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All Journal Jurnal Sain Veteriner Buletin Peternakan JITRO (Jurnal Ilmiah dan Teknologi Peternakan Tropis) Panrita Abdi - Jurnal Pengabdian pada Masyarakat Jurnal Penelitian Pendidikan IPA (JPPIPA) EnviroScienteae Jukung (Jurnal Teknik Lingkungan) Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) AL-ULUM: JURNAL SAINS DAN TEKNOLOGI Tropical Wetland Journal REKASATWA : Jurnal Ilmiah Peternakan Fish Scientiae : Jurnal Ilmu-Ilmu Perikanan dan Kelautan Bioscientiae, Jurnal ilmu ilmu Biologi JOURNAL OF WETLANDS ENVIRONMENTAL MANAGEMENT Journal of Animal Research in Wetland Ecosystem

Abrani Sulaiman

Program Studi Peternakan, Fakultas Pertanian, Universitas Lambung Mangkurat

Author-ID : 3242798

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Physics Public Health Social Sciences Veterinary Other

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Daya Hidup Spermatozoa Sapi Limousin yang Dipreservasi dengan Pengencer Tris dan Berbagai Konsentrasi Sari Kedelai Jacky Setiofan Coester; Abrani Sulaiman; Muhammad Rizal
Jurnal Ilmu dan Teknologi Peternakan Tropis Vol 6, No 2 (2019): JITRO, Mei
Publisher : Universitas Halu Oleo

ABSTRAK digunakan sebagai salah satu bahan pengencer semen pengganti kuning telur ayam. Penelitian ini bertujuan untuk menguji pengaruh sari kedelai dalam pengencer Tris terhadap motilitas dan daya hidup spermatozoa sapi limousin yang dipreservasi pada suhu 5oC. Semen ditampung dengan vagina buatan. Semen segar yang memenuhisyarat dibagi kedalam empat buah tabung reaksi yang masing-masing berisi pengencer perlakuan, yakni: 80% pengencer dasar Tris + 20% kuning telur (Tris), 97% pengencer dasar Tris + 3% sari kedelai (SK3), 95% pengencer dasar Tris + 5% sari kedelai (SK5), dan 93% pengencer dasar Tris + 7% sari kedelai (SK7). Semen yang telah diencerkan disimpan di dalam refrigerator pada suhu 5oC, dan dievaluasi motilitas dan viabilitas spermatozoa setiap hari hingga hari kelima. Hasil penelitian menunjukkan bahwa motilitas dan viabilitas spermatozoa di dalam pengencer Tris nyata (P<0,05) lebih tinggi dibandingkan dengan spermatozoa di dalam pengencer SK3, SK5, dan SK7 selama empat hari penyimpanan. Berdasarkaan hasil penelitian dapat disimpulkan bahwa pengencer Tris-kuning telur lebih baik dalam mempertahankan motilitas dan daya hidup spermatozoa sapi limousin dibandingkan dengan pengencer Tris-sari kedelai yang dipreservasi pada suhu 5°C. Pengencer Tris dengan konsentrasi 3% sari kedelai lebih baik dibandingkan dengan konsentrasi 5% dan 7%.Kata Kunci : sapi limousine, sari kedelai, semen, trisABSTRACTSoybean contains anlecithin (phosphatidyl choline), that has the potential to be used as substitute for chicken egg yolk as one of the semen extender compound. The aim of this research was to examine the effect of soybean juice in Tris extender on the motility and viability of Limousin cattle spermatozoa preserved at 5oC. Semen was collected using artificial vagina. Fresh semen was divided into four tubes containing a treatment extender, i.e. 80% Tris base extender + 20 egg yolk (Tris), 97% Tris-based extender + 3% soybean juice (SJ3), 95% Tris-based extender + 5% soybean juice (SJ5), 93% Tris-based extender + 7% soybean juice (SJ7), respectively. Diluted-semen was preserved in refrigerator at 5oC, and evaluation of spermatozoa motility and viability were conducted on daily basis up to five days. The result showed that percentages of motility and viability of spermatozoa in Tris-yolk extender were significantly (P<0.05) higher than spermatozoa in SJ3, SJ5, and SJ7extenders during four days of storage. In conclusion, Tris-yolk extender is better than Tris-soybean juice in maintaining the spermatozoa motility and viability of Limousin cattle preserved at 5°C. Tris extender containing 3% soybean juice is better than 5% and 7%.Keywords: limousin cattle, semen, soybean juice, tris

Daya Hidup Spermatozoa Epididimis Kambing Peranakan Ettawa yang Dipreservasi dengan Pengencer Tris dan Bberbagai Konsentrasi Maltosa Muhammad Rizal; Dwi Sulistiowati; Abrani Sulaiman; Herdis Herdis; Insun Sangadji
Jurnal Sain Veteriner Vol 34, No 1 (2016): Juni
Publisher : Fakultas Kedokteran Hewan Universitas Gadjah Mada bekerjasama dengan PB PDHI

Cauda epididymal spermatozoa could be used as an alternative source of gamete in the application of various reproductive technologies, since the spermatozoa is motile and has ability for fertilizing the oocyte. Theobjective of this research was to examine the effectivity of maltose in maintaining viability of ettawa crossbreed goat epididymal spermatozoa preserved at 3–5oC. Five testis with epididymides of ettawa crossbreed goat were obtained from slaughterhouse. Epididymal spermatozoa was collected by the combination of slicing, flushing and tissues pressure of cauda epididymides with physiological saline (0.9% NaCl). Collected-spermatozoa wasdivided in equal volume into three tubes and diluted with Tris extender containing 20% egg yolk (control), Tris extender + 0.3 g maltose/100 ml (M0.3), and Tris extender + 0.6 g maltose/100 ml (M0.6), respectively. Dilutedspermatozoa was stored in refrigerator at 3–5oC. Quality of diluted-spermatozoa including percentages of motile spermatozoa (MS) and live spermatozoa (LS) were evaluated every day during storage at 3–5oC for four days. Data were analyzed using completely randomized design with three treatments and five replicates. Means were compared significant difference test at 0.05 significant level. Results of this study showed that mean spermatozoaconcentration, percentage of MS, percentage of LS, and percentage of abnormal spermatozoa of ettawa crossbreed goat fresh epididymal spermatozoa were 3,220 million cell/ml, 70%, 81%, and 4.3%, respectively. At day-5 of storage, percentages of MS and LS for M0.3 (38 and 60.4%) and M0.6 (38 and 57.2%) were significantly (P<0.05) higher than control (32 and 55.4%). In conclusion, addition of 0.3 and 0.6% maltose in Tris extender could be maintained viability of ettawa crossbreed goat epididymal spermatozoa preserved at 3–5oC forthree days.

The Quality of Boer Goat Semen Preserved with Sugar Palm Juice Muhammad Rizal; Muhammad Riyadhi; Abrani Sulaiman
Buletin Peternakan Vol 42, No 2 (2018): BULETIN PETERNAKAN VOL. 42 (2) MAY 2018
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v42i2.28236

The objective of this study was to examine the effect of seminal plasma on viability of Boer goat spermatozoa and effectiveness of sugar palm juice as an alternative extender during preservation at 5ºC. Semen of two Boer goats were collected using an artificial vagina. Fresh semen were evaluated and divided in equal volume into four tubes. Semen in the first and second tubes diluted with 80% sugar palm juice + 20% egg yolk (P1) and Andromed (P2), respectively. Semen in the third and fourth tubes were centrifuged with 3,000 RPM for 20 minutes, and the supernatant removed. diluted with 80% sugar palm juice + 20% egg yolk (P3) and Andromed (P4), respectively. Diluted-semen were preserved in refrigerator at 5oC, and quality of the spermatozoa including motile spermatozoa (MS), live spermatozoa (LS), and intact plasma membrane (IPM) were evaluated every day for four days. Results of this study showed that at day-2 preservation, mean percentages of MS, LS, and IPM for P2 (72, 83.4, and 83.4%), P3 (72, 82.6, and 82.2%), and P4 (72, 83, 83.8%) were significantly (P<0.05) higher than P1 (3, 24.8, and 25.2%). At day-3 preservation, mean percentages of MS, LS, and IPM for P2 (57, 65.6, and 69.6%) was significantly (P<0.05) higher than P3 (21, 34.8, and 31.8%), P4 (22, 33.6, and 31.2%), and P1 (0, 0, and 0%). In conclusion, semen of Boer goat to be preserved with extender containing egg yolk should be removed seminal plasma. Sugar palm juice containing egg yolk could be used as an extender for Boer goat semen, but should be applied in the AI program immediately after the semen is diluted.

EDUKASI TERHADAP KELOMPOK PETERNAK ITIK DI DESA MURUNG ASAM, KABUPATEN HULU SUNGAI UTARA UNTUK MELESTARIKAN ITIK ALABIO Herliani; Ika Sumantri; Abrani Sulaiman; Ronny Kurniawan; Parwanto; Kuni Irfah
Panrita Abdi - Jurnal Pengabdian pada Masyarakat Vol. 5 No. 4 (2021): Jurnal Panrita Abdi - Oktober 2021
Publisher : LP2M Universitas Hasanuddin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/pa.v5i4.12185

Alabio duck is a superior laying duck breed from Alabio, South Kalimantan. The government program of crossing Alabio duck with other duck breeds to produce commercial hybrid ducks was followed by local breeders, where the crossbreed was carried out without direction and occurred in the genetic source area of Alabio ducks. This has resulted in a decrease in the performance of Alabio duck, a fewer number of duck breeders, and reduce the quality of processed products, especially salted eggs. To conserve and maintain the purity of Alabio ducks in their genetic source area, it is necessary to educate local breeders about the potential of Alabio ducks as a source of germplasm with high selling value. The objective of this activity was to educate the breeders to avoid uncontrolled crossbreeding of Alabio duck. This community service was carried out through observations, interviews, and Focus Group Discussion in Harapan Bahagia Farmer Group in Murung Asam Village, Alabio, HSU Regency. Issues identification showed that the decline in Alabio ducks population was caused by the unavailability of good Alabio ducklings, the higher price of Alabio duck compared to other duck breeds and the smaller egg size of Alabio duck. However, it was agreed on the superiority of Alabio duck, namely resistance to avian influenza disease, longer egg shelf life, longer egg production period, and a more savory taste of meat. It was concluded that conserving Alabio duck breed was necessary because Alabio ducks were always used as parents in crossing with other duck breeds. Many ways could be carried out to conserve Alabio duck, among others were by well-planned and under control crossbreeding, eliminating subsidies of hybrid ducklings produced by BPTU, utilizing local feed ingredients, and technology adoption to increase the quality of Alabio duck products. --- Itik Alabio merupakan itik petelur unggul yang berasal dari Alabio, Kalimantan Selatan. Program pemerintah menyilangkan itik Alabio dengan rumpun itik lain untuk menghasilkan itik hibrida komersial ternyata diikuti oleh peternak, di mana peternak melakukan persilangan secara tidak terarah, tidak terencana dan dilakukan di daerah sumber bibit itik Alabio. Hal ini berakibat menurunnya mutu bibit itik, semakin sedikitnya jumlah peternak itik Alabio, serta menurunnya kualitas produk itik Alabio, terutama telur asin. Untuk menjaga kelestarian dan tetap terpeliharanya kemurnian itik Alabio di daerah sumber bibit, maka perlu dilakukan edukasi kepada peternak mengenai potensi itik Alabio sebagai sumber plasma nutfah lokal yang bernilai jual tinggi. Tujuan kegiatan iniadalah melakukan edukasi peternak agar tidak melakukan persilangan itik Alabio secara tidak terkontrol dan tidak terencana sehingga kemurnian genetik itik alabio dapat dipertahankan. Pengabdian kepada masyarakat dilakukan melalui observasi, wawancara dan Focus Group Discussion dengan Kelompok Peternak Itik Harapan Bahagia di Desa Murung Asam, Alabio, Kabupaten HSU. Identifikasi isu memperlihatkan bahwa berkurangnya populasi itik Alabio disebabkan tidak tersedianya bibit yang baik, harga bibit itik Alabio lebih mahal dibanding rumpun itik lain, serta ukuran telur yang lebih kecil. Meskipun demikian diketahui juga keunggulan itik Alabio, yaitu tahan terhadap penyakit flu burung, daya simpan telur lebih lama, masa produksi telur lebih panjang dan rasa daging yang lebih gurih. Disimpulkan bahwa menjaga kemurnian itik Alabio murni sangatlah penting karena itik Alabio selalu dipergunakan sebagai tetua dalam persilangan dengan rumpun itik lain. Upaya pelestarian itik Alabio dapat dilakukan antara lain dengan penghapusan subsidi harga bibit itik hibrida yang dihasilkan BPTU, penggunaan bahan pakan lokal dalam ransum, serta adopsi teknologi untuk peningkatan kualitas produk itik Alabio.

VARIASI LAMA PERENDAMAN DENGAN LARUTAN EKSTRAK NANAS (ANANAS COMOSUS L. MERR) TERHADAP SUSUT MASAK DAN UJI ORGANOLEPTIK DAGING AYAM PETELUR AFKIR Danang Biyatmoko; Sugiarti .; Abrani Sulaiman
AL-ULUM: JURNAL SAINS DAN TEKNOLOGI Vol 4, No 1 (2018)
Publisher : Universitas Islam Kalimantan Muhammad Arsyad Al Banjari

The aim of the study was to determine the effect of soaking time with pineapple extracts on cooking shrinkage and organoleptic test on the meat of rejected laying hens. The method used was Completely Randomized Design (CRD) with five treatments and four replications, the treatment given was a different immersion time, P0 (without soaking pineapple fruit extract), P1 (soaked with 250 ml pineapple fruit extract for 30 minutes), P2 (soaked with 250 ml pineapple fruit extract for 60 minutes), P3 (soaked with 250 ml pineapple fruit extract for 90 minutes), P4 (soaked with 250 ml pineapple fruit extract for 120 minutes). Variables measured are cooking shrinkage and organoleptic (color, flavor, tenderness and flavor). Data analyzed on cooking shrinkage using analysis of variance (ANOVA), if analyzed significantly, it will be continued with a mean difference test using the Duncan's Multiple Region Test (DMRT) while the non parametic organoleptic test will be tested using Kruskall Wallis test. The results showed that the effect of soaking meat of culled laying hens with the use of pineapple extract solution can increase the cooking shrinkage provides highly significant effect (P˂0,01) against the meat of laying hens culled and able to improve the organoleptic meat of culled laying hens which provide different influences real (P˂0,05). The average of organoleptic test with soaking laying hens with the use of pineapple extract solution which was given the best treatment was achieved in P4 treatment. Keywords: soaking time, pineapple extract, rejected laying hens, cooking shrinkage, organoleptic test.

PEMANFAATAN LIMBAH KOTORAN SAPI DAN JERAMI KACANG TANAH SEBAGAI BOKASHI CAIR BAGI PERTUMBUHAN TANAMAN SAWI (Brassica juncea L.) Artiana Artiana; Lilis Hartati; Abrani Sulaiman; Jamzuri Hadie
EnviroScienteae Vol 12, No 3 (2016): Enviroscienteae Volume 12 Nomor 3, November 2016
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/es.v12i3.2443

Has conducted a study entitled " Cow Manure Waste Utilization and Straw Peanut For Liquid Bokashi For Plant Growth mustard (Brassica juncea L.)". This study aimed to analyze the nutrient content in the liquid Bokashi is derived from cow dung and straw peanuts, and study the effect of dosing Bokashi different liquid to the growth of the mustard plant (Brassica juncea L.). Methods using a completely randomized design with one factor at a dose of 125 ml, 250 ml, 375 ml and 500 ml, and as control using Bokashi solid. This research was conducted with four replications. Bokashi liquid nutrient content of C of 0,1045%, 0,0461% of N, P and K amounted to 0.0172% at 0.2500%. The content of nutrient dense Bokashi C of 6,0874%, 2,0169% of N, P and K amounted to 0,0218% at 5,7802%. Bokashi dosing different liquid to the growth of mustard (Brassica juncea L.) significant effect on the growth of mustard, but still lower than the solid Bokashi. Dose liquid Bokashi most optimal for growing mustard (Brassica juncea L.) is at 375 ml.

Performans Produksi Itik Alabio Petelur Pada Berbagai Tingkat Penggunaan Gulma Bebek (Lemna minor) dalam Ransum: Production Performance of Layer Alabio Ducks At Various Levels of Use of Duck Weeds (Lemna minor) in Rating Abrani Sulaiman; Basransyah
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol. 12 No. 1 (2022): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Ve
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v12i1.134

Abstract The large component of feed costs in the production cost of laying ducks requires farmers to use the cheaper feed ingredients but can still meet nutritional needs and maintain good production performance of alabio laying ducks. This study aims to determine the effect of the use of duckweeds in diets on the production performance of alabio ducks including egg production, feed consumption, feed conversion, income over feed-cost, egg weight, yolk-color, and cholesterol levels in duck eggs.The study used a Completely Randomized Design (CRD) method with four treatments and five replications, each of which consisted of three Alabio laying ducks. The research treatments were P0 = 0% the use of duck weed, P1 = 10% the use of duck weed int, P2 = 20% the use of duck weed, and P3 = 30% the use of duck weed for every of the diet treatment. The results showed that the use of duck weeds (Lemna minor) up to 30% in the feed diet had no effect on the amount of egg production, percentage of egg production, feed conversion, egg weight, and IOFC values but it affected the feed consumption, yolk color and cholesterol content of alabio duck eggs. The feed consumptions were not different from the control diet until 20% use of duck weeds, but decreased at 30% due to increased crude fiber feed. The Yolk color scores increased and the egg cholesterol content decreased with increasing use of duck weeds in feed diets. Duck weed has a great opportunity to be used as a source of protein feed. Keywords: Duckweed; Feed-diets; Laying alabio-ducks; Production performance Abstrak Besarnya komponen biaya pakan dalam biaya produksi itik petelur menuntut peternak menggunakan sumber bahan pakan yang murah tapi tetap dapat memenuhi kebutuhan nutrisi dan mempertahankan performans produksi itik alabio petelur yang baik. Penelitian ini bertujuan untuk mengetahui manfaat penggunaan gulma bebek dalam ransum terhadap performans produksi itik alabio meliputi produksi telur, konsumsi ransum, konversi pakan, income over feed-cost, bobot. telur, yolk-color (warna kuning telur), dan kadar kolesterol di dalam telur itik sebagai alternatif bahan pakan sumber protein. Penelitian menggunakan metode Rancangan Acak Lengkap (RAL) dengan empat perlakuan dan lima ulangan, dimana setiap ulangan terdiri dari tiga ekor itik alabio petelur. Perlakuan penelitian yaitu P0 = 0 % gulma bebek, P1 = 10 % gulma bebek, P2 = 20 % gulma bebek dan P3 = 30 % gulma bebek digunakan pada tiap ransum perlakuan. Hasil menunjukkan bahwa penggunaan gulma bebek (Lemna minor) hingga 30% dalam ransum tidak berpengaruh pada jumlah produksi telur, persentasi produksi telur, konversi pakan, bobot telur, dan nilai IOFC tapi berpengaruh terhadap konsumsi ransum, yolk color dan kandungan kolesterol telur itik alabio. Konsumsi ransum tidak berbeda dengan pakan kontrol hingga penggunaan gulma bebek 20%, tapi menurun pada 30% karena meningkatnya serat kasar pakan. Score yolk color meningkat dan kandungan kolesterol telur menurun dengan meningkatnya penggunaan gulma bebek dalam ransum. Gulma bebek berpeluang besar dapat digunakan sebagai bahan pakan sumber protein. Kata Kunci: Gulma bebek; Itik alabio petelur; Performans produksi; Ransum

PENAMBAHAN PREKURSOR KARNITIN (METIONIN & LISIN) DALAM RANSUM UNTUK MENINGKATKAN PERFORMANS DAN MENURUNKAN KADAR LEMAK AYAM BROILER Abrani Sulaiman; Jauhar Fuady
Bioscientiae Vol 5, No 1 (2008): Bioscientiae Volume 5 No 1
Publisher : Universitas Lambung Mangkurat

A research was conducted in order to investigate the effects of supplementing methionineand lysine as carnitin precursor in feed on the performances and fat contain of broiler chickens.Completely randomized design, 4 treatments and 4 replications (total 32 male chickens) wasutilized in the experiment. Control feed (meet NRC recommendation) and water were provided adlib during experiment (43-days). Treatments used in the experiment started at 22-days of age wereR0 (Control Feed), R1 (Control Feed + carnitin precursor type A (L-HCl Lysin 0,50 % + DLMethionine0,57 %)), R2 (Control Feed + carnitin precursor B (L-HCl Lysine 2 % + DLMethionine0,57 %)), and R3 (Control Feed + carnitin precursor C (L-HCl Lysin 1,50 % + DLMethionine0,19 %)). Data were gathered as parameters including body weight, growth rate, feedconsumption, feed conversion, carcass percentage, abdominal fat, and cholesterol contain. Datawas analyzed used ANOVA, then DMRT. Results show that supplementing methionine andlysine as karnitin precursor in feed affected increasing body weight and growth rate, decreasingfeed consumption, abdominal fat and cholesterol contain, but it did not affect feed conversion andcarcass yield. Based on results, the treatment R2 carnitin precursor B can be recommended as bestchoice feed for reducing abdominal fat and cholesterol contain but still produce high carcass yieldand feed efficiency.

THE DETERMINATION OF ROLE OF THE YOLK STALK AS A PATHWAY BETWEEN THE YOLK SAC AND INTESTINE USING INDIA INK AS HISTOLOGICAL MARKER IN POST-HATCH BROILER CHICKS Abrani Sulaiman
Bioscientiae Vol 2, No 2 (2005): Bioscientiae Volume 2 No 2
Publisher : Universitas Lambung Mangkurat

India ink was used to examine the role of the yolk stalk lumen as a distinct pathway between the yolk sac and gut through the first 5 d of post-hatch growth in broiler chicks. Two hundred and sixteen newly hatched broiler chicks were equally divided into three treatment groups; gavaged via the esophagus (TRT1), injected in the yolk sac (TRT2) with 0.2 mL of water-based black India ink and third group of chicks were used as untreated controls (TRT0). Tissue samples of the small intestine, yolk sac, and yolk stalk were removed and fixed in 10% buffered neutral formalin and were processed routinely, embedded in paraffin, sectioned at 5 to 6 µm, and stained with hematoxylin and eosin. The relative concentration of India ink in each of the tissue preparations was detected with a light microscope and assigned a relative score between 0 and 3, with 0 indicating the lowest and 3 the highest amount of ink present. The results show India ink was able to pass from the yolk sac through the yolk stalk and into the intestine, but was not able to pass from the intestine into the yolk stalk or yolk sac. It was concluded that India ink was useful materials in establishing that the yolk stalk provides a direct one-way passage by which material in the yolk sac may move into the intestine of broiler chicks during the first 5-d after hatching.

Examining the Rate of the Yolk Uptake Through the Yolk Stalk in the Post-hatch Broiler Chick By Using Cr 51 Labelled Microspheres as A Tracer Abrani Sulaiman
Bioscientiae Vol 3, No 2 (2006): Bioscientiae Volume 3 No 2
Publisher : Universitas Lambung Mangkurat

The trial was conducted with the purpose to investigate the usefulness 51Cr labeled microspheres as tracers in yolk absorption and or its rate absorption through yolk stalk. In the trial, 20 broiler chicks were injected in the yolk sac on Day 0 with with 0.2 ml of radioactive 51Cr labelled microspheres suspended in physiological saline. Injection was made with directly through the abdominal wall into the underlying yolk sac. At 1300 h each day for five days, four chicks were sacrificed at random by cervical dislocation. For each chick, total body weight, and the weight and level of radiation (cpm) from the following organs were determined: total body, carcass, intestine, liver, yolk sac, gizzard, kidney, and excreta. The level of radiation from tissues were obtained with the use of a High Energy Gamma Scintillator Probe containing NaI crystal. Results show body weight, and relative intestine, and excreta weight increased between 1 and 5 days; conversely, relative yolk sac weight decreased between 1 and 5 days. Relative yolk stalk weight peaked on Day 4, but was not significantly different from that at Day 1. Relative cpm of the liver, yolk sac, yolk stalk, and excreta were influenced by day of age. The level of radiation was significantly higher in the yolk sac, kidney, and excreta than in the carcass, intestine, liver, blood, and gizzard. It was concluded that significant amounts of yolk may be absorbed and pass through the yolk stalk into the intestine through 5 days of age in post-hatch chicks and the rate of movement increases through 5 days post-hatch, particularly after Day 3.

Co-Authors Abdi Fithria Abdul Ghafur Abdul Ghafur Abdul Hadi Abdul Hadi Achmad Syamsu Hidayat Adnan Yasser Ahyadin Noor Aldri Frinaldi Anak Agung Gede Sugianthara Ananda Mellyani Hidayat Artiana Artiana Basransyah Danang Biyatmoko Danang Biyatmoko, Danang Dwi Sulistiowati Eka Sumantri Habibah Habibah Habibah Haris, Muhammad Ichsan Harry Wijayanto Hasrul Satria Noor Hasrul Satria Noor, Hasrul Satria Hasrul Satria, Hasrul Herdis Herdis Herliani Herliani Herliani Herliani Herliani Hidayat, Ananda Mellyani Hidayat, Muhammad Ilmi Huda, Nindya Ainun Ibrahim Ibrahim Ika Sumantri Insun Sangadji Ismed Setya Budi Jacky Setiofan Coester Jamzuri Hadie Jauhar Fuady Khairil Anwar Kuni Irfah Lilis Hartati M Ilmi Hidayat Manganti, Eka Ruslianida Verawati Maydasari Maydasari Muhammad Ilmi Hidayat Muhammad Riyadhi Muhammad Riyadhi Muhammad Rizal Muhammad Rizal Muhammad Supriadi, Muhammad N. Anita Nur Maghfirah Nursalam Nursalam Parwanto Puteri Amilia Rahmadinoor, Rahmadinoor Rahmatullah, Surya Nur Ronny Kurniawan Rosenani Abu Bakar Rosenani Abu Bakar Rosenani Abubakar, Rosenani S. N. Rahmatullah Sugiarti . Suhardi Suhardi Suyanto Suyanto T Taufiqurrahman T Taufiqurrahman, T Taifikurrahman Taufik, Taifikurrahman Teti Heryani U Udiantoro U Udiantoro, U Udiantoro Udi, Udiantoro Vardi, Lulu Vila

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