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MP-2 Theileriosis Prevalence On The Cattle In District Gorontalo Muhammad Sayuti; Tri Ananda Erwin Nugroho
Hemera Zoa Proceedings of the 20th FAVA & the 15th KIVNAS PDHI 2018
Publisher : Hemera Zoa

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Abstract

This study aims to study the disease of protozoan blood in cattle in Gorontalo regency caused by Theileria sp .. Some protozoa of blood that infect cows include Theileria sp., Trypanosoma sp., And Babesia sp. The presence of protozoa will lead to anemia, growth disorders, reproductive disorders and death. In general, the protozoa of this blood will hamper the livestock business and result in economic losses for farmers.The sample of cow's blood in Gorontalo Regency is the object studied. The samples taken were 158 cows obtained through the slovin equation with 93% accuracy. Samples were taken at the farmers' level belonging to livestock groups and not belonging to livestock groups in Kabupaten Gorontalo. The study was conducted by examining cow blood memelaluimetode blood thin scalp examination using binocular microscope with 1000 magnification. Data analysis done descriptively. The results obtained found 32.5% of cattle suffering from Theilleriosis
MP-4 Study of Parasitic Diseases - Goat's Digestive Zoonoses In Gorontalo District Tri Ananda Erwin Nugroho; Nibras K. Laya; Sarifudin H Hiola; Sarwono S Prasejo; Herman S Wahab
Hemera Zoa Proceedings of the 20th FAVA & the 15th KIVNAS PDHI 2018
Publisher : Hemera Zoa

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Abstract

The purpose of this study is to study the parasitic-zoonotic diseases of the gastrointestinal tract in goats in Gorontalo District. The results of this study in the long term are expected to contribute to the Gorontalo regional government in the development of the livestock sector, especially in terms of handling diseases in goats and anticipating the presence of goats.
PEMBERDAYAAN PETERNAK SAPI POTONG DI DESA TIMBUOLO TENGAH MELALUI PENANAMAN RUMPUT GAJAH (Pennisetum Purpureum) Muhammad Sayuti M.; Tri Ananda Erwin Nugroho; Laode Sahara; Fahrul Ilham
Dinamika Journal : Pengabdian Masyarakat Vol 2, No 3 (2020)
Publisher : Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.dj.2020.2.3.1261

Abstract

Elephant grass (Pennisetum purpureum) is a high nutritious forage that is often used as beef cattle main feed. This forage is easily cultivated, produces a lot of biomass, and can be harvested several times a year. This community service activity aimed at empowering the residents of Timbuolo Tengah Village, Botupinge sub-district, Gorontalo province to be able to independently and properly cultivate the elephant grass on land that was not utilized. The empowerment method used was giving theories indoor and continued with the practice of planting it on a demonstration plot of land. Stages of implementation included preparation (identification of partner problems, socialization of activity programs), implementation (extension of the grass cultivation, determination of demonstration land plots, land clearing, fencing around the land, preparation of the cuttings, planting and maintenance), and evaluation (behavior of the partners and their production of the planted grass). The observations of the behavior of a number of Central Timbuolo villagers showed a good response during the preparation until planting the grass. Some residents had been able to independently cultivate it on private land showing an increase in villagers' knowledge and skills. The grass planted on several demonstration plots of land grew well and was quite fertile. The palatability of beef cattle to the grass originating from the crop looked higher than other forages, it consumed more and the performance was better than before.
PENINGKATAN KUALITAS JERAMI PADI SEBAGAI PAKAN SAPI POTONG MELALUI AMONIASI MENGUNAKAN UREA DI DESA TIMBUOLO TENGAH PROVINSI GORONTALO Fahrul Ilham; Muhammad Sayuti; Tri Ananda Erwin Nugroho
JURNAL PENGABDIAN KEPADA MASYARAKAT Vol 24, No 2 (2018): APRIL - JUNI
Publisher : Universitas Negeri Medan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24114/jpkm.v24i2.10735

Abstract

AbstrakAmoniasi jerami merupakan metode memperbaiki nutrisi jerami padi dengan merusak ikatan lignin-hemisellulosa sehingga mudah dicerna mikroba rumen. Tujuan kegiatan ini adalah meningkatkan pengetahuan dan keterampilan warga desa Timbuolo Tengah, Kabupaten Bone Bolango, Provinsi Gorontalo membuat jerami padi amoniasi. Metode yang digunakan pemberian teori dan simulasi kepada warga sasaran, dilanjutkan praktek langsung membuat jerami padi amoniasi. Kegiatan ini dilakukan 21 hari sejak persiapan, pelaksanaan pelatihan, evaluasi kualitas fisik dan kimia jerami padi amoniasi. Bahan pembuatan jerami padi amoniasi adalah jerami padi, urea, molases, Microbacter Alfaafa (MA)-11, dan air. Evaluasi kualitas fisik/organoleptik (warna, bau, tekstur, suhu, pH, dan keberadaan fungi) dan kimia (air, protein, lemak, serat kasar, Bahan Ekstrak Tanpa Nitrogen (BETN), dan abu) dilakukan di Laboratorium Nutrisi dan Makanan Ternak Universitas Hasanuddin. Selama kegiatan pelatihan, warga desa cukup antusias mengikuti semua tahap kegiatan sejak persiapan hingga evaluasi dengan tingkat capaian 100%. Hasil pengujian fisik diperoleh warna coklat muda/kecoklatan, bau amoniak, tekstur halus, Ph 7,8, Suhu 43,66 oC, dan ditemukan sedikit fungi/jamur. Hasil analisis proksimat diperoleh kadar air 8,09%, protein 5,65%, lemak 1,99%, serat kasar 33,60%, Bahan Ekstrak Tanpa Nitrogen (BETN) 31,66%, dan abu 27%.Kata Kunci: Jerami Padi, Amoniasi AbstractStraw ammoniation is method of improving rice straw nutritional quality by damaging lignin-hemisellulosa bond so it is more easily digested by rumen microbe. This activity aims to improve the knowledge and skill in making rice straw ammoniation of Middle Timbuolo villagers in Botupingge sub-district, Bone Bolango regency, Gorontalo province. The method used is giving theories and simulation to the target group members and continued by practicing directly in making ammoniation. This activity is carried out for 21 days with main ingredients are rice straw, urea, molasses, Microbacter Alfaafa (MA) -11,water. Physical quality evaluation was done after 21 days observing the color, odor, texture, temperature, pH, and the presence of fungi, and performing the proximate analysis of chemical evaluation (water, protein, fat, coarse fiber, Nitrogen Free Extract (NFE) and ash) at Nutrition and Feed Laboratory of Hasanuddin University. During the training, the villagers are enthusiastic with achievement level is 100%. The physical test results are color is brownish, smells like ammonia, has fine texture, PH 7.8, temperature 43.66 °C, and found little fungi. Proximate analysis results are water content 8.09%, protein 5.65%, fat 1.99%, coarse crude fiber 33.60%, Nitrogen Free Extract 31.66% and ash 27%. Keywords: Rice Straw, Ammoniation
TINGKAT KEJADIAN TREMATODIASIS PADA TERNAK KAMBING Zulkifli Husain; Tri Ananda Erwin Nugroho
Jambura Journal of Animal Science Vol 3, No 2 (2021): Jambura Journal of Animal Science
Publisher : Animal Husbandry Department, Faculty of Agriculture Gorontalo State University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35900/jjas.v3i2.9220

Abstract

This study aims to determine the prevalence of trematodiasis in goats in Paguat and Randangan sub-districts, Pohuwato district in October-November 2019. Sampling was carried out proportionally randomly with a 90% confidence level of a population of 2966 tails at the village level. Faecal samples are collected through the rectum by rectal palpation and some are taken shortly after the defecation goat. Inspection of samples using native, depositional and floating methods. The results of the study were obtained from 93 goat faecal samples taken in Paguat District, 17 samples were found Trematoda worm eggs, while in Randangan District from 94 goat faecal samples were taken, as many as 14 samples were found Trematoda worm eggs. Thus the prevalence of trematodiasis in goats in Paguat District was 18% and Randangan District was 15%. The prevalence of Trematodiasis in Paguat District was obtained through negative examination of 4%, deposition of 9%, and floatation of 5%, while the prevalence of Trematodiasis in Randangan District was obtained through native examination of 5%, deposition of 7%, and floatation of 3%.
Pembuatan Silase Berbahan Dasar Biomas Tanaman Jagung Muhammad Sayuti; Fahrul Ilham; Tri Ananda Erwin Nugroho
JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat) VOL. 3 NOMOR 2 SEPTEMBER 2019 JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat)
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (425.145 KB) | DOI: 10.30595/jppm.v3i2.4144

Abstract

Silase merupakan hijauan makanan ternak yang diawetkan dengan cara disimpan dalam silo anaerob. Pengabdian Pada Masyarakat (PPM) ini dilakukan di Desa Timbuolo Tengah Kecamatan Botupinge Provinsi Gorontalo dengan tujuan menambah pengetahuan dan keterampilan warga desa membuat pakan awetan silase. Metode yang digunakandemonstrasi dan eksperimen yaitu pemberian teori dan simulasi kepada mitra sasaran, dilanjutkan dengan praktek pembuatan silase. Lama kegiatan sejak pemberian teori hingga proses fermentasi selesai adalah 21 hari. Evaluasi kualitas produk silase berdasarkan penampilan fisik, kimia, dan respon ternak sapi yang diberi silase.Evaluasi perilaku mitra diketahui melalui respon yang diberikan selama proses pelatihan maupun setelah kegiatan pengabdian dilaksanakan. Berdasarkan hasil pengamatan terhadap respon mitra sejak awal hingga berakhirnya kegiatan pengabdian,pelatihan pembuatan silase berhasil menambah pengetahuan dan keterampilan peternak sapi di Desa Timbuolo Tengah. Kualitasfisik silase yang dihasilkan cukup baik ditandai dengan bau wangi sedikit asam, rasa sedikit asam dan agak manis, warna hijau kekuningan, tekstur kering dan terasa empuk, pH 4.09. Silase yang diberi starter EM-4 selama fermentasi memiliki kualitas kimia yang lebih baik dibandingkan dengan tanpa pemberian starter dengan kandungan protein 8,34% dan serat kasar 26,94%. Respon ternak yang diberi silase cukup baik.Silase sebaiknya diangin-anginkan terlebih dahulu sebelum diberikan ke ternak sapi dan pemberiannya dilakukan secara bertahap hingga ternak sapi dapat menyukai sepenuhnya.
UJI RESIDU ANTIBIOTIK PADA DAGING AYAM BROILER YANG DIJUAL DI PASAR MODERN Siswatiana Rahim Taha; Tri Ananda Erwin Nugroho; Srisukmawati Zainudin; Nansi Yani
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Publisher : Gorontalo Journal of Equatorial Animals

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Abstract

The purpose of this study was to identify antibiotic residues in broiler chicken sold in the Gorontalo market, including Sentral Market, Shoping market, Gelael, and Hypermart. This study employed the agar diffusion test method and used 24 samples, namely 12 meat samples and 12 chicken liver samples. The data obtained were analyzed descriptively. The test results showed zero formation of an inhibition zone in the area around the disc paper of each sample. All in all, the chicken sold in the Gorontalo market does not contain antibiotic residues
ANTEMORTEM DAN POSTMORTEM HEWAN KURBAN Tri Ananda Erwin Nugroho; Muhammad Sayuti; Nirmawati Mohamad
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Publisher : Gorontalo Journal of Equatorial Animals

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Abstract

It has become a routine for Muslims at the time of Eid al-Adha to slaughter sacrificial animals. Slaughtered animals must be healthy because if they carry a disease that can be transmitted to humans (zoonosis) then the animal is not fit to be sacrificed. In anticipation of oral and nail diseases that have entered Indonesia and anthrax that has existed in Gorontalo Province in recent years, it is necessary to carry out antemortem and postmortem examinations of sacrificial animals. The location of the antemortem and postmortem was carried out in several mosques in Bonebolango Regency with a total of 34 sacrificial animals examined consisting of cattle. The results obtained during the antemortem examination found 1 cow had cachexia (thinness) of 2.9% and 33 cows were in normal condition. From the post-mortem examination of 34 sacrificial cows, 26.5% of pneumonia cases were found, consisting of 1 case of interlobular pneumonia and 8 cases of aspiration pneumonia, and 20.5% of distomatosis (liver worms).
Kajian Theileiriosis pada Sapi Di Kabupaten Pohuwato Tri Ananda Erwin Nugroho; Muhammad Sayuti; Elvin Amuda
Florea : Jurnal Biologi dan Pembelajarannya Vol 9, No 2 (2022)
Publisher : UNIVERSITAS PGRI MADIUN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25273/florea.v9i2.14437

Abstract

Blood parasites such as Babesia, Theileria, Trypanosoma and Anaplasma are disease agents that have a predilection for cattle blood which can cause losses in the cattle breeding sector. This study aims to conduct a study of Theileiriosis in cattle in Pohuwato District. Sampling of cattle blood was carried out proportionally in 13 sub-districts in Pohuwato Regency with a total of 100 samples from a total population of 29,266 cattle. Blood samples were taken through the jugular vein. Examination of the samples used the thin blood smear method with Giemsa staining and observed with a 1000 magnification microscope. The incidence rate of Theileiriosis was determined by counting the number of positive blood samples infected with Theileria sp., divided by the total number of samples examined multiplied by one hundred percent and then the data were analyzed descriptively. Based on the results of the study, of the 100 blood samples examined, 31 blood samples were found Theileria sp., in the observed blood smear preparations. The incidence rate of Theileiriosis in cattle in Pohuwato District is 31%.
Paramphistomiasis Pada Sapi di Danau Limboto Kabupaten Gorontalo Tri Ananda Erwin Nugroho
Dikmas: Jurnal Pendidikan Masyarakat dan Pengabdian Vol 3, No 4 (2023): December
Publisher : Magister Pendidikan Nonformal Pascasarjana Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37905/dikmas.3.4.915-920.2023

Abstract

Paramphistomiasis adalah penyakit parasiter yang disebabkan oleh cacing yang hidup berparasit pada lambung kompleks ruminansia yang disebabkan oleh cacing Paramphistomum sp. Penelitian ini bertujuan untuk melakukan kajian Paramphistomiasis pada sapi yang dipelihara di sekitar danau Limboto, Kabupaten Gorontalo. Lokasi pengambilan sampel dilakukan 4 kecamatan yang berada dipesisir danau Limboto yaitu Kecamatan Tilango, Kecamatan Talaga Jaya, Kecamatan Telaga Biru dan Kecamatan Limboto. Penentuan jumlah sampel menggunakan persamaan slovin dengan tingkat kepercayaan 90%. Pengambilan sampel dilakukan secara acak isidental, selanjutnya sampel diperiksa menggunakan metode natif, pengendapan dan pengapungan. Pengamatan telur cacing menggunakan mikrospkop binokuler dengan pembesaran 100. Tingkat kejadian Paramphistomiasis dilakukan dengan cara menghitung jumlah feses positif telur cacing Paramphistomum sp. dibagi jumlah total feses yang diperiksa dikali 100%. Data hasil penelitian ini dianalisis secara deskriptif. Hasil pemeriksaan 70 sampel feses sapi, diperoleh 27 sampel terdapat cacing Paramphistomum sp. yang ditemukan dengan metode natif, pengendapan dan pengapungan.