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All Journal Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Jurnal SEPA (Social Economic and Agribusiness Journal) JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) Innovative: Journal Of Social Science Research Journal of Rural Community Development (JRCD)
Rasihen, Yogy
Politeknik Kampar
Agriculture, Biological Sciences & Forestry Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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ANALISIS EFISIENSI DAN PERILAKU PASAR GULA AREN DI KECAMATAN RAMBAH SAMO KABUPATEN ROKAN HULU Rasihen, Yogy
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 14, No 1 (2017): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (204.993 KB) | DOI: 10.20961/sepa.v14i1.21044

Abstract

Abstract: The process of distributing products from producers to end consumersrequires a variety of marketing functional activities aimed at streamlining the processof delivering goods and services effectively and efficiently. The purpose of thisresearch is to analyze marketing efficiency of palm sugar and palm sugar marketbehavior in Rambah Samo Sub-district of Rokan Hulu Regency. The method used issurvey method. Sampling was done using Sensus method. The sample used as many as18 samples on agroindustry of palm sugar. The analysis used is quantitativedescriptive analysis. The results of this study indicate that the marketing pattern ofpalm sugar in Rokan Hulu District Rambah Samo through two channels but anefficient marketing channel is a marketing channel one. On the marketing channel onepalm sugar producer sells it directly to the end consumer who comes directly to theproduction site and is sold for Rp. 20,000 / Kg. The most efficient marketing channelis channel one because it has a very small margin compared to the other channels.The behavior of sugar palm market in production center involves marketing agencythat is intermediary trader. This intermediary trader who distributes palm sugar toconsumers, but the role of palm sugar intermediaries in production is not much. Abstrak: Proses penyaluran produk dari produsen ke konsumen akhir memerlukanberbagai kegiatan fungsional pemasaran yang ditujukan untuk memperlancar prosespenyaluran barang dan jasa secara efektif dan efisien. Tujuan penelitian ini untukmenganalisis  efisiensi  pemasaran  gula  aren dan perilaku pasar gula aren diKecamatan Rambah Samo Kabupaten  Rokan Hulu. Metode yang digunakan adalahmetode survei. Pengambilan sampel dilakukan dengan menggunakan metode sensus.Sampel yang digunakan sebanyak 18 sampel pada agroindustri gula aren. Analisisyang digunakan adalah analisis deskriptif kuantitatif. Hasil penelitian ini menunjukkanbahwa pola pemasaran gula aren yang ada di Kecamatan Rambah Samo KabupatenRokan Hulu melalui dua saluran namun saluran pemasaran yang efisien adalah saluranpemasaran satu. Pada saluran pemasaran satu pengrajin gula aren menjualnyalangsung ke konsumen akhir yang datang langsung ke lokasi produksi dan dijualdengan harga Rp. 20.000/Kg. Saluran pemasaran yang paling efisien adalah saluransatu karena memiliki margin yang sangat kecil dibandingkan dengan saluran yanglain. Perilaku pasar gula aren di sentra produksi melibatkan lembaga pemasaran yaitupedagang perantara. Pedagang perantara inilah yang mendistribusikan gula arensampai ke konsumen, namun peran perantara gula aren disentra produksi tidak banyak.
Analisis Keberlanjutan Usahatani Perkebunan Kelapa Rakyat Kabupaten Indragiri Hilir Rasihen, Yogy; Kilat Adhi, Andriyono; Suprehatin, Suprehatin
Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 9 No. 2 (2021): Desember 2021 (Jurnal Agribisnis Indonesia)
Publisher : Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jai.2021.9.2.177-187

Abstract

Coconut plantation is one of the strategic commodities in the national economy and community welfare. The problems related to smallholding coconut farmers, namely the reduction in area and coconut production every year. Research needs to be conducted to determine the sustainability status of smallholings’ coconut farmer plantations through the MDS method bin Indragiri Hilir Regency. Data were collected from 45 respondents in each sub-district, namely Indragiri Hilir Regency, namely Enok, Keritang, Mandah, and Pulau Burung Districts, and analyzed with the Multidimensional Scalling (MDS) method covering economic, environmental and socio-cultural dimensions. Primary data were obtained from direct interviews with farmer respondents and several experts who concentrated on the coconut which were selected purposively, secondary data obtained from the Central Statistics Agency, Agriculture and Plantation Service, and other kinds of literature that support this research. The results of the ordination Rap-technique on the MDS method showed that the index value of the sustainability of the smallholder coconut plantations in Indragiri Hilir Regency ranged from 25,01 to 50,00 which was categorized as less sustainable. In particular, the sustainability index is 48.01, 33,76, and 28,06 for the economy, ecology and socio-culture, respectively. The sustainability of smallholdings’ coconut plantation farming in each dimension has a different sustainability index, the different sustainability index indicates a need for different policies to improve the sustainability status of smallholder coconut plantations in Indragiri Hilir Regency.
Analisis Kinerja Keuangan Koperasi Sawit Jaya Dalam Usaha Pemberdayaan Masyarakat (Studi Kasus Uuo Petapahan Makmur Sejahtera Desa Petapahan Kecamatan Tapung Kabupaten Kampar) Pramono, Agung; Putri, Dini Amalia; Rasihen, Yogy; Kurniaty, Tri
Innovative: Journal Of Social Science Research Vol. 5 No. 2 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i2.18044

Abstract

Village Unit Cooperatives (KUD) in the oil palm plantation sector are rooted in the need to improve the welfare of smallholders through efficient and sustainable collective management. The Petapahan Makmur Sejahtera Autonomous Business Unit (UUO), part of the Sawit Jaya Village Unit Cooperative (KUD), has a strategic role in supporting the empowerment of oil palm farmers in Petapahan Village, Tapung District, Kampar Regency. This study aims to analyze the financial performance of UUO Petapahan Makmur Sejahtera in the 2020-2023 period using a financial ratio analysis approach, which includes liquidity, solvency, profitability, and activity ratios. The results of the study indicate that UUO's liquidity is in very good condition, but idle funds indicate suboptimal management. The solvency ratio shows a high level of dependence on long-term debt, especially from replanting funds, which results in an inadequate solvency condition. Profitability shows inadequate results, with ROI and ROE ratios below ideal standards. The activity ratio also indicates the efficiency of resource use that needs to be improved. Based on the analysis results, it is recommended that UUO optimize fund management for productive investment, improve operational efficiency, and diversify businesses to reduce dependence on one sector. In addition, increasing transparency and professionalism in cooperative management is expected to increase member trust and support the sustainability of cooperative operations.
Peningkatan Pengetahuan Sanitasi Dan Hygiene Pada Pelaku Usaha Agroindustri Tahu (Pabrik Tahu Uap Kembar Jaya ) Di Kuok Kecamatan Kuok Kabupaten Kampar Putri, Dini Amalia; Agung Pramono; Yogy Rasihen; Tri Kurniaty
Journal Of Rural Community Development Vol. 2 No. 1 (2025): Volume 2 Nomor 1 : April 2025
Publisher : Jurusan Ilmu Sosial dan Ilmu Politik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jrcd.v2i1.23

Abstract

Agroindustri merupakan salah satu usaha untuk menciptakan nilai tambah dengan mengolah hasil pertanian seperti kedelai menjadi tahu. Penerapan sanitasi dan hygiene yang baik dalam proses produks membantu meningkatkan kualitas produksi , keamanan produk pangan, dan daya saing produk. Produk pangan yang dihasilkan dari penerapan sanitasi yang buruk dapat berisiko terkontaminasi. Hal tersebut tidak hanya berdampak pada kesehatan konsumen, tetapi juga pada reputasi dan keberlanjutan Usaha Agroindustri. Oleh karena itu, penerapan sanitasi dan hygiene pada pelaku usaha agroindustry harus dilakukan sesuai dengan SOP (Standart Operating Procedures) karena sebagai kunci untuk meningkatkan efisiensi produksi dan daya saing produk. Permasalahan yang ada pada Pelaku usaha Agroindustri (Pabrik Tahu Uap Kembar Jaya) ini diantaranya, terbatasnya pengetahuan pelaku usaha agroindustri tahu dan pekerja mengenai sanitasi dan hygiene pada pengolahan agroindustri, serta pemikiran warga dan pelaku UMKM yang masih berorientasi pada hasil produksi saja tanpa melihat kualitas, tingkat keamanan, mutu dan gizi pada produk pangan. Melalui program edukasi dalam peningkatan pengetahuan sanitasi dan hygiene ini dapat memberikan kesadaran pelaku usaha maupun masyarakat bahwa pentingnya sanitasi dan hygiene dalam proses produksi agroindustry tahu, sehingga dapat memaksimalkan efisiensi produksi dan daya saing pasar produk di Indonesia.
ANALISIS DETERMINAN SOSIOEKONOMI TERHADAP POLA KONSUMSI PANGAN RUMAH TANGGA PETANI KELAPA SAWIT DI DESA GADING SARI KECAMATAN TAPUNG KABUPATEN KAMPAR (Analysis of Socioeconomic Determinant of Food Consumption Patterns Among Oil Palm Farming Household in Gading Sari Village, Tapung District, Kampar District) RASIHEN, YOGY; PRAMONO, AGUNG; PUTRI, DINI AMALIA; KURNIATY, TRI
JURNAL AGRIBISNIS DAN KOMUNIKASI PERTANIAN (Journal of Agribusiness and Agricultural Communication) JAKP, Volume 8, Nomor 1, April 2025
Publisher : Universitas Mulawarman (University of Mulawarman)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35941/jakp.8.1.2025.19265.1-10

Abstract

The relationship between consumption and income level was reciprocal, where increased income led to higher food consumption, while lower income resulted in reduced consumption. This study aimaed to analyze the relationship between income levels, education, number of family members, and land area in influencing farmers’ food consumption patterns. The research was conducted in Gading Sari Village, Tapung District, Kampar Regency, Riau Province. A Simple Random Sampling (SRS) method was employed with 52 respondents. Results revealed that the average monthly income of farmers was IDR 7,678,651, while their average monthly food expenditure amounted to IDR 1,714,231. The simultaneous F-test indicated that the independent variables (income, education, family size, and land area) collectively had a significant effect on food consumption patterns. However, partial analysis demonstrated that only income and family size significantly influenced dietary habits, whereas land area and education showed no statistically significant correlation with farmers’ food consumption patterns.
Co-Authors Agung Pramono Agung Pramono Andriyono Kilat Adhi Kurniaty, Tri PUTRI, DINI AMALIA Suprehatin Suprehatin Tri Kurniaty