation systems as an effort to improve food security in Pengatigan Village, Rogojampi District, Banyuwangi. The program was carried out from July 2024 to February 2025, involving 20 participants from the PKK women’s group and youth organization (karang taruna). The methods employed were participatory approaches, including socialization, training, field demonstrations, and direct assistance. The results showed that the utilization of home yards through KRPL increased household food availability, reduced expenses, and opened opportunities for yard-based household businesses. The implementation of drip irrigation improved water use efficiency by 30–40% and supported better crop growth. Furthermore, the program strengthened social aspects through active community involvement and introduced small-scale entrepreneurship based on household yards. Therefore, the development of KRPL with drip irrigation systems can be an effective strategy to enhance food security and empower rural communities sustainably.
Peran Praktek Agroforestri Kopi terhadap Iklim Mikro dan Sifat Fisik Tanah di Desa Lanjan Jawa Tengah Effendi, Mokhtar; Ash Shidiqi, Moh Hasbi; Nurmala Sari, Eka; Arafat, Septrial; Sanjaya, Refki
AgriMalS Vol 5 No 2 (2025): Volume 5 Nomor 2 Tahun 2025
Publisher : Universitas Muhammadiyah Kotabumi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47637/agrimals.v5i2.1891

Abstract

The increase in the earth's temperature causes extreme climate change which affects the microclimate around plants. Practice of agroforestry is increasingly recognized as an effective land management system that integrates forestry species with agricultural crops to enhance ecological and economic functions. This study focuses on evaluating the role of coffee-based agroforestry practices on microclimate elements and soil physical properties in Lanjan Village, Central Java. The research is driven by the need to understand how shade trees in agroforestry systems influence environmental conditions and support sustainable agriculture, particularly in coffee cultivation. A field-based experimental approach was employed, involving observations and measurements of microclimatic parameters (temperature and humidity) and soil physical characteristics (bulk density). The formulated hypothesis posits that agroforestry practices significantly alter the microclimate and physical characteristics of the soil. The findings confirm that agroforestry has a substantial impact on shaping key microclimatic elements, notably by reducing ambient air temperature and increasing air humidity under tree shade. Additionally, the system exhibits a statistically significant influence on bulk density, indicating an improvement in soil structure and potential for enhanced fertility. Overall, the research highlights that agroforestry systems not only support crop productivity but also contribute positively to microclimate regulation and soil physical health. These insights underscore the importance of integrating shadeas a sustainable land management strategy, particularly in regions experiencing climate variability and soil degradation.