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DAKWAH DI ERA FYP: PENGARUHNYA TERHADAP PERSEPSI KEAGAMAAN MAHASISWA Rosyida, Ela; Shodiqoh, Mira; Ayu Sahara, Fadila
ASWALALITA: Journal of Da'wah Management Vol 3 No 2 (2024): SEPTEMBER
Publisher : Department of Da'wah Management, Faculty of Da'wah, IAINU Tuban

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Abstract

Da'wah refers to the effort in Islam to convey Islamic teachings and values to others, inviting them toward goodness, truth, and a path approved by Allah. It goes beyond just sharing religious information; it also involves guiding others in their spiritual, social, and moral lives. In today's digital age, preachers can reach audiences from all corners of the world using platforms like YouTube, Instagram, Facebook, WhatsApp, and more. Ustadz Hanan Attaki, a popular young preacher known for his modern and flexible style, has gained significant attention, especially among teenagers. Moreover, WhatsApp's channel creation feature provides an opportunity for da'wah activists to build online communities, allowing them to reach a broader audience, particularly the youth who are heavily engaged in cyberspace. This research aims to analyze the spread of religious messages through digital media, particularly on WhatsApp channels, and evaluate the effectiveness of social media in fostering religious communities. A qualitative approach, using a case study method, was employed to examine the role of WhatsApp channels in spreading religious messages. Data was collected through observations on WhatsApp channels to understand interaction dynamics, content management, and communication effectiveness in reaching followers, as well as through interviews with followers of the channel.
Komunitas Online dan Penggerak Dakwah: Studi Tentang Saluran Whatsapp Ustaz Hanan Attaki dalam Menyebarkan Pesan Keagamaan Rosyida, Ela; Shodiqoh, Mira
ASWALALITA: Journal of Da'wah Management Vol 4 No 1 (2025): MARCH
Publisher : Department of Da'wah Management, Faculty of Da'wah, IAINU Tuban

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Abstract

Da'wah refers to the effort in Islam to convey Islamic teachings and values to others, inviting them toward goodness, truth, and a path approved by Allah. It goes beyond just sharing religious information; it also involves guiding others in their spiritual, social, and moral lives. In today's digital age, preachers can reach audiences from all corners of the world using platforms like YouTube, Instagram, Facebook, WhatsApp, and more. Ustadz Hanan Attaki, a popular young preacher known for his modern and flexible style, has gained significant attention, especially among teenagers. Moreover, WhatsApp's channel creation feature provides an opportunity for da'wah activists to build online communities, allowing them to reach a broader audience, particularly the youth who are heavily engaged in cyberspace. This research aims to analyze the spread of religious messages through digital media, particularly on WhatsApp channels, and evaluate the effectiveness of social media in fostering religious communities. A qualitative approach, using a case study method, was employed to examine the role of WhatsApp channels in spreading religious messages. Data was collected through observations on WhatsApp channels to understand interaction dynamics, content management, and communication effectiveness in reaching followers, as well as through interviews with followers of the channel.
Pengembangan Face Mist Herbal Berbasis Kandungan Antioksidan Legen (Siwalan) Sebagai Inovasi Skincare Lokal Nurrahmah, Elis; Faizah, Filla Nur; Hermawan, M. Yudi; Jauhari, M. Kholish; Hidayah, Nurul Lailatul; Rahayu, Novi; Rohima, Rohima; Ekowati, Ratna; Cahyati, Yuni; Nurafni, Zeti Aprilia; Rosyida, Ela; Alfadhilah, Jauharotina; Shodiqoh, Mira
DCS: Jurnal Pengabdian Masyarakat Vol. 2 No. 1 (2025): DCS: Jurnal Pengabdian Masyarakat, Volume 2 Nomor 1, Juni 2025
Publisher : LEMBAGA KAJIAN PEMBANGUNAN PERTANIAN DAN LINGKUNGAN (LKPPL)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62671/dcs.v2i1.119

Abstract

Air legen, cairan hasil sadapan pohon siwalan, memiliki kandungan antioksidan, mineral, dan enzim alami yang bermanfaat untuk kesehatan kulit. Potensi ini dimanfaatkan melalui program pengabdian masyarakat di Desa Kowang, Kabupaten Tuban, dengan fokus pada inovasi pembuatan face mist herbal berbahan dasar air legen. Tujuan kegiatan ini adalah memberikan pengetahuan dan keterampilan kepada masyarakat dalam mengolah bahan lokal menjadi produk perawatan kulit bernilai jual tinggi. Kegiatan diawali dengan pemetaan potensi bahan baku dan sosialisasi manfaat air legen bagi perawatan kulit. Dilanjutkan dengan pelatihan pembuatan face mist meliputi teknik pengolahan, formulasi yang aman, serta pengemasan higienis. Selain itu, peserta dibekali strategi pemasaran digital agar produk dapat menjangkau pasar yang lebih luas. Hasil program menunjukkan peningkatan kemampuan masyarakat dalam menghasilkan face mist berkualitas, kesadaran akan pentingnya inovasi produk lokal, dan pemahaman pemasaran modern. Pemanfaatan air legen tidak hanya menghadirkan solusi perawatan kulit alami dan ramah lingkungan, tetapi juga membuka peluang ekonomi baru bagi warga. Dengan demikian, inovasi face mist berbahan air legen menjadi langkah nyata dalam mengangkat potensi desa, memperkuat kemandirian ekonomi, serta mendukung tren global menuju produk perawatan kulit yang berkelanjutan. Inovasi face mist berbahan legen ini menegaskan potensi pohon siwalan tidak hanya sebagai minuman tradisional, tetapi juga sebagai bahan aktif alami dalam industri skincare.    
Stik Siwalan: Inovasi Olahan Buah Siwalan sebagai Produk Lokal Bernilai Tambah di Desa Kowang Ilmiyah, Qomariyatul; Ghoni, Abdul; Suciani, Indah; Marwan, Amiruddin; Al-Jufri, Salim; Lestari, Sri; Tasbihah, Ahya Lailah; Nurhayati, Rofiah; Sari, Neni Novita; Munadhiroh, Munadhiroh; Achmad, Hilmy Naufal Bani; Rosyida, Ela; Alfadhilah, Jauharotina; Shodiqoh, Mira
Mestaka: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 4 (2025): Agustus 2025
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v4i4.759

Abstract

The Community Service Program (KKN) based on Asset Based Community Development (ABCD) in Kowang Village, Semanding District, Tuban, utilizes the local potential of siwalan fruit (Borassus flabellifer), which has so far only been consumed fresh with limited economic value. The perishable nature of siwalan makes large-scale marketing difficult, thus requiring processed innovations that are more durable and value-added. Through collaboration between students and the community, a product innovation was developed in the form of siwalan sticks, a crispy snack made from siwalan flesh mixed with flour and simple seasonings. The stick form was chosen because it is practical, favored by various groups, easy to produce with household equipment, and has the potential to be marketed as a Tuban specialty souvenir. The program activities included production socialization, training in hygienic processing and packaging, digital marketing training, and halal certification education to improve legality and consumer trust. The results showed improved skills of PKK women in producing siwalan sticks, the emergence of home-based business opportunities, and increased awareness of quality standards and product legality. This innovation demonstrates that the ABCD approach can optimize local potential while strengthening cultural identity through distinctive culinary products that are economically valuable and sustainable.