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All Journal Jurnal Kreativitas PKM Jurnal Pengabdian Masyarakat Kebidanan Operations Research: International Conference Series Journal of Global Research in Public Health
Hayati, Ning
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Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Engineering Health Professions Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health

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PEMBERDAYAAN REMAJA DALAM OPTIMALISASI PENINGKATAN PENGETAHUAN TENTANG KESEHATAN REPRODUKSI REMAJA MELALUI PROGRAM POJOK REMAJA DAN PEER GROUP DI SMAN I CILEUNYI KABUPATEN BANDUNG Yuliani, Meda; Sutriyawan, Agung; Valiani, Cici; Kurniawati, Ratna Dian; Hayati, Ning; Munawaroh, Madinatul; Aryanti, Sri Ayu; Mulyani, Yanyan
Jurnal Pengabdian Masyarakat Kebidanan Vol 2, No 2 (2020): Jurnal Pengabdian Masyarakat Kebidanan
Publisher : Jurnal Pengabdian Masyarakat Kebidanan

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Abstract

Kurangnya pengetahuan, sifat dan perilaku berisiko pada remaja yang berdampak pada status kesehatan reproduksi remaja memerlukan ketersediaan pelayanan   kesehatan   peduli   remaja   yang   dapat   memenuhi   kebutuhan kesehatan  remaja  khususnya  pelayanan  untuk  kesehatan  reproduksi  yang ramah dengan remaja. Sasaran dari kegiatan pengabdian masyarakat ini adalah siswa di SMAN I Cileunyi yang merupakan para remaja. Tujuan dari kegiatan ini adalah untuk meningkatkan pengetahuan dan pemahaman para remaja tentang kesehatan reproduksi serta memberdayakan remaja dengan dibentuknya peer group sebagai wadah remaja untuk menambah pengetahuan tentang kesehatan reproduksi. Kelompok remaja ini melakukan sharing dengan emaja lainnya pada sat kegiatan keputrian, kemudian remaja ini membuat membuat aplikasi di media social sebagai sarana untuk memberikan informasi agar lebih mudah memberikan informasi kepada teman sebaya lainnya khususnya di SMAN 1 Cileunyi itu sendiri. Dengan adanya Peer Group dan pojok Remaja ini, siswa antusias untuk mencari informasi kesehatan  untuk remaja dan mersa bermanfaat dengan adanya pojok kesehatan remaja ini.
THE UTILIZATION OF MCH BOOKS BY FAMILIES IN MONITORING THE NUTRITIONAL STATUS OF TODDLERS Lestari, Sri; Yusita, Intan; Mulyati, Iceu; Oktafiani, Hani; Sugiharti, Ina; Hayati, Ning; Sarbini, Amida
Operations Research: International Conference Series Vol. 4 No. 1 (2023): Operations Research International Conference Series (ORICS), March 2023
Publisher : Indonesian Operations Research Association (IORA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47194/orics.v4i1.212

Abstract

The low nutritional status of toddlers indicates a non-optimal level of health. Family empowerment is the key to toddler care to improve nutritional status. Kia books are an excellent medium for monitoring nutritional status (Susilo et al., 2021). Cibeet Village is the village with the highest cases of malnutrition in the Ibun health center area of Bandung regency with toddler visits to posyandu only 50%. MCH books were used in this study to monitor the nutritional status of toddlers. The study was designed using an analytical crossectional study, with a sample of 57 mothers under five and family. Samples from each of these villages were randomly selected and re-selected from each posyandu. Data related to the use of Kia books by families are carried out through observation of family members and direct measurement of nutritional status. The results showed that mothers of toddlers who used MCH books periodically were 42.1%, mothers were family members who used MCH books 89.5%, nutritional status of toddlers 84.2% were bai k nutrition. Based on the analysis of the relationship between the use of MCH books and the nutritional status of toddlers, a p-value (0.00 0) was obtained, < with an alpha value (0.05). Thus there is a relationship between the use of MCH books and the nutritional status of toddlers. There is a relationship between the use of kia books and toddler caregivers obtained p-value (0.00 4) < alpha value (0.05). Kurang from half of the families of toddlers have not used the MCH book as a medium for determining the nutritional status of toddlers and there are still toddlers with malnutrition, in Cibeet village, the working area of the Ibun Health Center. Efforts are needed to empower families in utilizing Kia books so that family participation increases in maintaining family health.
Hemoglobin Levels of Female Students Based On Fe Consumption and Breakfast Habits Yuliani, Meda; Asri; Oktafiani, Hani; Hayati, Ning
Journal of Global Research in Public Health Vol. 5 No. 2 (2020): December
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/jgrph.v5i2.280

Abstract

Background : Breakfast is the most important activity in fulfilling energy consumption and nutritional needs in a day, but there are still many adolescents who skip this habit. This problem causes reduced iron in the blood which results in anemia. Purpose : This study aims to analyze Hb levels in female students based on Fe consumption and breakfast habit. Method : This study used a descriptive analysis with 253 females as the respondents. The data was collected from March - July 2019. As much as 72 data respondents were analyzed by using simple random sampling technique. This study measured Hb and usied a checklist tool to determine HB levels based on consumption and breakfast habits. Results : The results from 72 respondents showed that almost 63 people (87%) have Hb content ≥12 g / dL, 47 people (65%) consumed Fe, and also 45 people (62%) have breakfast habits. In conclusion, most of 47 girls (65%) consumed Fe with an hb level of ≥12 g / dL, 45 people (62%) had the habit of having breakfast with Hb levels ≥12 gr / dL. Conclusion : The school and Public Health Center need to work together in dealing with female students who have low Hb levels. The role of parents is also important in fostering the students to consume iron and have breakfast habit.
Pendampingan Kader Posyandu Daur Ulang Sampah Bernilai Ekonomis Sugiharti, Ina sugiharti; Sari, Dewi Nurlaela; Valiani, Cici; Hayati, Ning; Suherdin, Suherdin; Wahdana, Wahy
Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) Vol 8, No 8 (2025): Volume 8 No 8 (2025)
Publisher : Universitas Malahayati Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jkpm.v8i8.15648

Abstract

ABSTRAK Sampah merupakan salah satu masalah baik di kota besar maupun pelosok desa yang hingga saat ini masih menjadi perhatian untuk diatasi. Salah satu upaya dalam mengatasi sampah adalah dengan cara daur ulang sampah sehingga mempunyai manfaat tersendiri, namun permasalahan yang terjadi adalah perlu adanya upaya pengelolaan terkait hasil daur ulang sehingga tidak hanya merubah bahan sisa atau tidak terpakai memiliki manfaat, namun dapat juga menghasilkan nilai ekonomis yang dapat mendukung kesejahteraan masyarakat.Pengabdian masyarakat (pengmas) ini adalah melakukan pendampingan kepada kader posyandu dalam mengelola sampah sehingga memiliki nilai guna dan ekonomis. Pemberian edukasi, pelatihan dan pendampingan pelaksanaan pengelolaan sampah dari bagaimana memanfaatkan sampah menjadi barang yang mempunyai nilai guna dan ekonomis, cara pemasaran dan teknik branding yang baik sehingga produk di kenal khalayak dengan kekhasan tersendiri.Hasil pengmas masyarakat/kader sangat antusias dengan kegiatan pengolahan daur ulang sampah yang bisa menghasilkan produk2 sabun cuci cair, softener, dan sabun porselen yang bisa di manfaatkan untuk sehari-hari juga bisa di jadikan nilai ekonomi yang bisa menghasilkan. Dilaksanakannya pengabdian kepada masyarakat ini. Diawali dengan pemberian materi terkait pengelolaan sampah, daur ulang menjadi nilai ekonomis dan juga pemasaran serta melakukan  evaluasi dari tim untuk terus tetap dapat memantau keberlanjutan program tidak berhenti. Kata Kunci: Daur ulang, Kader, Pendampingan, Posyandu, Sampah  ABSTRACT  Garbage is a problem both in big cities and remote villages which is still a concern that needs to be addressed. One effort to deal with waste is by recycling waste so that it has its own benefits, but the problem that occurs is that there needs to be management efforts related to recycling results so that not only does it change waste or unused materials to have benefits, but it can also produce economic value that can support community welfare.The aim of this community service (pengmas) is to provide assistance to posyandu cadres in managing waste so that it has useful and economic value.The method used is providing education, training and assistance in the implementation of waste management from how to use waste into goods that have useful and economic value, marketing methods and good branding techniques so that the product is known to the public with its own uniqueness.The results of the community/cadre community service are very enthusiastic about waste recycling processing activities which can produce liquid laundry soap, softener and porcelain soap products which can be used for everyday use and can also be turned into economic value that can product.Carrying out community service. Starting with providing material related to waste management, recycling becomes an economic and marketing value as well as carrying out evaluations from the team to continue to monitor the sustainability of the program without stopping. Keywords: Recycle, Cadres, Accompaniment, Integrated Healthcare Center, Trash.
Co-Authors Aryanti, Sri Ayu Asri Dewi Nurlaela Sari, Dewi Nurlaela Iceu Mulyati Madinatul Munawaroh Mulyani, Yanyan Oktafiani, Hani Ratna Dian Kurniawati Sarbini, Amida Sri Lestari Sugiharti, Ina Sugiharti, Ina sugiharti Suherdin Suherdin Sutriyawan, Agung Valiani, Cici Wahdana, Wahy yuliani, meda Yusita, Intan