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All Journal Jurnal Sosio Ekonomika Bisnis JOURNAL AGRIBUSINESS Jurnal Sosial Ekonomi Pertanian Jurnal Social Economic of Agriculture Jurnal Kawistara : Jurnal Ilmiah Sosial dan Humaniora AGRIEKONOMIKA Media Trend: Berkala Kajian Ekonomi dan Studi Pembangunan Agro Ekonomi UNEJ e-Proceeding Jurnal Agribisnis Caraka Tani: Journal of Sustainable Agriculture Jurnal SEPA (Social Economic and Agribusiness Journal) JPM (Jurnal Pemberdayaan Masyarakat) Journal of Socioeconomics and Development Jurnal Agribest Agrisocionomics: Jurnal Sosial Ekonomi Pertanian AGROMIX Journal of Agribusiness and Community Empowerment (JACE) Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Paspalum: Jurnal Ilmiah Pertanian PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Viabel : Jurnal Ilmiah Ilmu-Ilmu Pertanian Agriecobis : Journal of Agricultural Socioeconomics and Business Journal of Environmental Science and Sustainable Development Unri Conference Series: Community Engagement Jurnal Dinamika Sosial Ekonomi Agroteksos Proceedings Series on Physical & Formal Sciences Open Global Scietific Journal Warta LPM Jurnal Teknologi Lingkungan EcoProfit : Sustainable and Environtment Business JIM: Jurnal Ilmiah Mahasiswa Pendidikan Sejarah Journal of Agrosociology and Sustainability Economic Military and Geographically Business Review Social, Ecology, Economy for Sustainable development goals Journal Journal of Socio-Cultural Sustainability and Resilience Bioculture Journal Jurnal Ekonomi Bisnis Manajemen dan Akuntansi (Jebisma) Journal of Agriculture and Social Development paradigma agribisnis Journal of Entrepreneurial Economics Kemakmuran Hijau: Jurnal Ekonomi Pembangunan Jurnal Kawistara Social Agriculture, Food System, and Environmental Sustainability Environmental, Social, Governance, and Sustainable Business Trend and Future of Agribusiness Seminar Nasional Riset dan Teknologi (SEMNAS RISTEK) Community Service For Sustainable Community Journal Ecotourism and Environment Conservation Journal Journal of Critical Ecology paradigma agribisnis
Ernoiz Antriyandarti
Program Studi Agribisnis, Fakultas Pertanian, Universitas Sebelas Maret
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PENGEMBANGAN DESA WISATA RUMAH DOME BERBASIS AGROINDUSTRI PANGAN LOKAL (Kajian Diversifikasi Ketela Pohon di Desa Wisata Rumah Dome Prambanan) Ani, Susi Wuri; Sundari, Mei Tri; Antriyandarti, Ernoiz
Agriekonomika Vol 2, No 2: Oktober 2013
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRAKPangan merupakan kebutuhan utama dalam kehidupan manusia. Pemenuhan kebutuhan pangan baik dari segi jumlah, mutu, gizi maupun keamanan berkaitan dengan Sumberdaya Manusia (SDM). Kualitas konsumsi pangan dan gizi masyarakat menentukan SDM masyarakat tersebut. Agroindustri pangan lokal merupakan kegiatan yang memberdayakan sumberdaya lokal (indigenous resources). Seluruh potensi lokal dimanfaatkan untuk menguatkan agroindustri pangan lokal. Penduduk di kawasan wisata Rumah Dome belum mampu mengolah bahan pangan lokal. Kegiatan ini bertujuan membentuk kelompok usaha produktif Ibu-Ibu PKK di Rumah Dome untuk dapat meningkatkan nilai ekonomis pangan lokal (ketela pohon). Hal yang dilakukan adalah memberikan pelatihan pengolahan ketela pohon menjadi ceriping singkong berbagai rasa, keripik belut daun singkong, membuat brownies berbahan tepung ketela, mengemas produk dengan brand Rumah Dome dan memberikan pelatihan pembukuan sederhana. Dengan kegiatan ini diharapkan akan tumbuh kelompok usaha produktif sehingga dapat mengangkat citra wisata Rumah Dome dan meningkatkan pendapatan masyarakat di Rumah Dome.  Kata Kunci: kelompok usaha, brownies singkong, Rumah DomABSTRACTFood is a major necessity in human life. Food needs are important for human resource (HR) both in terms of quantity and quality. Quality of food consumption and nutrition communities determine the HR community. Local food agroindustry is an activity that empowers local resources (indigenous resources). The whole potential of local food used to strengthen local agroindustry. Residents in the tourist area of Dome House have not been able to process local food. This activity aims to establish productive business of woman group (PKK) in Dome House to increase the economic value of local food (cassava). The activities are training for production process, packaging with Dome House’s brand and simple accounting management. The cassava processing training are: (1) making variety flavors of cassava chips; (2) producing eel chips from cassava leaves and (3) making brownies from cassava flour. These activities are expected to grow productive business groups that can raise the image of Dome House tour and increase the income of Dome House household. Keywords: Business of Woman Group (PKK), Cassava, Training, Dome House, Local Food Agroindustry
RURAL HOUSEHOLD FOOD SECURITY IN KUDUS CENTRAL JAVA Hannavi, Iin Endya; Ferichani, Minar; Antriyandarti, Ernoiz; Ani, Susi Wuri
AGRIBEST Vol 2, No 2 (2018): September
Publisher : Fakultas Pertanian Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (630.398 KB) | DOI: 10.32528/agribest.v2i2.1629

Abstract

Evidence of previous studies indicated that food security is a common problem in most areas of the world. This study aims to determine the proportion of food consumption expenditure on total of rural household expenditure, rural household food security conditions, and factors influencing food security of rural households in Kudus District. To estimate the factors influencing food security, a series of models is created. Pooled least square regression is used to estimate the factors.  This study indicate that the average proportion of food expenditure on total household expenditure is 56.4%. Food vulnerability is the highest category of food security conditions of rural household in Kudus District which reached an average level of energy consumption is 113,42% with food expenditure proportion equal to 73,15%. Based on analysis there are eight factors from ten factors used by researchers have influenced household food security in terms of energy consumption, while there are seven factors that affecting food security seen from household protein consumption. The analysis of the factors influencing food security in rural household in Kudus District shows that side jobs have two contradictory impacts reviewed from energy and protein consumption. This research also finds out that eggs real price does not have any influence toward rural household food security in Kudus District.
PILIHAN PETANI PADA KELEMBAGAAN LAHAN USAHATANI TANAMAN PANGAN DI PARANGGUPITO KABUPATEN WONOGIRI Suwarto, Suwarto; Harisudin, Mohamad; Antriyandarti, Ernoiz
Caraka Tani: Journal of Sustainable Agriculture Vol 27, No 1 (2012): March
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1949.76 KB) | DOI: 10.20961/carakatani.v27i1.14360

Abstract

The choice of institutional land in farming crops for farmers can be influenced by the situation and condition of the farmers who worked in the institutional field. Institutional land in farms is important, thus it is necessity to know the institutional land that currently exist in a region along with the factors that influence the choice of institutional land for farmers. The study was designed to answer the following research problem: (1) to explore and describe institutional dry land area of research in current conditions, and (2) to identify the factors that influence the choice of institutional dry land on farm crops. The location of research used poor rural areas which are far away from the town, Bandungan Hamlet and Parang Kulon Hamlet, Paranggupito District, southern region of Wonogiri Regency , ± 70 km from the Capital of Wonogiri. The choice of location is relatively far away from the city intended to get comprehensive information on institutional land. There were 32 farm households in both hamlets that have cooperation in institutional land as respondents. This research conducted in-depth survey and assessment. The result of study showed that the cooperation on an institutional land area there are pledge, lease, ‘sakap’, and lending. Various factors that influence farmers' choices in the institutional area are known, namely: the bargaining position of farmers who work together, the distance of land by farmers, and kinship.
Analisis Permintaan Telur Ayam di Kabupaten Magetan Fridayanti, Nia; Marwanti, Siti; Antriyandarti, Ernoiz
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol 1, No 2 (2018): Oktober
Publisher : University of Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (48.406 KB) | DOI: 10.22219/agriecobis.Vol1.No2.1-10

Abstract

This research aims to identify and to analyze the variables which influenced the chicken egg demand in Magetan District and to know its elasticity. This research used descriptive and analytical method. The research location was chosen purposively in Magetan. By using 27 years time series data, this study applied Cobb Douglass demand functing with OLS method. The results showed that the price of chicken egg race, chicken meat price, rice price, population and income per capita have significant effect on chicken egg demand in Magetan District. Race egg price has inelastic elasticity since its value is negative (-0,280). Chicken meat price has subtitute elasticity since its value is positive (0,911). Rice price has complementary elasticity since its value is negative (-0,233). Income elasticity has a negative (-0,476) value means that chicken egg is an inferior good for Magetan District.
IMPACT OF RICE TRADE LIBERALIZATION ON FARM HOUSEHOLDS IN CENTRAL JAVA ANTRIYANDARTI, ERNOIZ; FUKUI, SEIICHI
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 1 (2010): SEPTEMBER
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v7i1.48882

Abstract

Tujuan dari penelitian adalah untuk mengkaji dampak liberalisasi perdagangan beras terhadap rumah tangga petani, yang mana harga beras berdampak pada rumah tangga petani di Jawa Tengah, Indonesia. Dengan menggunakan data mikro rumah tangga yang diambil di Jawa Tengah, kami menguji dampak liberalisasi perdagangan beras dengan pertimbangan adanya kegagalan pasar tenaga kerja (labor market failure). Untuk tujuan tersebut, kami memisahkan antara analisis total pendapatanrumah tangga dengan hasil produksi yang dikonsumsi sendiri (including self-consumption) dengan total pendapatan rumah tangga tanpa hasil produksi yang dikonsumsi sendiri (excluding selfconsumption); efek perubahan harga beras akibat diberlakukannya liberalisasi perdagangan diuji pengaruhnya terhadap pendapatan riil rumah tangga petani.
Edukasi Pertanian Pada Siswa Dengan Kebun Sekolah Aktif Di SD Muhammadiyah 3 Surakarta Windarto, Rosyid Dwi; Perkasa, Rahmatdani Ardian; R, Arifianto Pemdyan Nur; K, Larasati Annisa Bella; Hapsari, Rika Mayang; Antriyandarti, Ernoiz
AGRIBEST Vol 4, No 2 (2020): September
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agribest.v4i2.3617

Abstract

Turunnya minat generasi muda terhadap sektor pertanian menjadi salah satu masalah serius yang harus dihadapi dan diantisipasi. Kajian ini bertujuan untuk mengedukasi siswa agar bercocok tanam dengan metode yang lebih mudah sehingga dapat membuka pandangan tentang bercocok tanam dan meningkatkan minat siswa untuk berkebun di SD Muhammadiyah 3 Surakarta. Metode kajian yang digunakan adalah systematic review. Hasil kajian menunjukkan bahwa edukasi pertanian terhadap siswa dapat dilakukan melalui bertanam dengan metode microgreen. Pemberian materi dilakukan secara daring dengan membagi video tutorial penanaman metode microgreen dan memonitor perkembangan proses edukasi pertanian di SD Muhammadiyah 3 Surakarta. Dengan demikian, setelah pandemi COVID-19 berakhir, dan sekolah mulai dibuka, siswa dapat melanjutkan kegiatan bercocok tanam melalui kebun sekolah aktif. Kendala dalam program ini adalah keterbatasan proses edukasi karena hanya menggunakan metode pembelajaran secara daring (dalam jaringan).
ANALISIS PERMINTAAN BERAS ORGANIK DI KOTA SURAKARTA Fitriah, Dina; Marwanti, Sri; Antriyandarti, Ernoiz
Jurnal Social Economic of Agriculture Vol 9, No 2 (2020): JURNAL SOCIAL ECONOMIC OF AGRICULTURE
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v9i2.43004

Abstract

Research aims to understand variable influence the price of organic rice, the price of nonorganic rice, chicken egg price, education, income, the number of family members, preference on the organic rice in the city of surakarta and elasticity demand. The basic method used in this research is descriptive and analytical method with survey research technique. The method of determining the location of the research is aimed at Surakarta City. The sampling method used is accidental sampling with 100 respondents. Data analysis used the multiple linear regression analysis. This research result indicates the price of organic rice , the price of non-organic rice, the price of chicken egg, education, income, the number of family members, and preference together had an influence on the request of organic rice. The factors that influence individual is organic rice price, non-organic rice price, chicken egg  price, and income. The organic rice price elasticity was negative (-0,683) shows that the organic price is inelastic. The income elasticity was positive (0,611) shows that rice organic included in a category of normal good. Non-organic rice price cross elasticity was positive (1,454) means non-organic rice of substitution to organic rice. Chicken egg price cross elasticity was negative (-1,060) means egg of complementary to organic rice.Keywords: Demand, Elasticity, Organic Rice, Regression 
Analisis Marjin Pemasaran Salak Pondoh di Kecamatan Turi Kabupaten Sleman Caesari, Cecilia Elsa; Sutrisno, Joko; Antriyandarti, Ernoiz
Jurnal Social Economic of Agriculture Vol 10, No 2 (2021): Jurnal Social Economic of Agriculture
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/j.sea.v10i2.48923

Abstract

This study aims to identify the pattern of salak pondoh marketing channels, know the amount of cost, profit and marketing margin salak pondoh, analyze the factors that affect the marketing margin salak pondoh and know the level of efficiency economically from each marketing channel salak pondoh in Turi District Sleman. The basic method used in this study is descriptive and analytic method. Location of study is Turi District Sleman, because Turi Sub-district is the center of salak pondoh in Sleman District. The results showed that there are 3 (three) types of salak pondoh marketing channel. Channel I: Farmers → Wholesaler → Trader Outer City; Channel II: Farmers → Village Collector Traders → Wholesaler → Out of City Collector Trades; Channel III: Farmers → Export Collecting Traders → Mitra Turindo. The total marketing cost of marketing channels I, II, and III are Rp 720/kg, Rp 821/kg and Rp 1.101/kg. The total profit for marketing channels I, II, and III are Rp 180/kg, Rp 479/kg, and Rp 1.299/kg. The percentages of marketing margins for channels I, II, and III are 17,77%, 20,02%, and 31,58%. The factors that affect the marketing margin salak pondoh is marketing agencies. Marketing channel I is the most efficient marketing channel with marketing margin percentage value of 17,77% and farmer share value of 83,02%. Government should provide training of processing salak pondoh into snacks and farmers can register their garden to join export program.
Analisis Risiko dan Distribusi Pendapatan Budidaya Bandeng (Chanos chanos) Kabupaten Pati Nurul Aeni; Endang Siti Rahayu; Raden Kunto Adi; Ernoiz Antriyandarti
Agriekonomika Vol 10, No 1: April 2021
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v10i1.9838

Abstract

Pesisir Kabupaten Pati sebagian besar digunakan sebagai budidaya bandeng. Terdapat faktor-faktor penghambat proses pembudidayaan hingga penjualan. Penelitian ini bertujuan untuk mengetahui biaya, pendapatan, risiko (produksi, harga dan pendapatan) dan penanggulangannya, serta distribusi luas tambak dan pendapatan. Proporsi sampel ditentukan melalui proportional sampling. Metode analisis data berupa Analisis usahatani; Analisis risiko; Analisis deskriptif analitis; serta Indeks Gini dan Kurva Lorenz. Hasil penelitian per luas rata-rata menunjukkan risiko produksi dan risiko pendapatan yang tinggi. Risiko produksi dan pendapatan per ha dan risiko harga tergolong rendah. Nilai batas bawah pendapatan per luasan rata-rata adalah negatif sedangkan per ha bernilai positif. Upaya penanggulangan risiko dilakukan melalui tindakan pencegahan. Nilai IG distribusi luas tambak dan distribusi pendapatan usahanya berada dalam tingkat ketimpangan sedang. Distribusi pendapatan diluar budidaya bandeng bernilai tinggi, karena sumber pendapatannya berbeda. Tingkat kelengkungan kurva Lorenz menunjukkan kecenderungan yang sama dengan nilai distribusinya.
PENGEMBANGAN DESA WISATA RUMAH DOME BERBASIS AGROINDUSTRI PANGAN LOKAL (Kajian Diversifikasi Ketela Pohon di Desa Wisata Rumah Dome Prambanan) Susi Wuri Ani; Mei Tri Sundari; Ernoiz Antriyandarti
Agriekonomika Vol 2, No 2: Oktober 2013
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v2i2.431

Abstract

ABSTRAKPangan merupakan kebutuhan utama dalam kehidupan manusia. Pemenuhan kebutuhan pangan baik dari segi jumlah, mutu, gizi maupun keamanan berkaitan dengan Sumberdaya Manusia (SDM). Kualitas konsumsi pangan dan gizi masyarakat menentukan SDM masyarakat tersebut. Agroindustri pangan lokal merupakan kegiatan yang memberdayakan sumberdaya lokal (indigenous resources). Seluruh potensi lokal dimanfaatkan untuk menguatkan agroindustri pangan lokal. Penduduk di kawasan wisata Rumah Dome belum mampu mengolah bahan pangan lokal. Kegiatan ini bertujuan membentuk kelompok usaha produktif Ibu-Ibu PKK di Rumah Dome untuk dapat meningkatkan nilai ekonomis pangan lokal (ketela pohon). Hal yang dilakukan adalah memberikan pelatihan pengolahan ketela pohon menjadi ceriping singkong berbagai rasa, keripik belut daun singkong, membuat brownies berbahan tepung ketela, mengemas produk dengan brand Rumah Dome dan memberikan pelatihan pembukuan sederhana. Dengan kegiatan ini diharapkan akan tumbuh kelompok usaha produktif sehingga dapat mengangkat citra wisata Rumah Dome dan meningkatkan pendapatan masyarakat di Rumah Dome.  ABSTRACTFood is a major necessity in human life. Food needs are important for human resource (HR) both in terms of quantity and quality. Quality of food consumption and nutrition communities determine the HR community. Local food agroindustry is an activity that empowers local resources (indigenous resources). The whole potential of local food used to strengthen local agroindustry. Residents in the tourist area of Dome House have not been able to process local food. This activity aims to establish productive business of woman group (PKK) in Dome House to increase the economic value of local food (cassava). The activities are training for production process, packaging with Dome House’s brand and simple accounting management. The cassava processing training are: (1) making variety flavors of cassava chips; (2) producing eel chips from cassava leaves and (3) making brownies from cassava flour. These activities are expected to grow productive business groups that can raise the image of Dome House tour and increase the income of Dome House household.
Co-Authors Aan Nurwanto Aanjani, Salsabila Railla Putri Adestra Ayub Syawala Adisti Regita Ramadani Aditama, Muri Afridah Ikrimah AGUSTIN, LAILY Agustono Agustono Agustono Agustono, Agustono Aisyah Taqiyyah Faizah Akbar, Exit Sonia AKBAR, FADHIL ICHWAN AL Al Fajri, Habiburrosyad Aldiansyah, Muhammad Rivaldo Alfian Bayu Pamungkas Alifa Putri Madina Alifa Putri Madina Alifia Cerista Mardani Alvien Gusti Prasditio Alya Nur Aida, Farah Ananda Rizky Widodo Andaru, Azzamia Azizah ANDRIASTUTI, LUTHFIA Anggara, Rifky Kusuma Annisa Setyaningrum Aprianti, Feny Andy APRILIA, YOHANA BRENDA Ardiansyah, M. Rif’an Ardila, Insyirah Ayu Ardina Nur Halimah Ari Diana Susanti Arifianto Pemdyan Nur R Arimbi, Naia Astri Arisa, Elya Ayu Arum Eka Nur Arifah, Dyah Asna, Zaki Millati Avi Budi Setiawan Beauty Martha Lingga Caesari, Cecilia Elsa Cahyani, Latidah Dita Cahyatri, Divanissa Kusumoningrum Camellius Dellelis Gitom Pamungkas Choiroel Anam Christina Pralambang Tunggal Siwi Clarashinta Kusuma Darojat, Nur Ismail DARSONO Darsono Darsono Darsono Darsono Darsono Darsono Deandra Suci Nur Widayati Defia Wahyu Nurdiana Dennanda Elpharani Dian Tri Wiyanti Dina Putri Ambarwati Dwi Putri Jeng Ivo Nurun Nisa' Dwijayanti, Jesica Gloria Eka Handayanta Endang Siti Rahayu Endang Siti Rahayu Endang Siti Rahayu Evi Irawan Evi Irawan Fachrozi, Raziz Fahlevi, Andrew Fahmi Aziz Fajar Suryanto, Fajar Faris Achmad Baharudin Fatimah Az Zahra Fauzi, Muhammad Alif Febri Nur Yasin Firyal Labibah Hambali Fitria Nur Hidayah Fitriah, Dina Fitriawan, Hafidz Rizki Fridayanti, Nia FUKUI, SEIICHI Gilang Aji Saloka Grefta Jassika Sanni Habiburrosyad Al Fajri Hafshah Azizah Hamidah Hendrarini Hanik Muzdalifah Hannavi, Iin Endya Hapsari, Rika Mayang HAPSORO, HAMAM RASENDRIYA HAPSORO, HAMMAM RASENDRIYA Harisudin, Mohamad Harjanti, Anisah Mudi Hasan, Annisa Rahmah Herning Prabayanti Heru Irianto Hidayah, Aditya Ramadan Nur Hollanda Bronovita Ulfa HUE, NGUYEN THI Iin Endya Hannavi Iis Sawitri Ilham Adhyaksa Seno Aji Ilham Bagus Prasetia Ilham, Habib M. Ilham, Habib Muhammad Indah Pratiwi Indriani, Widya Insyirah Ayu Ardila Irawan, Suko Isti Khomah Isti Khomah Jadid Adrian Syarif Joko Sutrisno Joko Sutrisno K, Larasati Annisa Bella Kusnandar Kusnandar Kusnandar Laily Agustin Laksita Haniifah Pratiwi Larasati Annisa Bella K Latifah Dita Cahyani Madina, Alifa Putri Maharani, Hilda Maheswari Candraningtyas Mahmudah, Kavina Isyna Mandasari , Putriesti Marshanda Eka Salsabila Marwanti, Siti Marwanti, Sri MAULIDA, ARA SHAULA Mayang Angling Arum Sari Mayang Risti Kusuma Dewani Mayliana Eka Kurniasari Mei Tri Sundari Mei Tri Sundari Mei Tri Sundari Minar Ferichani Minar Ferichani Minar Ferichani Mira Aprilliani Mochammad Yusuf, Mochammad Mohamad Yogananta Muhammad Cahyadi Muhammad Satrio A Muhammad, Faqih Fawwaz Mulyawan, Muhammad Fathurrahman MYALIDA, ARA SHAULA Nia Fridayanti Nidya Sukmawati Linggi Nidyah Widyamurti Nidyah Nimas Suci Kusuma Melati Nugrahadi G, M. Rafif Nugroho, Sasmito Agung Nur Hidayah, Fitria Nur Ismail Darojat Nur Ismail Darojat NUR, ADITYA RAMADAN Nurul Aeni Olivia Hilda I Panemuan, Rizki Guntur Pascafitra, Athallah PAWITASARI, ANISA Perkasa, Rahmatdani Ardian PRANADITA, NATASYA ERISCHA Prasetyo Ari Bowo, Prasetyo Ari Putra, Ignatius Evan Andaru Putri, Dyah Sancaya Putri, Hilda Anugrah Putriesti Mandasari Qurrata'aini, Kirei R, Arifianto Pemdyan Nur Raden Baskara Katri Anandito Raden Kunto Adi Raden Kunto Adi Rahmatdani Ardian Perkasa Rahmianti, Nafisah RAHMIANTINI, NAFISAH RAMADAN, ADITYA Ratrika Wati Refa’ul Khairiyakh Rika Mayang Hapsari Rizki Guntur Panemuan Rohmat Bastian Megantoro ROSELINA, ANTONIA Rosyid Dwi Windarto Rosyid Dwi Windarto Rusamsi, Leonardo Putra Salsabila, Talitha Yumna SAMPURNANI, SALSABILA Samputri, Ghea Lintang Sari, Lusia Dara Sasmito Agung Nugroho Savitri, Nurul Selamita Rusdiana Kurniasari Sinurat, Epram Natanael Siti Marwanti Son, Ho Ngoc sri marwanti Sugianto, Yaumitdin Sugiharti Mulya Handayani Suko Irawan Sulma, Najla Alya Susi Wuri Ani Susi Wuri Ani Syarif, Humaira Adiba Syarif, Jadid Ardian Talitha, Firzanah Adya Tanjung, Ahmad Hartono TEGUH, AGENG Tri Utami Tri Utami Triyusopin, Heppy Dhemes Uddin, Md Baha Umi Barokah Umi Barokah umi barokah Viona Ade Zarahma Wahab, M. Ghozali Abdul Wangi, Cyntia Mundi Wardhani, Olivia Putri WIBOWO, BINTANG CAHYO Windarto, Rosyid Dwi Wiwit Rahayu Wiwit Rahayu Wiwit Rahayu Yunias Pramatia Zuhrifa Sabilla Firdaus Zulfah Nur Miftahul Hilmy