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All Journal Jurnal Soshum Insentif International Journal of Applied Business Research Jurnal EK dan BI Bisnis Net : Jurnal Ekonomi dan Bisnis Stigma : Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Jurnal Ilmiah MEA (Manajemen, Ekonomi, dan Akuntansi) Kompeten: Jurnal Ilmiah Ekonomi dan Bisnis Innovative: Journal Of Social Science Research SABAJAYA Jurnal Pengabdian Kepada Masyarakat Jurnal Pelita Manajemen Jurnal Lentera Pengabdian Jurnal Riset Manajemen Akuntansi Indonesia Proceeding International Pelita Bangsa Inaba of Community Services Journal Journal of Multidisciplinary Inquiry in Science, Technology and Educational Research Journal of Humanities Education Management Accounting and Transportation
Huda, Miftakul
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Arts Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Physics Public Health Social Sciences Transportation Other

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IMPELENTASI ATRIBUT PRODUK, PROMOSI DAN SERVICE EXCELLENCE TERHADAP KEPUTUSAN MENABUNG PADA PRODUK TABUNGAN BTN SIAP PT. BANK TABUNGAN NEGARA (PERSERO),TBK. CABANG CIKARANG Huda, Miftakul; Rahayu, Agus; Hendrayati, Heny; Indra Gunawan, Ari
Jurnal Soshum Insentif Vol 5 No 2 (2022): Jurnal Soshum Insentif
Publisher : Lembaga Layanan Pendidikan Tinggi Wilayah IV

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36787/jsi.v5i2.883

Abstract

Penelitian ini bertujuan untuk mengetahui adanya pengaruh atribut produk, promosi dan service excellence terhadap keputusan menabung pada produk tabungan BTN SIAP PT. Bank Tabungan Negara (Persero),Tbk Cabang Cikarang. Penelitian ini menggunakan teknik pengambilan sampel non probability sampling dengan metode purposive sampling. Sampel yang diambil untuk dianalisa adalah 110 orang responden. Metode pengumpulan data pada penenlitian ini dilakukan dengan menyebarkan kuesioner yang kemudian diolah dengan menggunakan analisis regresi linier berganda dan analisis koefisien determinasi (R2 ). Uji yang digunakan untuk menguji indikator penelitian adalah dengan uji validitas dan uji reliabilitas. Uji yang digunakan untuk mengetahui bagaimana pengaruh antar variabel adalah menggunakan uji asumsi klasik yang digunakan yaitu uji Normalitas, uji Heterokedastisitas, uji Multikoliniaritas dan uji autokorelasi. Uji hipotesis menggunakan uji parsial (t). Hasil penelitian menunjukkan bahwa : (1) atribut produk berpengaruh positif dan signifikan terhadap keputusan pembelian, hal ini dibuktikan dengan nilai thitung > ttabel (3,463 > 1,98260) dan nilai sig. 0,001. (2) promosi berpengaruh positif dan signifikan terhadap keputusan menabung, hal ini dibuktikan dengan nilai thitung > ttabel (3,581 > 1,98260) dengan nilai sig. 0,001. (3) service excellence berpengaruh positif dan signifikan terhadap keputusan menabung, hal ini dibuktikan dengan nilai thitung > ttabel (5,525 > 1,98260) dengan nilai sig. 0,000. Dan nilai R2 0,794 artinya variabel atribut produk, promosi dan service excellence memiliki pengaruh sebesar 79,4% terhadap keputusan menabung.
ANALISIS PENYERAPAN BUDAYA KUALITAS TERHADAP KEBERHASILAN PENERAPAN SISTEM MANAJEMEN MUTU ISO 9001 DI PERUSAHAAN KAWASAN JABABEKA CIKARANG Huda, Miftakul; ., Nurhidayati

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Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (422.857 KB) | DOI: 10.31955/mea.v4i3.488

Abstract

The purpose of this research background to the problem in this study is based on the problems that have occurred including an increase in complaints from customers due to defective products from 2015 to 2019 and a decrease in the customer satisfaction index from 2018 to 2019. The purpose of this study is (1) to determine how much the level of quality culture absorption of employees in the company Jababeka Dua area. (2) To find out how big the level of application of the principles of ISO 9001 quality management systems in the Jababeka Dua area company. (3) Knowing the effect of the absorption of quality culture on the implementation of the ISO 9001 quality management system in the Jababeka Dua area company. The data of research were obtained from a sample of 125 respondents randomly selected employees and proportionate in each work unit. The Method of analisys used in testing the relationship between latent constructs the quality culture to the succesful implementation of quality management system ISO 9001 is Structural Equation Modeling (SEM) using AMOS V.24. This research found that the quality culture on employees and the implementation of quality management system ISO 9001 has been well perceived by employees. Based on full model analysis, the result of this research shows that full model fill goodness of fit. Overall construct indicators, that is philosophy, beliefs, habits, behavior, values, traditions, procedures, and expectations are valid and reliable in measuring the construct of quality culture, and top management commitment, supplier partnerships, continuous improvement, employees involvement, customer focus, and product quality are valid and reliable in measuring the construct of the implementation of quality management system iso 9001. hypothesis testing showed result consistent with the theoretical study that the quality culture positive and significant impact on the implementation of the quality management system ISO 9001.
Pembuatan Biodiesel Dari Biji Nyamplung Menggunakan Metode Tranesterifikasi Dengan Penambahan Toluena Zulfikar Ainunsidiq, Mohammad; Huda, Miftakul; Ayu Titisari, Manik; Budi Pramana, Yanatra; Budipramana, Krisyanti
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 16 No 2 (2023)
Publisher : Universitas PGRI Adi Buana Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.16.2.8170.55-59

Abstract

The purpose of this study was to determine the effect of the addition of toluene on the quality of biodiesel from nyamplung seeds, including: viscosity, density, flash point. The method used is esterification using H2SO4 and then transesterification using NaOH. Biodiesel is then added to toluene. The ratio of the addition of toluene to the volume of biodiesel is 2%, 3%, 4% and 5% (%v/v). The final step is to analyze biodiesel which includes analysis of density, viscosity, and flash point. From this research, which gave the best results by adding 3% toluene, the density, viscosity and flash point values ​​met the standards of the Indonesian Biodiesel Forum. Namely a density value of 0,8415gr/ml, a viscosity of 4,7cSt, and a flash point of 62 °C.
Pengaruh Word Of Mouth, Daya Tarik Produk dan Potongan Harga Terhadap Keputusan Pembelian HUDA, MIFTAKUL; Hartati, Nani; Leriani, Eno
JURNAL PELITA MANAJEMEN Vol. 2 No. 01 (2023): Mei 2023
Publisher : DPPM Universitas Pelita Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (229.679 KB)

Abstract

Tujuan penelitian ini adalah untuk mengetahui pengaruh Word Of Mouth, daya tarik produk dan potongan harga terhadap keputusan pembelian donat Cal Donat di store Rs. Annisa Cikarang Utara. Metode penelitian yang digunakan untuk mengetahui pengaruh antara variabel independent terhadap variabel dependent, penulis menggunakan metode analisis statistic (deskripsi data penelitian, instrument variabel, uji asumsi klasik, analisis regresi linier ganda, dan uji hipotesis). Hasil penelitian analisis, indikator-indikator pada penelitian ini bersifat valid. Variabel-variabel indpenden pada penelitian ini sudah cukup baik dalam menjelaskan variabel dependennya (keputusan pembelian). Variabel Word Of Mouth berpengaruh signifikan terhadap keputusan pembelian, hal ini dibuktikan dengan nilai t hitung > t tabel (4.169 > 1.985) atau sig t < 0.05 (0.000<0.05), maka Ho ditolak Ha diterima. Variabel Daya Tarik Produk berpengaruh signifikan terhadap keputusan pembelian, hal ini dibuktikan dengan nilai t hitung > t tabel (4.152>1.985) atau sig t < 0.05 (0.000<0.05), maka Ho ditolak Ha diterima. Variabel Potongan Harga berpengaruh signifikan terhadap keputusan pembelian, hal ini dibuktikan dengan nilai t hitung > t tabel (3.046>1.985) atau sig t < 0.05 (0.003<0.05), maka Ho ditolak Ha diterima.
The Influence of Recruitment, Educational Qualifications and Work Placement on the Work Productivity of Employees of the Production Department of Pt. Yangtze Optical Fiber Indonesia Rismawati, Rismawati; Huda, Miftakul; Mardiana, Riki
Proceeding International Pelita Bangsa Vol. 1 No. 01 (2023): September 2023
Publisher : DPPM Universitas Pelita Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

In the company's operating system, the potential of human resources is essentially one of the capital and plays a very important role in achieving company goals. The purpose of this study was to determine the effect of recruitment, educational qualifications and job placement on the work productivity of employees of PT Yangtze Optic Fiber Indonesia in the production department. The sample in this study amounted to 60 people. The method used in this research is a quantitative method. Data collection techniques using a questionnaire. With the help of the SPSS 25 application and analysis techniques using validity tests, reliability tests, classic assumption tests, and hypothesis testing consisting of t tests and f tests, as well as tests of the coefficient of determination. The results of this study indicate that partially educational qualifications and job placement have a positive and significant effect on work productivity. While partially recruitment has no positive and significant effect on the work productivity. work productivity of employees of PT Yangtze Optic Fiber Indonesia. Simultaneously, recruitment, educational qualifications and job placement have a positive and significant effect on the work productivity of production employees of PT Yangtze Optic Fiber Indonesia. The coefficient of determination test results show that the work productivity of PT Yangtze Optic Fiber Indonesia employees is influenced by the variables, Recruitment, Educational Qualifications and Job Placement by 64.7%. And the remaining 35.3% is influenced by other variables not examined in this study.
Educational Transformation Through Holistic Literacy by Applying Digital Technology Innovation at SMPN 04 Cipayung Village – Bekasi Rismawati, Rismawati; Huda, Miftakul; Daspar, Daspar; Maulana, Donny
Inaba of Community Services Journal Vol. 3 No. 1 (2024): Volume 3 No. 1, June 2024
Publisher : Universitas INABA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56956/inacos.v3i1.287

Abstract

Globalization era gives quite an impact wide in various aspect life, incl demands in implementation of education. One of challenge real the is that education should capably produce resource humans who have competence, therefore That Transformation education through literacy holistic capable create development, updates and adjustments paradigm educator with demands era educational human resources are superior, creative, and innovative, among others with apply innovation digital technology as means for expand range transformation education culture. Use of online platforms, social media, and applications education help connect public with information, inspire participation active, and open door for learning collaborative. The impact covers enhancement participation in discussion, training, and dissemination of information related environment and literacy. The purpose of devotion to the public is to apply the role of education through educational transformation through literacy holistic with apply innovation digital technology. Methods used are observation, interviews, training, and counseling. Transformation education through holistic literacy with apply innovation digital technology shows that ability 21st century that is needed in the world of education are skills and learning innovate, information media and skills technology.
STRATEGI IMPLEMENTASI TQM DALAM MENINGKATKAN KINERJA OPERASIONAL DAN KEPUASAN PELANGGAN PADA MCDONALD’S PUTRI, LIVIANA NADILA AZAHRA; HUDA, MIFTAKUL; SUCIPTO, FIANTO ADY; RAHMAN, RIFKI; AMBARANI, EKA DWI
Jurnal Ekonomi dan Bisnis (EK dan BI) Vol 7 No 2 (2024)
Publisher : Politeknik Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37600/ekbi.v7i2.1877

Abstract

This study looks at how McDonald's can use Total Quality Management (TQM) as a strategy to improve operational performance and customer satisfaction. TQM is used to ensure product and service quality at every stage of operations, including regular quality audits and employee training. This study used quantitative methods. 101 respondents received questionnaires to assess their perceptions of various aspects of the service. Results show that total quality management (TQM) improves customer satisfaction and operational efficiency, but some aspects need improvement, such as off-peak order handling and order accuracy. McDonald's has demonstrated the ability to maintain high global quality standards and increase its competitiveness in the fastfood restaurant industry by implementing a total quality management (TQM) system).
Workshop Kewirausahaan dalam Strategi Memulai dan Mengembangkan Usaha Kecil di Kabupaten Bekasi Rismawati; Purwanti; Anshor, Abdul Halim; Maulana, Donny; Huda, Miftakul
SABAJAYA Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 06 (2024): SABAJAYA : Jurnal Pengabdian Kepada Masyarakat
Publisher : SABA JAYA PUBLISHER

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Workshop Kewirausahaan di Kabupaten Bekasi berhasil meningkatkan pemahaman dan keterampilan 60 pelaku usaha kecil yang terdaftar di Dinas Koperasi dan UMKM dalam berbagai aspek bisnis. Lima sesi pelatihan utama mencakup konsep kewirausahaan, perencanaan bisnis, manajemen keuangan, pemasaran digital, penggunaan teknologi, dan sesi coaching personal. Sebanyak 85% peserta merasa lebih siap merencanakan bisnis, 78% menunjukkan kemajuan dalam pengelolaan keuangan, 80% tertarik mengadopsi pemasaran digital, dan 75% siap memanfaatkan teknologi dalam operasional mereka. Sesi coaching membantu 90% peserta mengatasi tantangan spesifik usaha. Dengan tingkat kepuasan 88%, workshop ini terbukti memberikan dampak positif signifikan dan menawarkan program mentoring lanjutan untuk mendukung penerapan pengetahuan yang diperoleh.
Pemodelan Sistem Antrian Untuk Meningkatkan Efisiensi Layanan Di Rumah Sakit Hosana Medika Lippo Cikarang Ruliyanti, Silvia Ami; Huda, Miftakul; Junaedi, Ridwan; Azizah, Ira Maelani; Dwi Ramdani, Moh Rizky
Journal of Multidisciplinary Inquiry in Science, Technology and Educational Research Vol. 2 No. 1b (2025): NOVEMBER 2024 - JANUARI 2025 (TAMBAHAN)
Publisher : UNIVERSITAS SERAMBI MEKKAH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/mister.v2i1b.2823

Abstract

To improve hospital service efficiency, this article analyzes and develops queue system modeling. The study uses the M/M/1 model to evaluate utilization ratios, waiting times, and discrete event simulation to predict the impact of service capacity changes. Data were collected through direct observation at the pharmacy, specialist clinics, and emergency department (ED), as well as patient satisfaction surveys conducted before and after the intervention. Results show that adjusting service capacity can reduce waiting times in the ED by up to 50% and increase patient satisfaction across all units by 30%. The conclusion is that queue system modeling based on empirical data can enhance operational efficiency and the quality of services provided by the hospital.
Perhitungan Harga Pokok Produksi dan Harga Pokok Penjualan Terhadap Laba Penjualan pada Toko Roti Tobing, Wandiko Lumban; Huda, Miftakul; Pangestu, Rozaq; Wigiyati, Wigiyati
Journal of Humanities Education Management Accounting and Transportation Vol 2, No 1 (2025): Februari 2025
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/hemat.v2i1.5204

Abstract

Tujuan dari penelitian ini adalah untuk mengetahui bagaimana pengaruh biaya produksi dan harga pokok penjualan terhadap laba yang diperoleh perusahaan manufaktur makanan. Unsur-unsur yang termasuk dalam biaya produksi adalah biaya produksi yang terdiri dari biaya bahan baku, biaya tenaga kerja, biaya overhead pabrik, dan persediaan barang dalam proses. Persediaan barang dalam proses awal dan persediaan barang dalam proses akhir. Sedangkan unsur harga pokok penjualan meliputi total biaya produksi dan persediaan barang jadi (persediaan barang jadi awal dan persediaan barang jadi akhir). Faktor-faktor tersebut mempengaruhi harga jual produk. Metode penelitian yang digunakan adalah pendekatan Mixed Methods Research is an apporoach to inquiri that combines or associated both qualitative quantitativefrom of research. dengan menggabungkan atau menghubungkan metode penelitian kualitatif dan kuantitatif yang diperoleh dengan cara mengamati objek secara langsung untuk memperoleh data yang relevan, serta hasil wawancara dengan perusahaan. Data sekunder dikumpulkan melalui dokumen perusahaan mengenai data terkait biaya produksi dan biaya penjualan yang mempengaruhi keuntungan penjualan makanan. Harga pokok produksi (HPP) adalah elemen krusial dalam pengelolaan biaya perusahaan manufaktur, khususnya dalam industri makanan. HPP tidak hanya menjadi dasar untuk menentukan harga jual tetapi juga sebagai alat untuk menilai efisiensi operasional perusahaan. Artikel ini bertujuan untuk menjelaskan proses perhitungan HPP, komponen utama yang terlibat, dan implementasinya dalam perusahaan manufaktur makanan. Dengan menggunakan pendekatan deskriptif berbasis teori akuntansi biaya, artikel ini memberikan gambaran lengkap mengenai pentingnya pengelolaan HPP dalam meningkatkan daya saing perusahaan.
Co-Authors ., Nurhidayati Abdul Aziz Ahmad Abdul Halim Anshor Adib Sultan, Mokh Agus Rahayu Aji Saputra, Aji Alfariji, Midi AMBARANI, EKA DWI Andini, Septia Nur Arum, Syifa Aulia Ayu Titisari, Manik Azizah, Ira Maelani Bayu Saputro Budi Pramana, Yanatra Budipramana, Krisyanti Chairul Furqon, Chairul Daspar Daspar Dodi Junaedi, Dodi Dwi Ramdani, Moh Rizky Fauzianto , Irfan Hartati, Nani Heny Hendrayati Indra Gunawan, Ari Junaedi, Ridwan Karmilah, Karmilah Komarudin, Pepen Leriani, Eno Mardiana, Riki Maulana, Donny Meidi Syaflan, Meidi Nisawati, Inna Nur Ilman Ilyas Nurhidayanti, Nisa Pangestu, Rozaq Prakoso, Bagus Imam purwanti, purwanti PUTRI, LIVIANA NADILA AZAHRA Putri, Risa Mutiara Purnama Qoniatusholikha Rahman, Rifki Ramdani, Moh Rizky Dwi Rismawati Rismawati Rismawati Ruliyanti, Silvia Ami SUCIPTO, FIANTO ADY Sunandar, Legar Tobing, Wandiko Lumban Wigiyati, Wigiyati Zulfikar Ainunsidiq, Mohammad