Claim Missing Document
Check
Articles

Found 6 Documents
Search

STUDI KASUS TINGKAT PEMOTONGAN KAMBING BERDASARKAN JENIS KELAMIN, KELOMPOK UMUR DAN BOBOT KARKAS DI TEMPAT PEMOTONGAN HEWAN KOTA MALANG Eko Wahyudi; Gatot Ciptadi; Agus Budiarto
TERNAK TROPIKA Journal of Tropical Animal Production Vol 18, No 1 (2017): TERNAK TROPIKA Journal of Tropical Animal Production (JTAPRO)
Publisher : Jurusan Produksi Ternak, Fakultas Peternakan, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (122.305 KB) | DOI: 10.21776/ub.jtapro.2017.018.01.9

Abstract

The research was conducted at Malang goat slaughterhouse on November 10th to December 10th 2016. This study is to determine the number of goat slaughter based on sex, age group, and carcass weight. The material used as many as 128 goats. The method used is a case study. Data observed was presented in average value and standard deviation for being descriptive analysis. Results showed the slaughter rate of male goat reached 14.06% and females reached 85.94%. The slaughter rate of goat aged less than 1 year is 28.91%, age 1 - 1.5 years are 22.66%, age 1.5 - 2.5 years are 13.28%, 2.5 - 3.5 years old is 14.06% and age is 3.5 - 4 years 21.09%. The average carcass weight of male goat which less than 1 year - 4 years vary between 10.37±3.58 kg - 22.77±4.51 kg, and female goat carcass weight 10.9±2.21 kg - 19.63±4.32 kg. The conclusion of this research is that female goat slaughter at Malang goat slaughterhouse is very high reach 85.94% while the male slaughter is only 14.06%. The highest goat slaughter rate aged less than 1 year reached 28.91% consist male goat 4.69% and female 24.21%. Male and female goat carcasses percentage aged less than 1 year - 4 years varies between 48.32% - 50.34% and 48.55% - 49.31%. From this research, it is suggested to reduce female livestock slaughter and further research is needed on the level of productive doe slaughter in Malang slaughterhouse area. Keywords: Slaughter rate, Goat, Slaughterhouse
Tingkat Pemotongan Kambing Lokal Betina (PI0 – PI1) di Kluster Tph Swasta Kediri Agus Budiarto; Gatot Ciptadi; Ardyah Ramadhina Irsanti Putri; Zulvado Satria Putra Yuwono
TERNAK TROPIKA Journal of Tropical Animal Production Vol 22, No 1 (2021): TERNAK TROPIKA Journal of Tropical Animal Production
Publisher : Jurusan Produksi Ternak, Fakultas Peternakan, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jtapro.2021.022.01.8

Abstract

Penelitian ini bertujuan untuk mengetahui jumlah kambing yang dipotong berdasarkan umur sapih dan bobot karkas. Materi yang digunakan dalam penelitian ini sebanyak 66 ekor kambing dengan umur kurang dari 1 tahun (PI0). Metode yang digunakan dalam penelitian ini adalah metode studi kasus berdasarkan pengamatan langsung dengan melihat gigi seri (poel) untuk pendugaan umur dan penimbangan bobot hidup dan bobot karkas. Hasil dari penelitian ini adalah tingkat pemotongan kambing betina sebanyak 110 ekor atau 60%. Penyembelihan kambing pada umur PI0 adalah 49 atau 74%, PI1 adalah 17 atau 26%. Rata-rata bobot karkas kambing betina adalah PI0 7,32 ± 2,64 kg, PI1 8,74 ± 1,69 kg. Persentase karkas yang dihasilkan kambing betina berbagai umur rata-rata 47,01 ± 0,99 %. Kesimpulan dari penelitian ini adalah kasus penyembelihan kambing di TPH Kabupaten Kediri berdasarkan jenis kelamin, kambing betina umur PI0 dan PI1 lebih banyak dibandingkan kambing jantan sebesar 95,66%. Pada kategori umur yang sama, rata-rata bobot karkas kambing betina lebih rendah satu persen dibandingkan bobot karkas rata-rata kambing jantan.
STUDI KASUS TINGKAT PEMOTONGAN DOMBA BERDASARKAN JENIS KELAMIN, KELOMPOK UMUR DAN BOBOT KARKAS DI TEMPAT PEMOTONGAN HEWAN WILAYAH MALANG Syafrizal Muhammad; Gatot Ciptadi; Agus Budiarto
TERNAK TROPIKA Journal of Tropical Animal Production Vol 18, No 1 (2017): TERNAK TROPIKA Journal of Tropical Animal Production (JTAPRO)
Publisher : Jurusan Produksi Ternak, Fakultas Peternakan, Universitas Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (103.988 KB) | DOI: 10.21776/ub.jtapro.2017.018.01.7

Abstract

 This research was conducted in private Slaughterhouses located in Ngunutsari Village on November 10th to December 10th, 2016. The purpose of this research is to know the level of the slaughtered sheep in the Malang. The sample used equals 105 sheep from of age less 1 to 4 years consisting of 12 rams and 93 ewes. The method used in this research is a case study. Research location was obtained by purposive sampling. Animals used in the research was selected by total sampling. Data observed was presented in average value and standard deviation for being descriptive analysis. Results showed that the level of sheep slaughtered in the age less than 1 year reached 31.43%, therefore the slaughtered of rams as much 1.9% and ewes 29.52% of the total slaughter. The level of ewe slaughtered has increased each week from 1st week 17.14%, 2nd week 16.2%, 3rd week 26.67%, and 4th week 28.57% in comparison with the Rams. The average of ram carcass weight from of age less 1 to 4 years in a row is 8.95 ± 0.07, 9.8 ± 2.68, 8.45 ± 0.63, 12.05 ± 3.6, and 20.64 ± 5.43 ± with level 10.66 ± 2.34 kg, whereas in the ewe is 6.99 ± 1.19, 7.26 ± 1.12, 8.21 ± 1.2, 12.01 ± 1.93, and 11.38 ± 3.29 with level 9.17 ± 2.35 kg. It was concluded that the level of slaughter reach 88.57% of ewe whiles the ram reach 11.43%. The level slaughter of sheep from of age less than 1 year reach 31.43% consists of the ram reach 1.9% and ewe reaches 29.52% of the total slaughter. Percentage of carcass of the sheep of age less than 1 year to 4 year in successive is 49,91%, 46,92%, 40,49%, 39,73%, 41,72% on Rams and 46,40%, 40,63%, 42,75%, 46,40%, 46,99% on Ewe..Keywords: Level Slaughter, Sheep, Slaughterhouse
Pengolahan Limbah Pertanian sebagai Pakan Ternak di Kawasan Transmigrasi Uluklubuk Kabupaten Malaka Agus Budiarto; Susinggih Wijana; Widhistya Kartikaningrum; Husna Atikah; Muhammad Fhikri Yudha Pratama; Wigbertus Ngabu
ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2023): ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Publisher : UPT Publikasi dan Penerbitan Universitas San Pedro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59632/abdiunisap.v1i2.203

Abstract

Indonesia merupakan salah satu negara agraris dengan produksi limbah pertanian yang sangat melimpah setiap tahunnya, misalnya jerami padi, jagung, batang, daun dan kulit kacang hijau, daun pisang dan lain-lain. Kabupaten Malaka, merupakan salah satu wilayah dengan potensi pengembangan produk pakan ternak yang cukup besar. Hal ini dikarenakan jumlah ternak ruminansia terutama sapi di Kabupaten Malaka yang melimpah sejalan dengan cukup melimpahnya hijauan pada musim panen. Selain itu, pakan ternak di Kabupaten Malaka dapat menjadi solusi untuk mengatasi kekurangan pakan alami ternak di musim kemarau. Oleh karena itu, kegiatan pendampingan pengolahan pakan ternak bertujuan untuk memberikan pengetahuan dan keterampilan pada masyarakat untuk meningkatkan nutrisi, meningkatkan daya cerna, dan mempertahankan kualitas bahan pakan yang umumnya berasal dari sisa-sisa hasil pertanian, perkebunan, dan industri.
Environmentally Friendly Livestock Waste Management in High-Population Areas in Karang Ploso Malang Regency East Java Muhammad Arwani; Abdul Hakim; Agus Budiarto; Gatot Ciptadi; Yudit Oktanella
Jurnal Pengabdian Masyarakat Vol 4 No 2 (2023): Jurnal Pengabdian Masyarakat
Publisher : Institut Teknologi dan Bisnis Asia Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32815/jpm.v4i2.480

Abstract

Purpose: This abstract explores the need for integrated development in the agricultural and livestock sectors of Ngenep Village, Karangploso, Malang Regency, focusing on utilizing livestock waste effectively. Method: The study details the steps to develop a system for producing organic fertilizer and animal feed from agricultural and livestock waste. It highlights the successful implementation within the "Langgeng Mulya" dairy cattle farming community, emphasizing the utilization of waste for organic fertilizer in chili and tomato cultivation. Practical Applications: The research findings showcase the positive response of local farmers to the utilization of livestock waste, addressing the scarcity of organic fertilizer, particularly for tomato and chili growers. This sustainable approach fosters self-sufficiency and offers insights into waste-to-resource strategies. Conclusion: This study underscores the importance of integrating the agricultural and livestock sectors for sustainable waste management and resource utilization. It provides valuable lessons for enhancing the efficiency of rural development programs.
Estimasi Parameter Genetik Bobot Badan dan Ukuran Tubuh Sapi Madura pada Umur 205 Hari Zulfaini Shamad; Muhammad Fajar Alfikri; Agus Budiarto; Ahmad Furqon; Agus Susilo; Priyo Sugeng Winarto; Veronica Margareta Ani Nurgiartiningsih
Jurnal Agripet Vol 24, No 1 (2024): Volume 24, No. 1, April 2024
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agripet.v24i1.21617

Abstract

ABSTRACT. Penelitian bertujuan untuk menduga (estimasi) nilai heritabilitas, korelasi genetik, nilai pemuliaan berdasarkan bobot sapih dan ukuran tubuh pada sapi Madura umur 205 hari di Unit Pelaksana Teknis Pembibitan Ternak dan Kesehatan Hewan sapi Madura Pamekasan. Materi yang digunakan terdiri dari catatan produksi sapi Madura kelahiran tahun 2014 sampai 2020. Jumlah sapi Madura yang digunakan adalah 96 ekor (46 ekor jantan dan 50 ekor betina) yang berasal dari 18 ekor pejantan. Data dianalisis menggunakan koreksi umur bobot badan umur 205 hari, nilai heritabilitas, nilai pemuliaan, korelasi genetik. Hasil penelitian menunjukkan bahwa nilai heritabilitas umur 205 hari termasuk dalam kategori sedang hingga tinggi yaitu 0,400,44 (TP), 0,380,43 (LD), 0,290,39 (BSB), dan 0,820,62 (PB). Nilai korelasi genetik bobot sapih dengan tinggi badan, panjang badan, dan lingkar dada ialah 0,17; 0,08; dan 0,017. Ranking nilai pemuliaan tertinggi pada bobot sapih, tinggi pundak, dan panjang badan sapi Madura umur 205 hari terdapat pada pejantan Adikara dengan nilai berturut-turut sebesar 2,53; 0,92; 3,98, sedangkan untuk lingkar dada NP tertinggi terdapat pada pejantan 684 dengan nilai sebesar 3,25. Kesimpulan pada penelitian ini ialah pejantan sapi Madura yang memiliki nilai positif pada semua variabel yang diamati di UPT Pembibitan dan Kesehatan Hewan Provinsi Jawa Timur ialah pejantan Adikara dan pejantan 934. Sehingga pejantan tersebut dapat digunakan sebagai pejantan unggul untuk meningkatkan mutu genetik sapi Madura.(Estimation of genetic parameters of body weight and body measurement of Madura cattle at 205 days) ABSTRAK. This research purposes to analyze the heritability value, genetic correlation, breeding value and rank correlation of breeding value based on body weight and body measurement at 205 days old of Madura cattle in UPT Pamekasan Cattle Breeding and Animal Health. The material used consisted of production records of Madura cattle born from 2014 to 2020. The number of Madura cattle used was 96 heads (46 males and 50 females) from 18 bulls. Data on weaning weight were corrected to 205 days of age. Heritability values were calculated using analyses of variance with paternal half sib correlation model. The results showed that the heritability values of 205 days old were included in the medium category for shoulder height (0.400.44), chest girth (0.380.43), body weight (0.290.39), and the high category for body length (0.820.62). The genetic correlation values of body weight with shoulder height, body length, and chest girth were 0.17, 0.08, and 0.017. The highest breeding value for body weight, shoulder height, and body length of Madura cattle aged of 205 days was found in Adikara bull with consecutive values of 2.53, 0.92, 3.98, while the highest breeding value for chest girth was found in 684 bull with a value of 3.25. The conclusion in this study is that the bulls of Madura cattle who have positive values in all variables observed at the UPT Breeding and Animal Health of the East Java Province are the bulls of Adikara and 934. So these bulls can be used as superior bulls to improve the genetic quality of Madura cattle.